Favorite 3 ingerdient recipe
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Bump!!!0
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thinly sliced fennel, cod, white wine,
put in pan w/ a lid, bring wine and fennel to a boil, turn down to simmer, drop in cod for 5 minutes..done0 -
Beans on Toast with a spot of Garlic :-)0
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Bumping for later!
Also, chicken breast, salsa, water in a crock pot= awesome, super low fat/low sodium shredded chicken for tacos! (Can also be done in small portions in a sauce pot on the stove)0 -
eggs
spinach
salsa!
omelette0 -
apple cider vinegar
old bay
shrimp
Throw it all together in a pot and cook it until the shrimp turns pink..yummm0 -
bump0
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ripe bananas
peanut butter
oats
mush together, place on a cookie sheet/pan
bake, enjoy the cookies!0 -
Almond milk (1 cup)
Chia seeds (2 Tbsp)
Pumpkin puree (1/2 cup)
Mix and refrigerate overnight. Healthy delicious pudding
You could also add sweetener/spices, I sometimes use cinnamon and stevia, if you like but those 3 are the main ingredients.0 -
-whole wheat soft tortilla
-tomato sauce
-your choice of cheese/toppings
put it under the broiler for 5 minutes!
homemade pitta pizza!0 -
If we talk about sweets:
-Microwave brownie
30 grams Hershey's unsweetened cocoa powder
122 grams Natural applesauce
1/2 tsp baking powder
or
-Rice Pudding Oatmeal
Oatmeal
Almond Milk
Sweetened Condensed milk0 -
Where has this been all my life? Sounds AMAZING!!!!!0
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good for you brownie bites
dried dates
unsweetened cocoa powder
pecans
and water to thin paste
put dates cocoa powder and pecans in a ninja blender and blend until you have a thick paste, a little thicker than brownie batter roll batter into small balls and refrigerate for about an hour you can also roll the balls in unsweetened grated coconut before refrigerating.
yummy yummy yummy0 -
I tried out a new recipe today for portobello pizzas! Ok so, 4 ingeridients but super easy!
Hallow out 2 large or 6 small portobellos, then fill w pizza sauce, skim milk mozz. cheese and I cut up turkey pepperettes(2, one each mushroom) to sprinkle on top!
Just pop em in the oven at home either 350 for like 20 mins or broil on hi for a bit less! and they reheat nicely at work! I used a serving and a half of cheese grated and the cals came out to about 350 for the 2 large, felt pretty satisfied after as well!0 -
bumping for cheap easy ideas!0
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In the slow cooker:
1. Fresh or frozen boneless chicken breasts
2. Jarred marinara sauce (enough to submerge the chicken)
Cook on low 4-6 hours (closer to 6 for frozen chicken), then shred for Italian chicken sandwiches, wraps, over pasta.
3. Top with mozzerella or parmesan cheese
Sometimes I'll toss in some zucchini or spinach or mushrooms, too.0 -
2-3 lb roast (rump, shoulder, whatever)
1 packet Italian dressing mix
2 cups beef broth
Cook in crock pot on low for 8-10 hours. Shred and serve on toasted rolls. Recommended toppings: provolone cheese, banana peppers & horseradish sauce. Sooo good.0 -
Sausage, cream cheese & Rotel Dip - brown 1 pkg sausage & drain; add 1 pkg cream cheese, stir till melted & combined; drain & add 1 can Rotel tomatoes - serve warm with chips.0
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WHat is your favorite 3 ingredient recipe???
Mine is Buffalo Chicken in the crock pot....
1 lb chicken breast
Franks Hot Sauce (the amount depends on how how you like it)
1 packet of Hidden Valley Ranch Dressing Powder (the make it yourself kind)
Put in crock pot on low in the morning..come home from work and VOILA! iT IS DELISH!
MAKE IT A WRAP, PUT IT ON A SALAD....
Sound yummy and simple enough....anything Ranch I'm in.0 -
1 can drained garbanzo beans
1 container salsa fresca (pico de gallo)
= Salad!
Never thought of that! Thanks!0
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