Low calorie pancakes (under 30 calories each)

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  • EWAJH
    EWAJH Posts: 22 Member
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    Bump.
  • sunflwrgrl412
    sunflwrgrl412 Posts: 130 Member
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    Thanks for sharing!
  • moonstoneme96
    moonstoneme96 Posts: 46 Member
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    how big are the pancakes?
  • Serena272
    Serena272 Posts: 53 Member
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    Save for later x
  • Snow__White
    Snow__White Posts: 1,650 Member
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    pancakes are awesome
    cant wait try these out!
  • Froody2
    Froody2 Posts: 338 Member
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    Bump
  • Sunshine2plus2
    Sunshine2plus2 Posts: 1,492 Member
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    Awesome, thanks!
  • jodes489
    jodes489 Posts: 6 Member
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    Hi this sounds great can you tell me exactly what kind of flour you use?
    Was it plain or self-raising? I have never heard of cake flour,

    Thanks
  • meglampkins
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    Cake flour is in the grocery store in a pink or red box near the other flours but either up high or down on the bottom shelf as it is not a huge seller. According to everything that I have read the only difference is the chlorination process and the ability to rise. So you can use an all purpose if you don't want to get the cake flour.
  • FitMommy_91
    FitMommy_91 Posts: 23 Member
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    Bumpp
  • pilatesXOpixie
    pilatesXOpixie Posts: 70 Member
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    I am so freaking excited about this!!!!
  • Heidijens123
    Heidijens123 Posts: 289 Member
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    Thanks! I love pancakes. Hopefully these are good.
  • feliscatus84
    feliscatus84 Posts: 80 Member
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    bump
  • badwolf4
    badwolf4 Posts: 49 Member
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    Just made these myself about an hour ago. Using a 1/4 cup measure to make them consistent, it made 10 pancakes at 42 calories a piece. I personally had 7 with some sugar-free maple syrup for a lovely just under 300 brunch! Wonderfully filling and very easy to make. Great directions!
  • doctorsookie
    doctorsookie Posts: 1,084 Member
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    thanks, buddy.
  • katiedrew50
    katiedrew50 Posts: 1 Member
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    How much is a serving....1/4 cup???
  • rkd8925
    rkd8925 Posts: 2
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    Bananas/banana puree makes a great low cal sub for eggs too. It might be wise to only sub part of the eggs though.
  • 2cougs
    2cougs Posts: 1 Member
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    Thanks for the post 2Phat! Having tried several 'low call' pancake recipes in the past my continued search has now ended. These are simple and due to folding in whipped egg whites remain fluffy that you would find in traditional pancake recipes. Made a couple of substitutions...

    used 1/2 tsp salt instead of 1 tsp.
    added 1 tsp vanilla extract
  • Kiwi_Odette
    Kiwi_Odette Posts: 16 Member
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    Bump! They sound delicious!
  • time4kim2014
    time4kim2014 Posts: 85 Member
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    Thanks for the recipe!