What Did You Eat For Lunch Today?

12357…10

Replies

  • MissBabyJane
    MissBabyJane Posts: 538 Member
    Boiled eggs and salad. YUMMMMM
  • FatMoojor
    FatMoojor Posts: 483 Member
    Tarka dal with rice, Banana and an apple.
  • Need2Exerc1se
    Need2Exerc1se Posts: 13,575 Member
    Today is split pea soup and a tangerine.
  • Queenmunchy
    Queenmunchy Posts: 3,380 Member
    edited October 2015
    One of the seven portions of Italian Sausage and Vegetable Soup from my freezer. I swapped turkey sausage because I had it on hand and didn't use orzo or extra parm.
  • BoxerBrawler
    BoxerBrawler Posts: 2,032 Member
    edited October 2015
    1/2 everything bagel thin, laughing cow light creamy swiss cheese wedge, 2 oz. turkey, 1 boca veggie burger patty and a hard boiled egg :smile: Yay protein!

    Oh, and 2 oz of baby carrots.
  • cocates
    cocates Posts: 360 Member
    Queenmunchy wrote: »
    One of the seven portions of Italian Sausage and Vegetable Soup from my freezer. I swapped turkey sausage because I had it on hand and didn't use orzo or extra parm.

    @Queenmunchy Your name fits you well. Every time I read your posts here, they make me happy!
  • QueenKristine77
    QueenKristine77 Posts: 67 Member
    i had a small spinach salad with a hard boiled egg and an apple
  • Bakins929
    Bakins929 Posts: 895 Member
    2.7 oz can Bumble Bee Albacore mixed with 1 pouch Gourmet Selects - Mediterranean Style Tuna and 1 Tbsp Light Mayo.
    Celery, Sabra Hummus
    Coffee & water

    368 Calories, 9 carbs, 20 fat, 35 protein
  • deluxmary2000
    deluxmary2000 Posts: 981 Member
    ground chicken cooked with black beans, tomatoes, jalapeno, corn, and mexican spices. Topped with spicy salsa. It's yummy, but today is the third day in a row I've had it for lunch so I'm super sick of it :(
  • Need2Exerc1se
    Need2Exerc1se Posts: 13,575 Member
    deluxmary2000 wrote: »
    ground chicken cooked with black beans, tomatoes, jalapeno, corn, and mexican spices. Topped with spicy salsa. It's yummy, but today is the third day in a row I've had it for lunch so I'm super sick of it :(

    This sounds both delicious and like something that would freeze well. If you have more, you might want to freeze it for another day and have something different tomorrow.
  • WinoGelato
    WinoGelato Posts: 13,454 Member
    Qdoba catered lunch at work - brown rice, black beans, chicken and steak, sour cream, cheese, salsa. Little bit of guacamole and about 5 chips on the side...
  • Candoall
    Candoall Posts: 81 Member
    Brown rice & pork chop (crock pot). I eat my heaviest meal during the lunch hour.
  • nichalsont
    nichalsont Posts: 421 Member
    Turkey on whole wheat (no cheese or mayo) and a halo orange. Going back for a Yoplait Whip in about 30 minutes.
  • avskk
    avskk Posts: 1,787 Member
    Leftover pumpkin polenta with roasted vegetables and shaved Parmesan. That stuff is EXCELLENT; I will definitely make it again.
  • BLifts38
    BLifts38 Posts: 248 Member
    chicken breast - 5 ounces
    chicken thigh - 5 ounces
    1 cup of green beans
    1/2 cup of brown rice

    all mixed together with garlic salt. mmm!
  • gothchiq
    gothchiq Posts: 4,590 Member
    fat free ham sandwich on wheat bread with mustard and baby carrots. Which is about half the amount of food I tend to be hungry for. 1440 cals for maintenance sucks!
  • avinabadday
    avinabadday Posts: 2 Member
    edited October 2015

    4homer wrote: »
    Wouldn't you like to know. ...giggles hysterically

    I want what you had
  • Derf_Smeggle
    Derf_Smeggle Posts: 610 Member
    Baked cod fillet (70g)
    Brussels Sprouts (200g)
    Butter (figured with recipe on Brussels sprouts)
    Quinoa (110g/cooked, approx 1/3 cup uncooked)

    I'm being all obsessive with the weighing the foods right now... LOL
  • nicsflyingcircus
    nicsflyingcircus Posts: 2,858 Member
    Steak quesadilla with peppers, onions, pico, lots of pickled jalapeños, guacamole and sour cream. Also half and half unsweetened tea and light lemonade.
  • giantrobot_powerlifting
    giantrobot_powerlifting Posts: 2,598 Member
    A huge basket of sweet potato french fries covered with sugar, dipped in a spicy bbq sauce, and two 24oz Sprites.
  • burban00
    burban00 Posts: 10 Member
    Which Wich Beef Cheese Steak Sandwich with double meat :smiley:
  • Queenmunchy
    Queenmunchy Posts: 3,380 Member
    cocates wrote: »
    Queenmunchy wrote: »
    One of the seven portions of Italian Sausage and Vegetable Soup from my freezer. I swapped turkey sausage because I had it on hand and didn't use orzo or extra parm.

    @Queenmunchy Your name fits you well. Every time I read your posts here, they make me happy!

    I love to hear that! The name is actually from college 15 years ago. I'm really short, so I became an honorary munchkin, then queen of the munchies.
  • cocates
    cocates Posts: 360 Member
    Queenmunchy wrote: »
    cocates wrote: »
    Queenmunchy wrote: »
    One of the seven portions of Italian Sausage and Vegetable Soup from my freezer. I swapped turkey sausage because I had it on hand and didn't use orzo or extra parm.

    @Queenmunchy Your name fits you well. Every time I read your posts here, they make me happy!

    I love to hear that! The name is actually from college 15 years ago. I'm really short, so I became an honorary munchkin, then queen of the munchies.

    That is too funny! Love it even more. Very cool
  • ltworide
    ltworide Posts: 342 Member
    Leftover homemade extra lean ground beef meatballs in tomato & basil sauce with spinach, celery, onion, cauliflower & broccoli in it.
  • JustMissTracy
    JustMissTracy Posts: 6,338 Member
    Tuna salad with cheddar and tomato on seeded bread...very yum!
  • nbottin
    nbottin Posts: 14 Member
    Lettuce wrapped black bean burger with avocado tomato and onion. Amazing!!!
  • parrotthead
    parrotthead Posts: 19 Member
    Yesterday was a salad: mixed greens, mushrooms, dried cranberries, grilled chicken, hard boiled egg, bacon, and some ranch dressing. I was surprised at how full I felt even without any white carbs to bulk it up but the fat really tamped down my hunger.
  • pie_eyes
    pie_eyes Posts: 12,964 Member
    I don't even know what I'm having for lunch today. I've been having frozen healthy choice meals but I'm a little over it today
  • Need2Exerc1se
    Need2Exerc1se Posts: 13,575 Member
    I'm having chicken vegetable soup today. It's been chilly here lately and I've been making a lot of soup.
  • RebeccaChemmy
    RebeccaChemmy Posts: 66 Member
    Brown rice with chicken, leek, mushroom. Very enjoyable indeed.
This discussion has been closed.

Categories