What do your meals look like (show me pictures)....

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Replies

  • Anna022119
    Anna022119 Posts: 547 Member
    edited May 2019
    just_Tomek wrote: »
    Miso glazed salmon fillet, curried farrow and avocado, mango, chili, lime salsa.
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    Will start saving my air miles to visit your 'restaurant'. 😊
    Your meals always look so delicious!
  • fitom80
    fitom80 Posts: 154 Member
    just_Tomek wrote: »
    Miso glazed salmon fillet, curried farrow and avocado, mango, chili, lime salsa.
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    Looking at you beautiful meal all mine are so boring. Great job, I admire your kitchen art
  • acpgee
    acpgee Posts: 7,874 Member
    How could I not order the Green Eggs and Ham? There is even a MFP database entty for that too.
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  • JL2513
    JL2513 Posts: 867 Member
    Secret menu item at my fave vegan pizza joint. Spicy buffalo cauliflower from Stranger Wings to the Grandma Pie (cheddar cream, cashew mozz, queso fresco, San Marzano drizzle, red onion, parm, rosemary, thyme) to create the Flying Grandma.
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  • kwiechertfmg
    kwiechertfmg Posts: 2 Member
    My favorite meal lately!
  • acpgee
    acpgee Posts: 7,874 Member
    Starter of caponata panzanella in memory of Sicilian vacations. Main of porcini risotto with roast asparagus. A vegetarian Monday.
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  • aokoye
    aokoye Posts: 3,495 Member
    edited May 2019
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    Huarache with black beans from late last week (partially pureed), onion, cabbage, tomatoes, roasted yam, and chicken from yesterday.
  • acpgee
    acpgee Posts: 7,874 Member
    http://www.pbs.org/food/fresh-tastes/celery-chicken/
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  • guacassassin
    guacassassin Posts: 26 Member
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    Pierogies with melted cheese, asparagus and melted butter 😍😍😍
  • JL2513
    JL2513 Posts: 867 Member
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  • xmarie1978x
    xmarie1978x Posts: 1 Member
    Thinking of having grilled chicken breast brown rice and veg will that be ok x
  • mrschappy182
    mrschappy182 Posts: 70 Member
    just_Tomek wrote: »
    Couple of soft boiled eggs on home made bread for breakfast.
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    BBQ grilled chicken thighs with fattoush salad and couscous.
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    Those are some beautiful, colorful plates! Looks amazing!
  • acpgee
    acpgee Posts: 7,874 Member
    Rice, vaguely asian tomato salad (dressed with equal parts soy, balsamic, sesame oil) and beef snow pea stir fry (https://www.chinasichuanfood.com/beef-with-snow-pea-stir-fry/).

    Big discovery for me today was that I could substitute a cheap cut of meat sold for casseroles into stir fries if you toss in baking powder along with cornstarch, and any other marinade ingredients about an hour in advance of cooking. Tenderizing tougher non-premium cuts is a more sustainable way to consume beef as I remember reading an organic butcher complain that they sell 60 cows worth of rib eye versus 10 cows worth of topside in a month.

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    so
  • rachelatlas1
    rachelatlas1 Posts: 64 Member
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  • acpgee
    acpgee Posts: 7,874 Member
    Hubby cooked tonight. Nasi goreng to use up leftover rice, meatballs pulled out of the freezer in satay sauce, leftover tomato salad and some asian cucumber salad.

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  • JL2513
    JL2513 Posts: 867 Member
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  • fitom80
    fitom80 Posts: 154 Member
    Have a nice weekend! (batch of latests meals) fygl63ooicq2.jpg
  • acpgee
    acpgee Posts: 7,874 Member
    Tomato salad and beef and green pepper stir fry.
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  • fitom80
    fitom80 Posts: 154 Member
    Breakfast done in 5 min. , rice mash mixed with pear, quark, cinnamon, strawberries, mixed nuts... 9vze3ipxs74v.jpg

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