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    Is calorie counting hard?

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    • Posts: 7,724 Member
      So I wanted to buy ingredients for spare ribs + BBQ sauce, and chicken breasts for crock pot chicken. Kroger only had the ribs in this massive size! ($15 and a rack like a foot and half long). I cook just for myself - what if I don't like it! I'll try it in another life I suppose.

      It's like they stopped doing Tyson boneless skinless chicken breasts and thighs?? I could only buy the simply basic brand which was scrawny and expensive. I bought more thighs and will be cooking them shortly.
    • Posts: 106 Member
      So I wanted to buy ingredients for spare ribs + BBQ sauce, and chicken breasts for crock pot chicken. Kroger only had the ribs in this massive size! ($15 and a rack like a foot and half long). I cook just for myself - what if I don't like it! I'll try it in another life I suppose.

      It's like they stopped doing Tyson boneless skinless chicken breasts and thighs?? I could only buy the simply basic brand which was scrawny and expensive. I bought more thighs and will be cooking them shortly.

      If you dont like it bring it to work? I know people at my job will eat anything theyre savages lol
    • Posts: 7,724 Member
      show previous quotes

      If you dont like it bring it to work? I know people at my job will eat anything theyre savages lol

      LOL you have a lot of faith in my cooking!
    • Posts: 341 Member
      5kMqH.gif

      OMG, look at that cuteness. Tongue all hanging out and all. I want that kitty.
    • Posts: 341 Member
      show previous quotes
      Dachshunds are the BOMB. With an attitude. =)

      I want one but a long haired one. I hear they are very hard to train though.
    • Posts: 341 Member
      show previous quotes
      Dachshunds are the BOMB. With an attitude. =)

      I want one but a long haired one. I hear they are very hard to train though. Although this one would do very nicely, so so cute.
    • Posts: 306 Member
      Hmmm I made it using previously ignored crescent rolls in the tiny 4 oz container and so far have had to adjust the cooking time down to 45 minutes, probably still need a bit less time. 2 oz crescent rolls, 1 tbsp margarine, 1 tbsp light brown sugar and 3/8 tsp cinnamon. I did not make the icing, and my crockpot is fairly small. I often have to adapt recipe quantities as I live alone

      Oooooo :love: Nice modifications, how'd it turn out?
    • Posts: 7,724 Member
      show previous quotes

      Oooooo :love: Nice modifications, how'd it turn out?

      Tasty enough to make it twice but I'm easy to please :) It was mostly very soft and nicely browned but a bit hard around the corners of the crock pot, like wherever it contacted the circle that traces the bottom of the pot?. This is where I think either reducing the time further or using the low temperature rather than high could help!
    • Posts: 870 Member
      show previous quotes

      Hmmm I made it using previously ignored crescent rolls in the tiny 4 oz container and so far have had to adjust the cooking time down to 45 minutes, probably still need a bit less time. 2 oz crescent rolls, 1 tbsp margarine, 1 tbsp light brown sugar and 3/8 tsp cinnamon. I did not make the icing, and my crockpot is fairly small. I often have to adapt recipe quantities as I live alone

      My crockpot is pretty large (about 5 or 6 quarts), so I don't think that would work out :( I'll have to find some occasion.
    • Posts: 202 Member
      Only on page 7?

      This thread is not early-morning reading material...

      29wl947.jpg

      Believe it or not, we do eat food other than fried oreos and french fries.
    • Posts: 1,216 Member
      show previous quotes

      I want one but a long haired one. I hear they are very hard to train though.

      So much this! I have a dachsund and she is the biggest pain in my butt. She is stubburn and flat out mean sometimes. I mean, I love her, but this dog can be super annoying. :laugh:
    • Posts: 3,886 Member
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      I think I will do mine when there's a friend/family get together...it is that or taking it into work and being called a feeder...
      I make monkey bread in muffin tins, so you can adjust how much you make.

      Here's a recipe that just makes enough for two people (but it requires you to make homemade biscuit dough, and I'm totally too lazy to do that on a regular basis): http://www.dessertfortwo.com/2014/02/homemade-monkey-bread-muffins/
    • Posts: 8,399 Member
      Only on page 7?

      This thread is not early-morning reading material...

      29wl947.jpg

      Believe it or not, we do eat food other than fried oreos and french fries.

      Without your imput---things are slow. :smile:
    • Posts: 106 Member
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      Without your imput---things are slow. :smile:

      why do these two people look nothing like HLB and her sock puppet?
      or are my eyes just fuzzy from lack of sleep?
    • Posts: 552 Member
      Why did you take the bait?
    • Posts: 870 Member
      I can look at apples any time! Get me a picture of a deep-fried Snickers bar.
    • Posts: 8,399 Member
      Why did you take the bait?

      Because HLB is irresistable, of course. :smile:
    • Posts: 5,516 Member
      Where is that gif of "you" and "the point" ... I feel the need for that right now to go with a recent post above.
    This discussion has been closed.

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