What did you make for dinner tonight??
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Dame_sans_merci wrote: »Tonight was a vegetarian night for us.
Half a red pepper stuffed with tomato, rice, veg and a light sprinkle if cheddar.
Two sweet potato and bean paprika sausages.
Half a plate of salad
6 green olives
1 slice of low fat garlic bread
400 cals
Is this something you made or something I can purchase? Sounds super yummy.
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Turkey italian ground sausage and pasta sauce over hi protein rigatoni. Cooked in an instant pot.....also spinach thrown in to!
Lunch tomorrow.....yum!0 -
last night was a make-shift dinner on the fly
boiled up some pasta and got a two cans of potato and bacon chunky soup... didnt add any milk to the soup but added cheese and mixed in the pasta made a really nice sauce, enough to feed my SO, my friend, me and leftovers for SO lunch0 -
Tonight I'm making chicken fettucini alfredo lol. Lots of calories tonight...0
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two-tomato tortellini0
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Tonight is going to simply be chicken breast, brown rice, lots o broccoli and a protein shake (1/2 cup frozen fruit, 1 serving whey protein, and 1/4 cup almond milk)0
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Chicken in a creamy sauce (garlic philadelphia based) with brown rice and sweetcorn.0
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Two-tomato three cheese tortellini... wish there were leftovers!0
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I didn't. I walked into my daughter and her fiancé making a fabulous meal of steak fries asparagus and salad and they handed me dishes of all.1
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Last night it was pork tenderloin, carrots, mushrooms & potatoes roasted in the slow cooker all day (heavy on the veg). Served as open-face sandwiches w/ homemade gravy. Tonight will be the same! This is by far one of my favorite meals (we alternate between pork/beef/venison/whatever game we have in the freezer roasts). I usually also add fresh green beans, but I forgot them this week.0
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Grilled sirloin steak, couscous with tomatoes and grilled squash and shallots.0
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About to make turkey burgers, home made chips and salad (Hairy Dieters recipe UK, love those chefs). 315 calories for a decent meal :-)
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I had an idea, I took a no-oil salad dressing that I made, added more beans, some fresh garden basil and some chicken broth I had left over. Made a soup. If I had the time I would have added carrots and other vegetables. I basically took a bean based salad dressing and turned it into a soup. (The picture isn't that exciting)0
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Chinese shredded pork, with rice and broccoli and cauliflower0
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I had made a teriyaki vegetable only stir fry that I got from Walmart for 2.12 on same day expiry discount. But I forgot it at home.. So instead I had clover valley vegetarian soup and a clover valley light yogurt. *kitten* dinner I know but I was in a hurry to get to work and needed something vegetarian diet friendly.0
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Whole grain rotini pasta tossed with with steamed edamame, tomatoes, mint, olive oil, pepper, salt and feta cheese0
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I'm not sure if I can make a copy of the book on here but Google The Hairy Dieters, turkey burgers and chips.
Basically it's 2 turkey patties with mixed in veggies. Home made fries with just 2 teaspoons oil, a huge green salad and a scoop of tomato relish.
Very tasty midweek meal 👍
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Big fan of 'fakeaway' meals ☺0
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Lol just quoting the book. Typical British versus American language too I fear 😂0
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Corned beef on rye with habanero cheese, mayo, dijon, tomato and pickles. Yum!0
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Lemon-rosemary grilled chicken with mashed red potatoes0
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Posted in the other topic but this is what I had for dinner:
https://community.myfitnesspal.com/en/discussion/comment/42487033/#Comment_42487033
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amgreenwell wrote: »LOVE roasted broccoli!
What about raw? I thought that was the only way to eat it.
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Didn't want to be in the hot kitchen too long, so I made scrambled eggs with diced ham, peppers, onions, and bacon on a tortilla wrap for dinner.0
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Last night was grilled cod with coleslaw, avocado, watermelon and kiwi0
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I made last night the following recipe for the family. Its absolutely delicious!
https://www.changeinseconds.com/cuban-mojo-marinated-pork/
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Pork tenderloin in the crockpot with teriyaki marinade and garden rainbow peppers. Husband will have with rice ill probably have with veggie noodles.0
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On night shift. Brought a wholewhat pasta salad with chicken drumsticks :-)0
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No pictures, I had some left over grill chicken, ground it up with some chickpeas, added Greek yogurt, peppers, celery, dill pickles and some spices for a chicken salad sandwich.0
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