What do your meals look like (show me pictures)....
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Steamed chicken breast with vegetables.
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Parents came over for dinner.
Vietnamese lemongrass grilled chicken thighs, purple yams and a salad with kimchi just for me self, for dinner.
Your dinner looks great!
Any chance on the lemon grass receipe?
Is it easy to make your own kimchi? And do you have a receipe for that too? Please0 -
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travelling_lots wrote: »Parents came over for dinner.
Vietnamese lemongrass grilled chicken thighs, purple yams and a salad with kimchi just for me self, for dinner.
Your dinner looks great!
Any chance on the lemon grass receipe?
Is it easy to make your own kimchi? And do you have a receipe for that too? Please
Tonnes of recipes on the net. Just search, adjust ingredients and cook.
Kimchi is easy to make, just takes time. Also much easier to buy if you can find one without MSG, this is what I do. Some things are not worth the time and effort making. Trust me.
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Easy meal sassages and salad. Too tired for anything else. But tired of left overs. Since I always cook for people when it’s just me.
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Shrimp stir fry on top of white rice and a mango, apple, spinach smoothie7 -
Chicken Tzatziki Bowls
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Dinner out at a tapas/mezzes place that spans the region from Spain to the Levant. Tortilla, Iberico ham and lomo, fried polenta coated aubergine with labneh and date molasses, grilled turbot, manti (Turkish dumplings), fried anchovies.
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Kind of messed up that post. Here are the deep fried anchovies.
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Fish tacos with rice and beans.
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Wednesday's dinner, simple salmon and asparagus.
My typical brekkie sam + coffee + fruit combo.
Dinner last night. Kale, quinoa, hardboiled egg, beets, cherry tomatoes, and feta cheese with a squirt of lemon. The drink is diet cranberry juice mixed with beet juice.
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travelling_lots wrote: »Easy meal sassages and salad. Too tired for anything else. But tired of left overs. Since I always cook for people when it’s just me.
I also just cook for me. But what I do is cook for two, bring the other portion for lunch next day.
Yes, I do the same. Cook for 4 peop but it’s just me, and freeze.
I only cook the one week of the month and alternate different meals not to get tired of the same thing. But I’m more of. Breakfast eater.1 -
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Leftover Szechuan takeaway for breakfast. We had out of town visitors come for dinner on a weeknight so got takeaway. Rice, stir fried morning glory with garlic, Gong pao chicken.
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A bit shocked at what the correct serving size looks like. (The empty bowl was 40g, plus 45g serving, shows 85g on the scale).3 -
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I still eat a variety of cereals because it's quick, but I often have a boiled egg with a slice of toast as well.0 -
Omg this thread should come with a warning "may cause extreme cravings" ha1
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Watercress salad with quinoa, garbanzo beans, tuna, lots of veggies, Kalamata olives, feta, and a lemon herb vinaigrette.
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Some eats from this last week, been busy on set so not much but should have some good food photos when I’ll be shooting in Paris next week to come!!
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Finally two hours early for dinner but hungry.
Left over lamb chop and simple cucumber tomato salad with tea.
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Air fryer chicken wings, Thai pomelo salad, rice.
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travelling_lots wrote: »Air fryer chicken wings, Thai pomelo salad, rice.
That’s an interesting salad. What’s in it?
I love salads and that one looks great!
SE Asian salads are great and don't require oil in the salad dressings. Skip the oil in the recipe below by just buying roasted peanuts and ready made fried shallots from the Asian supermarket in the SE Asia department and logging those instead. I blitz dried shrimp in the food processor to a powder for adding to SE Asian salads.
https://www.bonappetit.com/recipe/pomelo-salad-with-chile-lime-peanuts-and-coconut2 -
Steak, veggies and rice and beans.
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BIKE MS Food (things I ate during 2-day charity bike ride) ....except I did't even try the pickle juice (ew!) I just took a photo of it, because it was so bizarre. However, I was pleased to learn that pickle juice is a great electrolyte replacement option for diabetics.
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Vitamix carrot ginger tofu soup and potstickers
chocolate tofu pudding with coconut milk and coconut flakes
pasta with home grown zuccini
taco salad with home grown peppers
Raclette! My favorite Friday night activity...bike to the Friday farmer's market and this place called "fire and scrape" that melts this cheese over your food and it is AMAZING!!
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Hit up sweetgreen tonight. Too exhausted to make dinner. Byo salad bowl with chicken and vinegar/ limes as my dressing.
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