What do your meals look like (show me pictures)....
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Take away chain Wasabi has a shop under my office. They start their half price sale a half hour before closing around the same time I leave the office. We are probably going to make a weekly habit of picking up half price sushi for dinner. This is what 10 pounds worth of sushi looks like during the sale.
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@acpgee, I think your Sushi consumption went UP!!! I can tell by your pics:)1
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Came in thread to get some ideas before shopping for food to cook for my dinner. After seeing all your pix I’m now 10 times hungrier!!!1
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A stack of the 8 successful pita (out of 10).5 -
Salad with candied walnuts and blue cheese dressing followed by a meatball and zuurkool stampot (=mash with sauerkraut).
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This meal turned out surprisingly good! Lime spaghetti squash sautee that I topped with baked turkey meatballs that I made with maesri brand thai yellow curry paste, cilantro, fish sauce and keffir lime leaves in them. The sauce is just a bit of peanut butter and sweet chili sauce. I plan to make a bigger batch of the meatballs and add chopped water chestnuts for some crunch. These had some celery in them and the crunch was good.3 -
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Spiralized courgette pasta in a homemade vegan sauce I made from fresh tomatoes, fresh basil, and other veggies.
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https://palatino.london/menu/à-la-carte
Online menu is not really up to date. I had a broccoli fritti with vinegar and honey dipping sauce followed by spaghetti with clams and mussels. Shared side of sauteed spinach.
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gosh this looks yummy....I could SO go for this right now....
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Lentil shepherd's pie
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Braised short ribs cooked in red wine, roasted vegetables, mashed potatoes (or creamed cauliflower)
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Tempeh Puttanesca with Brown Rice.2 -
Pre carved was prettier - so here y’all go!
I sprinkled with lots of rosemary and stuffed with thyme, sage and rosemary.. 😋5 -
bulgar, shrimp, spinach, corn, avocado, southwestern seasoning, salsa:
roasted beet stalks, onion, garlic over wilted spinach. tossed with walnuts, balsamic
vinegar:
poppin cookin! make your own candy sushi:
breakfast: english muffin, avocado, crab, poached egg, seasoning:
celebratory eating out while the mechanics setup my new bike: "Porklandia sandwich"
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Second meal from last night's whole roast spatchcock chicken was a horribly inauthentic taco dinner. My Mexican sister in law would cringe if she witnessed this.
Main filler was a salad of chopped leftover chicken, a chopped avocado and a jar of commercial salsa. Garnishes were crumbled feta, lime wedges, coriander, shredded lettuce, raw onion, creme fraiche, green sriracha. Hubby struggles to digest tortillas but can handle thinner peking duck wrappers so we used those. The elote was reasonably authentic except for the fact I used Japanese mayo and parmesan cheese and roasted the corn in the air fryer.
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