Best Donuts
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That one in the upper left - is it German Chocolate???Peter_Brady wrote: »
@scastor27
Not familiar with Big Daddy's? Where are they located?
LOVE LOVE LOVE Peace Love and Little Donuts. Expensive but well worth it.
At PL&LD there is no way I could ever pick just one.BruinsGal_91 wrote: »
See that donut bottom right? The one with the mini marshmallows? Well that one's mine and I've licked it. OK?
But can we share?! That's the smores one and it is so good.1 -
singingflutelady wrote: »The best donuts are Tim Horton's donuts.
All the others are ... just ... simply ... not Tim Horton's donuts.
Thankfully, I'm half a world away from Tim Horton's donuts in Australia where they do not do donuts at all well. The donuts here aren't even remotely tempting.
really? Tim horton's in Canada's donuts are horrible. They used to be good when they baked them in store but now they are frozen which sucks
Tim Horton's donuts are the best.
The donuts I've eaten in the US, including the Krispie Kremes which are making inroads into Australia (you'll find them at airports) are way too sweet and/or greasy. Duncan Donuts were particularly greasy ... might as well just stuff a block of lard into your mouth. And the Krispie Kremes are tolerable, but so incredibly sickly sweet. As I look through the photos here, most of the donuts shown look so incredibly sickly sweet, all stacked with icing and other stuff ... ick.
The donuts I've eating in Australia tend to be dry and flavourless.
About the only donuts I've come across which are comparable to Tim Hortons were at a shop in Japan. They were pretty good too.
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The best donuts here in Boston/Cambridge are from Union Square Donuts.
They also have vegan options. My run group has started and finished there a few times.
They also have a sea salt bourbon caramel donut that isn't vegan, but is delicious and I enjoy shoving it in my face:
We also have a local chain in Quincy that I've never tried their donuts, but I do laugh at their name: Donut & Donuts. If you want one donut...they are your jam. If you want more than one donut....just know they can also help you out.
Holy moly! Looks like I may have to skip Kane's next time I go visit my aunt, and hit up Union Square Donuts instead. Or I could just visit both.0 -
I was going to say that this thread doesn't have enough pics, and then I realized that I misposted this morning. I meant I like sour cream donuts, not cream cheese. Clearly should step away from the keyboard before coffee...
Of all the donuts in pictures in this thread ... this looks the most appealing. Much like Tim Hortons sour cream glazed donuts, which are pretty good. Definitely in my Top 5.
The rest of the pictures of donuts here have WAY WAY too much goo, and bits and pieces, and other stuff all over them. Just not appealing at all.
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Tim Horton's Honey Crullers are also in my Top 5 favourite donuts.
(But not the honey dip, I'm not fond of them)
Rounding out the Top 5 would be:
-- Apple Fritters
-- Chocolate Glazed
-- and used to be Walnut Crunch, but sadly, they've gotten rid of those.
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This may not look as enticing as many of the other pictures, but this is apple cider and cider donuts from one of the four apple orchards in my town in southern New Hampshire, two of which press their own cider, one of which has a bakery and bakes fresh cider donuts every couple of days. Both orchards update Facebook when they do, so I drive a mile away and get the donuts right out of the oven, bring them home with the freshly pressed cider and heat up the cider and dip the donuts in the hot cider and consider myself well donut-satisfied.
I am also quite the commoner and love my Dunkin' Boston creme donuts. And during the fall they had a cookie dough cronut that was heaven.
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That one in the upper left - is it German Chocolate???Peter_Brady wrote: »
@scastor27
Not familiar with Big Daddy's? Where are they located?
LOVE LOVE LOVE Peace Love and Little Donuts. Expensive but well worth it.
At PL&LD there is no way I could ever pick just one.
I live South so not an area I go to, but will definitely keep it in mind1 -
I HAVE LIVED IN BOSTON FOR TEN YEARS. WHY HAS NO ONE TOLD ME ABOUT KANE'S OR UNION SQUARE DONUTS?
You're trying to keep them for yourselves and not let the English chick find out about them aren't you? And I want one of those sea-salt bourbon caramel ones right now.1 -
A joint near me does a kinder doughnut. It's pretty much God tier and I've being in a relationship with it for about 3 month
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LaceyBirds wrote: »This may not look as enticing as many of the other pictures, but this is apple cider and cider donuts from one of the four apple orchards in my town in southern New Hampshire, two of which press their own cider, one of which has a bakery and bakes fresh cider donuts every couple of days. Both orchards update Facebook when they do, so I drive a mile away and get the donuts right out of the oven, bring them home with the freshly pressed cider and heat up the cider and dip the donuts in the hot cider and consider myself well donut-satisfied.
To me, that's so much more appealing that the others here with globs of whatever all over them. In fact, those actually sound really nice.1 -
This needs a bump today.0
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FrankieFrench1 wrote: »A joint near me does a kinder doughnut. It's pretty much God tier and I've being in a relationship with it for about 3 month
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Dreaming of a Casey's donut. Best donuts around and its from a convenience store. On my cheat meal/day, I always make a run to their donuts!1
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Keladelphia wrote: »Federal donuts in Philly....and they have fried chicken. Talk about an amazingly delightful calorie bomb.
Yup, I was gonna vote for federal donuts too along with Wawa and dunkin donuts.2 -
I will jump on the "fresh-from-the-oven Krispy Kreme" train. Simple and perfect. Only the squishy plain glazed ones, not their others. I like fancy flavors a lot, am pretty foody, but Fancy Donuts can't compete, for me, with the utter perfection of those simple glazed hot pillows of goodness.
Beignets, now. Beignets can compete with the Krispy Kreme donuts, and win. Powdered sugar, not such sweet dough, better crust. But those aren't common where I am.0 -
Fresh Krispy Kremes with chocolate frosting... thank god there isn't one in NH, or this weight loss thing wouldn't be working out!
I'm usually a Dunkin Donuts girl myself. I LOVE their jelly donuts.0 -
Top Pot or Frost donuts are really good, but generally have 2 to 3 times as many calories as their DD or KK comparables. Found that out the hard way after eating 1000 calories in two donuts. Heh.
Back in Indy, it is Long's, hands down.0 -
CrabNebula wrote: »Top Pot or Frost donuts are really good, but generally have 2 to 3 times as many calories as their DD or KK comparables. Found that out the hard way after eating 1000 calories in two donuts. Heh.
Back in Indy, it is Long's, hands down.
I was introduced to Top Pot on a business trip to Seattle - now every time I go I can't leave without going to Top Pot and picking up Chukar Cherries. It's only a few times a year so I don't worry about the calories.
Duck Donuts (there's one near my boyfriend's house) is good...but I only like the glazed one.
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Local chain used to be Tastee Donuts (closed up when I was a teen, one standalone has opened back up).. now it's Joe's and "Coffee &" insaaaaane good donuts..
Krispy Kreme is good if they're hot and if there's no other donut source within driving distance IMHO lol0 -
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