What do your meals look like (show me pictures)....

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Replies

  • Sweet potato panacotta... I need this in my life! WHERE !?!
  • annette_15
    annette_15 Posts: 1,657 Member
    Take out yellow chicken curry with peppers and homemade cauliflower rice

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    Taco salad from Whole Foods

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  • trisH_7183
    trisH_7183 Posts: 1,486 Member
    I'd love to see nutro info with the pics.
  • trisH_7183
    trisH_7183 Posts: 1,486 Member
    can you share the cinnamon bread made with apple sauce? Yours looks great!
  • burtnyks
    burtnyks Posts: 124 Member
    Today's post workout meal was a cookies 'n cream protein waffle topped with PB Crave Cookie Nookie and Walden Farms Chocolate Syrup!

    387 calories; 30g Carbs, 12g Fat, 42g Protein

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  • pocketmole
    pocketmole Posts: 614 Member
    made pumpkin pancakes with a brown butter maple syrup glaze for breakfast. 400 cals for 3 pancakes.

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  • TS3g
    TS3g Posts: 74 Member
    BELTs (bacon,egg, lettuce, tomato) with campfire sauce on toasted jalapeno cheddar ciabatta rolls
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  • keem88
    keem88 Posts: 1,689 Member
    can you share the cinnamon bread made with apple sauce? Yours looks great!

    2 cups flour (can use regular, gf or wheat)
    1 cup sugar (or stevia blend for diabetics)
    2 tsp baking powder
    1/2 tsp baking soda
    1 1/2tsp ground cinnamon
    1 tsp salt
    1 cup buttermilk
    1/4 cup unsweetened applesace (used to replace 1/4 cup oil)
    2 eggs
    2 tsp vanilla extract
    2 tbsp white sugar
    1 tsp ground cinnamon
    2 tsp margerine or butter

    makes 1 loaf

    preheat oven to 350 and grease the pan

    measure flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, applesauce, eggs and vanilla into large mixing bowl. beat 3 minutes. pour into prepared loaf pan. smooth top

    combine 2 tablespoons white sugar, 1 teaspoon cinnamon and butter, mixing until crumbly. sprinkle topping over smoothed batter. using knife, cut in a light swirling motion to give a marbled effect

    bake for about 50 minutes. test with toothpick. when inserted it should come out clean. remove bread from pan to rack to cool.

    from allrecipes.com
  • annette_15
    annette_15 Posts: 1,657 Member
    BBQ chicken salad with spinach, cherry tomatoes, peppers and carrots


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  • trisH_7183
    trisH_7183 Posts: 1,486 Member
    Thanks.Will give it a try this wk.
  • missyjane824
    missyjane824 Posts: 1,199 Member
    egg drop soup
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    steak, eggs and hash browns
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    turkey spam and scrambled eggs
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    chicken burger on Kaiser roll with spicy cream cheese
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    chicken...
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    tuna cakes with spicy cream cheese
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    chicken, onion and mushroom stir fry
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  • Achrya
    Achrya Posts: 16,913 Member
    Garlic risotto with shrimp and peas.

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    Blueberry crumble (And a cream of wheat box. Cause yesterday was grocery day)

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  • annette_15
    annette_15 Posts: 1,657 Member
    Leftover turkey meat from thanksgiving, broccoli, cauliflower, butternut squash and turkey gravy mmmMMMMMM

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  • chrisdavey
    chrisdavey Posts: 9,834 Member
    Pizza was at a chocolate restaurant. Sorry?

    That's the chocolate pizza from Max Brenner lol

    sure is!

    half mafia's revenge (SPICY!) half honey chilli chicken pizza
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  • The food looks amazing!!
  • zenalasca
    zenalasca Posts: 563 Member
    Eggs with cheese toasts and an okomiyaki-like sauce
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  • jbgolf52
    jbgolf52 Posts: 210 Member
    Today's post workout meal was a cookies 'n cream protein waffle topped with PB Crave Cookie Nookie and Walden Farms Chocolate Syrup!

    387 calories; 30g Carbs, 12g Fat, 42g Protein

    232323232%7Ffp83232%3Euqcshlukaxroqdfv969%3A%3Dwp%3E%3A69%3A%3D%3C55%3D347%3DXROQDF%3E25%3A7%3B99685256wp1lsi

    Looks really good! What's the recipe?
  • ClementineGeorg
    ClementineGeorg Posts: 505 Member
    Long time no posting here. Gotta make more beautifull dishes and take more photos.

    Rice with sea food.
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    Cream of broccoli served with a little topping of gried onion.
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    Rice with boletus mushrooms and gorgonzola. With portion control I can savor this goodness at about 300 calories and regret nothing. Mmmm...
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  • jerber160
    jerber160 Posts: 2,606 Member
    an old one but i didn't want to just bump:
    primatisrbce_zps05663682.jpg[/URL]
  • burtnyks
    burtnyks Posts: 124 Member
    [/quote]

    Looks really good! What's the recipe?
    [/quote]

    Here is the base waffle recipe (I recently adjusted it a bit because its just a little too much and overflows out of my waffle maker):

    1/4 cup cottage cheese
    8g sugar free jello mix (you can use any flavor, I typically go with vanilla)
    2 Tbsp milk of your choice
    6 Tbsp Egg Whites (I do 2 servings of Just Whites)
    3 Tbsp Old Fashioned Rolled Oats

    Then I add in about 3/4 scoop of whatever protein powder flavor I'm feeling - I have found that Cellucor is really great for these waffles.

    Blend it all up and cook in your waffle maker.

    The old recipe used 1/4 cup oats and a full scoop of protein powder. I just scaled them back a bit but you could use the whole amount if it fits in your waffle maker.