Parmesan Spinach Balls

245

Replies

  • GelasiaT
    GelasiaT Posts: 74 Member
    Looks wonderful. I will definitely be trying them. cant believe how low they are in calories....my kind of recipe :)
  • Francl27
    Francl27 Posts: 26,371 Member
    Oh yum. No food processor though so I'd have to use onion powder I guess...
  • jasper186
    jasper186 Posts: 134 Member
    These look delicious, thanks
  • jasper186
    jasper186 Posts: 134 Member
    Bump for stats
  • Mygsds
    Mygsds Posts: 1,564 Member
    Every time I look at these I drool.... Have to try. Thank you...
  • amberrenee813
    amberrenee813 Posts: 395 Member
    Oh yum. No food processor though so I'd have to use onion powder I guess...

    Fresh onion tastes better and you burn some calories chopping :)
  • MamaFunky
    MamaFunky Posts: 735 Member
    yum!! Going to have to make these soon! Thank you for posting! :drinker:
  • amberrenee813
    amberrenee813 Posts: 395 Member
    These look amazing! What are people having them along side? I'm going through a massive quinoa phase, and I'm normally pretty good at meal time- however, meal ideas would be great for these!

    I make them with marinated grilled chicken breasts. I marinate 4 chicken breasts in 1/2 c olive oil and 3 tbs Kikoman stirred and only for about 10 min. Then usually some grilled veggies or grilled pineapple or peaches.
  • amberrenee813
    amberrenee813 Posts: 395 Member
    these things are amazing. I can eat a batch all by myself.

    sigh... me too... cooked or uncooked, it is delicious!
  • graced111
    graced111 Posts: 69 Member
    Bump
  • Serah87
    Serah87 Posts: 5,481 Member
    Bump....thanks!! :flowerforyou:
  • Apocalypz
    Apocalypz Posts: 155 Member
    I make these all the time, but without any butter, half the eggs, day old baguette (blitzed in the food processor) instead of seasoned bread crumbs, and I grate my onion. It comes out much lighter and delicious (in my opinion). They hold together just fine as long as you allow them to cool once out of the cooker. Give it a go!
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  • linka411
    linka411 Posts: 101 Member
    will probably make this in the future. thanks! :D
  • rhapasody
    rhapasody Posts: 5 Member
    Wow these sound amazing! & so low in calories, I can't believe it!! I will make these for dinner tomorrow night! Thanks for the recipe! :)
  • bimpski
    bimpski Posts: 176 Member
    bump
  • amberrenee813
    amberrenee813 Posts: 395 Member
    I make these all the time, but without any butter, half the eggs, day old baguette (blitzed in the food processor) instead of seasoned bread crumbs, and I grate my onion. It comes out much lighter and delicious (in my opinion). They hold together just fine as long as you allow them to cool once out of the cooker. Give it a go!

    I grate my onion, too and use only 2 eggs and half the butter and they are still delicious
  • fatness1000
    fatness1000 Posts: 7
    Those look great. Pinterest has some of the best recipes! Gonna try these. Thanks for sharing.
  • KariOrtiz2014
    KariOrtiz2014 Posts: 343 Member
    they look so yummy!!
  • LFDBabs
    LFDBabs Posts: 297 Member
    bump
  • SonyaD313
    SonyaD313 Posts: 3
    Must try, SAVE
  • JamieM413
    JamieM413 Posts: 5
    Excellent!
  • 93nan
    93nan Posts: 130
    Bump to make later.... Thanks!
  • msdavonnadenise
    msdavonnadenise Posts: 12
    Wow....these look really good. I'm going to try these this weekend.:happy:
  • truebliss185
    truebliss185 Posts: 2 Member
    These look delicious, thanks for sharing the recipe. I must try!
  • kelly_c_77
    kelly_c_77 Posts: 5,658 Member
    Bump!
  • Hollywoodm55
    Hollywoodm55 Posts: 155 Member
    Looks good, thanks!
  • ValGogo
    ValGogo Posts: 2,168 Member
    oh my gawd are you KIDDING ME!!!??? (LEAVES WORK COMPUTER AND RUNS OUT TO THE SUPERMARKET)
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    We make these without breadcrumbs and they do fall apart somewhat but are still very good! Great recipe!
  • Mary407
    Mary407 Posts: 635 Member
    Bump and yum!

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