What do your meals look like (show me pictures)....

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Replies

  • missmamselle
    missmamselle Posts: 25 Member
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    This is my first time posting a picture, so I hope I did it right! This was breakfast: belgian sprouted wheat toast, cream cheese, bacon bits, avocado, scallion and tomato.
  • annette_15
    annette_15 Posts: 1,657 Member
    Some recent eats... I cant post em all cause without major spamming.. sorry in advance lol

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  • mygnsac
    mygnsac Posts: 13,413 Member
    Cheese omelette, bacon, steamed green beans and cauliflower, and cherries.

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  • MissRheingold
    MissRheingold Posts: 2,013 Member
    Many thanks to those who actually say what their dishes are.
  • JustineMarie21
    JustineMarie21 Posts: 437 Member
    #pimpmyricecakeS game is strong today! Brown rice cakes topped with vanilla casein, chopped chocolate almonds and kettle corn :)hji4tovpyn0y.jpg
  • KrisiAnnH
    KrisiAnnH Posts: 352 Member
    Acg67 wrote: »
    KrisiAnnH wrote: »
    Acg67 wrote: »
    Spaghetti, smoked cashew and kale pesto, cured egg yolk

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    that looks amazing! do you make the pesto yourself? would love to give it a go!

    I did indeed

    Smoke raw cashews (I used Applewood chips)
    Remove stem from a bunch of kale
    Blend together kale, cashews, a few garlic cloves, handful of grated parm and drizzle olive oil until it achieves desired consistency

    For the egg yolk, mix equal parts kosher salt and white sugar together. Form a little divot and place egg yolk in there and completely cover with salt and sugar mixture. Put in fridge for about a month. Remove yolk, gently wash off salt/sugar, dry, grate like parm.

    Thanks! I'm definitely going to give it a go, sounds amazing :)
  • billiej97
    billiej97 Posts: 46 Member
    Guacamole and chicken breast on toast
  • mygnsac
    mygnsac Posts: 13,413 Member
    A big ol' cheeseburger. We went to Nation's Giant Hamburgers today. My first time there. So good. Then we stopped at the park on the way home and walked some of it off. Then we stopped at the frozen yogurt shop and had a scoop of gelato! Call it a lost weekend. :#

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  • tlharin
    tlharin Posts: 143 Member
    Extra dark chocolate cinnamon-cardamom-cayenne cake. And wine :)

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  • AnnaFit4Life
    AnnaFit4Life Posts: 106 Member
    Breakfast-Homemade Date Bran Muffin and Veggie Scramble (Carrots, Onions, Mushrooms) and a SF FF Latte
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  • AnnaFit4Life
    AnnaFit4Life Posts: 106 Member
    Breakfast- Quest Carrot Cake Muffin (Made with Quest Vanilla Shake Protein Powder) and Veggie Scramble(Onions, Broccoli, peppers, tomatoes)
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  • AnnaFit4Life
    AnnaFit4Life Posts: 106 Member
    Snack/ Dessert: Quest Date Coffee Cake Recipe
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  • mathandcats
    mathandcats Posts: 786 Member
    tlharin wrote: »
    Extra dark chocolate cinnamon-cardamom-cayenne cake. And wine :)
    Oh that sounds good... recipe? :smiley:
  • WinoGelato
    WinoGelato Posts: 13,454 Member
    tlharin wrote: »
    Extra dark chocolate cinnamon-cardamom-cayenne cake. And wine :)

    Malbec? How was it? Looks amazing!

  • WinoGelato
    WinoGelato Posts: 13,454 Member
    We are on a two week trip in our camper through Colorado, Wyoming, and now Spearfish, South Dakota. Have had some less than memorable meals (hot dogs and pretzels) but tonight was a good one:

    Thick cut strip steak which I cut in half before grilling, baked potato, asparagus, and a nice bottle of Italian wine.

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  • tlharin
    tlharin Posts: 143 Member
    edited May 2015
    [/quote]
    Malbec? How was it? Looks amazing!
    [/quote]

    It was :) can report, @Kruggeri that our beloved Malbec pairs fantastically with spicy chocolate!

    @mathandcats The recipe was approximately the following--I'd go heavier on the spices next time, though:

    1. Preheat oven to 350 F. In a food processor, mix the following until smooth:
    2 very ripe bananas
    1/2 ripe avocado
    1/4 cup white sugar
    1/4 cup brown sugar
    1 tsp vanilla extract
    2 eggs (or equivalent substitute)

    2. In a separate bowl, sift together the dry ingredients:
    1 cup all purpose flour
    4 heaping tablespoons Dutch process cocoa powder (I used Hershey's "special dark")
    1 tsp baking soda
    1 tsp baking powder
    1/2 tsp salt
    1 tsp cinnamon
    1 tsp cardamom
    1/4 tsp cayenne

    3. Add the dry ingredients to the food processor and combine until smooth. Should be approximately the consistency of (thick) brownie batter.

    4. Stream in 1/2 to 1 cup milk (I used almond milk) to achieve cake batter consistently. Optional at this point: stir in 1 cup chocolate chips or bits (I used some gifted specialty chopped cayenne chocolate pieces). Pour into prepared baking dish and bake at 350 F for 35-45 min or until toothpick inserted in center comes out clean.

    Skipping frosting/icing means it's "healthy," right?

  • swift13b
    swift13b Posts: 158 Member
    Just realised I definitely needed some more colour in this meal! Vegetarian roast, bean and cauliflower mash, mushroom gravy and turnip fries (that didn't crisp up as much as I'd hoped).

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  • Acg67
    Acg67 Posts: 12,142 Member
    @ High Street on Market

    Pastrami Hash Breakfast Sandwich

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    Tired Hands Beer Dinner @ Aldine

    Beer pairings

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    Oysters in gelee, tarragon, luminous calcidity mignonette, black pepper

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    Rabbit Rillette, pickles, saisonhands golden raisin mustard, sourdough

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    Snap peas, almond, almond milk, pickled rhubarb, lemon

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    Saisonhands slow cooked lamb ribs, black garlic barbecue sauce, panisse, cucumber

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    Soft pretzel, pistachio sugar, marmalade

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  • colejkeene
    colejkeene Posts: 84 Member
    Breakfast: fresh raspberries, blackberries, avocado with cracked black pepper and two Gardein breakfast patties.

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  • mygnsac
    mygnsac Posts: 13,413 Member
    colejkeene wrote: »
    Breakfast: fresh raspberries, blackberries, avocado with cracked black pepper and two Gardein breakfast patties.

    ^ Yum!

    Tuna salad sandwich with TJ's no-salt albacore, onion, garlic, chopped asparagus, cucumber, spinach, dill pickle, romaine, garlic salt, black pepper, mayo, and a little mustard.

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  • Francl27
    Francl27 Posts: 26,371 Member
    JL2513 wrote: »
    Homemade quiche!

    Oh this looks delicious. I got to make a quiche again..
  • tashap74
    tashap74 Posts: 5 Member
    I've been watching this thread for a while now and thought I'd finally share something I made for dinner tonight - Turkish ground lamb pizza. g7qecpz5cfhy.jpg
  • lizzocat
    lizzocat Posts: 356 Member
    edited June 2015
    Summer Sunday's- lobstah rolls
  • sabela1984
    sabela1984 Posts: 6 Member
    Breakfast & butternut squash soup
  • carriej18
    carriej18 Posts: 1 Member
    Ok, first time posting!
    Last night we made Mediterranean Lemon/Garlic Marinated Grilled Chicken Breast Kabobs and Mini Caprese Skewers.
    I'm down 16#, only 19# more to go.
    My biggest challenge has been that I'm such a foodie, so coming up with incredibly tasty alternatives has been tough.
    Meals like this however...every day, all day!

  • Acg67
    Acg67 Posts: 12,142 Member
    Soft shell crab BLT club. Bacon, arugula, roasted tomatoes, jalapeno mayo

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  • annette_15
    annette_15 Posts: 1,657 Member
    Egg scramble flatoutbread bowl
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    Rice cakes with spinach and crab meat mixed with guac
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    Vanilla light and fit with frozen berries and chocolate cheerios
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    Salad with everything in the fridge lol... Chicken, spinach, lettuce, pinto beans, blueberries, strawberries, brussels sprouts, apple, cucumber and raspberry vinaigrette
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  • mygnsac
    mygnsac Posts: 13,413 Member
    edited June 2015
    Salad (mixed greens, spinach, red bell pepper, roast beef, cucumber, tomato, onion, asparagus, avocado, pecorino); plain sweet potato; and cherries.

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