Whats for lunch or dinner (either yesterday or today)?

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  • linddd
    linddd Posts: 6,591 Member
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    Taco Bell - a couple things off the Value Menu ;-)
  • CherylNTexas
    CherylNTexas Posts: 1,275 Member
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    Baked chicken and quinoa
  • linddd
    linddd Posts: 6,591 Member
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    Restaurant leftovers
  • JustMissTracy
    JustMissTracy Posts: 6,338 Member
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    Yesterday, lunch was a blackened chicken and goat cheese salad, YUM but holy calorific!
  • About_Thyme
    About_Thyme Posts: 257 Member
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    carrot and butterbean soup with dry granary bread toast
  • linddd
    linddd Posts: 6,591 Member
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    Hot dogs
  • havok1113
    havok1113 Posts: 26 Member
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    Fried rice, with cabbage and beef
  • synchkat
    synchkat Posts: 37,368 Member
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    I had nachos for din
  • Egger29
    Egger29 Posts: 14,741 Member
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    Mango Chicken Curry with string beans over Jasmine Rice.
  • linddd
    linddd Posts: 6,591 Member
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    Leftovers from Olive Garden
  • 888Butterfly888
    888Butterfly888 Posts: 3,203 Member
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    tofu scramble burrito
  • suzreen
    suzreen Posts: 2,455 Member
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    Whatever desserts I can steal from the smaller kids in the lunchroom.
  • About_Thyme
    About_Thyme Posts: 257 Member
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    A can of tuna fish in brine (drained, of course)
  • tamms_1965
    tamms_1965 Posts: 38 Member
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    Last night - Pan fried boneless chicken thighs w/Cajun pepper-brocolli cream sauce over a quinoa/rice mix. Tonight - same sauce and quinoa/rice with a boneless porkchop and garden salad.
  • ilfaith
    ilfaith Posts: 16,769 Member
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    Lunch was a slice of pizza (because it was from the good local pizzeria and not Dominos, Pizza Hut, or Papa John's), a half a slice of cake with too much icing, and a couple of Jolly Ranchers from the piñata. Can you guess that I was at a birthday party this afternoon.
  • ejbronte
    ejbronte Posts: 867 Member
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    Lunch: leftover chicken tender with spinach and basil, dressed with a little light Russian dressing. Cherries for dessert.
    Dinner: gazpacho, Thomas corn muffin. 2 ounces of dry red wine. Home-made fruit smoothie for dessert.
  • GymRatSF
    GymRatSF Posts: 8,903 Member
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    Mediterranean chicken and vegetable skewers with sweet potato fries
  • cmDaffy
    cmDaffy Posts: 6,991 Member
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    Grilled Shrimp with Zuchini
  • jenjencin78
    jenjencin78 Posts: 4,415 Member
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    Tonight I made spicy Italian chicken sausage with fire roasted peppers and onions. (I love Trader Joes!). Added some spinach as a side to get my greens in for the day and I have plenty of leftovers for lunch tomorrow. Oh and someone from work brought me a watermelon from their garden so I now have enough diced melon to feed a small army! I
  • linddd
    linddd Posts: 6,591 Member
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    Rotisserie chicken with a pineapple jalapeno sauce, creamy grits, Thai snap peas

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