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What do your meals look like (show me pictures)....
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just some comments:
@mattyc772014 - loving the oatmeal shots...especially the one with the cinnamon bun on top lol
@crazyravr - your presentation is always so elegant! I love how you 'honor' what it is your about to have with your family. Also, what camera/phone do you use for your shots. I must say, some of the pics presented here look just really not so good (lighting and color).
@AnarchistKitchen - lovely presentation and great pics too:)
**@crazyravr - I didn't mean your pictures were the ones that don't present well...absolutely the opposite. They are mouth watering=)0 -
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Pasta with a homemade spinach, mushroom sauce with cashew mozzarella, and homemade lentil meatless balls0 -
We went with decadent for breakfast this morning. Crepes filled with honey sweetened goat cheese and topped with a fresh blackberry sauce and light sprinkling of confectioners sugar.
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Comfort food tonight, it was just that kind of day. Stew loaded with potatoes, carrots, mushrooms, celery and mush more plant pure base goodness.
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Ok...not a meal yet...but this was a fun diversion yesterday - making spice pastes! Freeze in ice cube trays and I can make a great Balinese curry in minutes...or can use for countless salads and meats...was thinking a chicken cooking in a banana leaf. Hmmm.
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Homemade potato pancakes topped with plain yogurt, cheddar cheese and kimchi. Thai lime curry cashews. Lavender shortbread cookie.
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Nothing fancy here! Tofu sautéed with zucchini and mushrooms, tiny potatoes with rosemary and cracked pepper, romaine salad with feta cheese and homemade ranch.
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content://media/external/file/33390
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Garlic Zucchini Noodles with Thai Chilies and Parmesan Cheese.
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Yesterday's dinner of 1) Tofu, Luffa and Egg, 2) Snow Pea Shoots and 3) some Chicken and Pork for the boys...of course there was also rice.
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One of my favorite lunches:
Wilted spinach salad with clementines, black olives, onions and feta cheese with blueberry vinegar.0 -
Courgette & aubergine lasagna with cheese & egg layer.
I ate about 1/6 and my hubby 1/3. This is a veggie meal without pasta.
Yummy!
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