What to do with tuna
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I mix in a little red wine vinegar, add diced onions and celery, a small bit of mayo, and spread it on a cracker called Finn Crisps. Yum!0
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Oh, another recipe I think I got on Wegmans, add solid white tuna to bow tie pasta, and mix in fresh squeezed lemon juice, capers, sundried tomatoes, and a little bit of olive oil. Delicious!0
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Mix with a couple of table spoons of low calorie curry sauce, like jalfrezi0
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Tuna patties are where it's at. I don't have any clue what their calorie count is but here's what I do and it is delicious.
Open and drain several cans of tuna, empty tuna into mixing bowl.
Open a pack of saltines and start crushing them over the tuna and mixing them in.
Add an egg or two depending on how much tuna/crackers you are making.
Eventually you get this mixture that you can form into balls, this is what you're looking for
Now heat up a non-stick pan and spray it with some no stick spray.
Form a couple tuna patties and toss them in, browning them on each side.
These things are super delicious solo or with some peach mango salsa. I usually make quite a few all at once and toss the rest in the fridge. They reheat pretty well!
oh definitely going to try this one!!!0 -
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this looks amazing. thanks for posting!0
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Tuna Burgers are the best. Doesn't even really taste like tuna. No need for bread. Just dip each bite in salsa. Yum!
I make 4 patties and 1 serving is 2 patties. Calories for 2 patties is: 255.
Ingredients:
1-5oz can tuna, drained (packed in water)
1 egg
2 tablespoons FF or low fat Parmesan cheese
1 teaspoon mustard
Dash of salt
Dash of pepper
1 tablespoon olive oil
Directions:
Mix all ingredients well.
Set aside for about 5 minutes to let the cheese be absorbed.
Heat a skillet fairly hot and add olive oil.
Drop tuna by heaping tablespoon into hot skillet. (I made four patties)
Cover and let brown for about 3-4 minutes then turn and brown the other side.
* I also add either chopped Green peppers or chopped celery for added crunch and vegetables.0 -
that looks good0
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I drain it thoroughly and put it on top of some spring mix, then drizzle a little EVOO and pink salt.0
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Mix it with GREEK yogurt instead of mayo for a healthy, protein-rich alternative. Add in whatever you love with it (celery, apples, pickles, beets, etc. anything crunchy!!), and season it. Then, instead of wrapping it up in a tortilla or putting it between two slices of bread, wrap it up in some strips of cucumber! Like so:
Super healthy alternative to regular tuna salad on bread!0 -
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I make tuna salad with avocado instead of mayo. I sometimes add feta and it is yummy.0
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Nice! In for tuna ideas.
So far all I've done with it is make tuna salad for a sandwich or crackers. Tuna with mayo or greek yogurt, chopped celery, sweet pickle relish and sometimes I cut up grapes and add those as well. I've also eaten it on cucumber slices or stuffed into 4 inch celery sticks.
My mom used to make the tuna patties (with cracker and egg). I remember I used to love them!0 -
Ew. When I consider how many superpervs are on MFP this question makes me :sick: .0
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Feed it to the cat.0
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:noway: :indifferent: :frown: :sick: :huh:0
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Ummmm....tuna brownies *eyes Sara* :laugh: :laugh: :laugh: :laugh: :laugh: :laugh:0
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Ummmm....tuna brownies *eyes Sara* :laugh: :laugh: :laugh: :laugh: :laugh: :laugh:
been gone too long..i don't get it.0
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