What do your meals look like (show me pictures)....

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  • allaboutthefood
    allaboutthefood Posts: 781 Member
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    Dinner was so yummy, fish cooked in butter and garlic with avocado salsa, quinoa cottage cheese and some raw carrots.
  • Acg67
    Acg67 Posts: 12,142 Member
    edited September 2015
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    Chojang wings, not shown the og Frank's Wings

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  • rachk8green
    rachk8green Posts: 4 Member
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    Breakfast. Pretty self explanitory...
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    Lunch - Marinaded mushroom salad...
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    Compared to some of the meals I think its all pretty basic, but I have to start somewhere :smiley:
  • JL2513
    JL2513 Posts: 867 Member
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  • nixology
    nixology Posts: 151 Member
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    zeegee82 wrote: »
    A quick veggie burger with my homemade cilantro hummus.

    Home made vegan coconut cookies. Has no refined sugars in there. Only honey, maple syrup, coconut oil, coconut milk, coconut flakes, flour, and vanilla.
    They were the fluffiest, tastiest cookies I've ever made

    Oooohhh, would you mind terribly sharing your recipe for the hummus & the cookies please? *Wipes drool*
  • nixology
    nixology Posts: 151 Member
    edited September 2015
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    Mozzarella. honey cherry tomatoes, brie & artichoke pesto on broccoli pizza crust for breakfast.

    I whacked together a sashimi salad of sorts for lunch - half of which was saved for dinner as I was too stuffed.
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  • FoodFitnessTravel
    FoodFitnessTravel Posts: 294 Member
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    Noreenmarie1234 wrote: »
    FoodFitnessTravel wrote: »
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    boyfriend cooking me the food of his ancestors :wink:

    omg this looks so good. (Both the food and the man ;) )

    It was delicious! And thanks sweetie, I know i'm very lucky to be dating such a stud ;)
  • vicky1947mfp
    vicky1947mfp Posts: 1,527 Member
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    WestCoastJo82 wrote: »
    colejkeene wrote: »
    WestCoastJo82 wrote: »
    How did you get that color on the cauliflower? My roasting attempts never get it that nice. Beautiful...

    Thanks! So, part of the color is the seasonings and then the other component is the heat. People try to roast their veggies at way to low of a heat. I say jack that oven up! : D

    Ingredients:

    2 1" slices cauliflower
    1 tbsp EVOO
    1 tsp minced garlic
    1/2 tsp cumin
    1/2 tsp turmeric

    Method:

    Preheat oven to 500ºF. Meanwhile brush all sides of the cauliflower with oil. Sprinkle tumeric and and cumin on one side, flip it over and spread garlic. Roast for 20 minutes. Flip over and bake for another 2-3 minutes to finish getting the nice brown color. Serve hot and enjoy!

    Thanks!

    Saving
  • Acg67
    Acg67 Posts: 12,142 Member
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    Hangar steak, garlic smashed potatoes, red wine sauce

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  • charz13
    charz13 Posts: 16 Member
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    Sweet chilli chicken and noodle salad with lime ap0v97ef827g.jpg
  • allaboutthefood
    allaboutthefood Posts: 781 Member
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    Breakfast, Yogurt Parfait and a banana
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    Lunch, avocado, tuna, cheese and cherry tomatoes
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    Dinner, broccoli cheese stuffed chicken, spinach garlic quinoa and red cabbage
  • celinnesmithh
    celinnesmithh Posts: 2 Member
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    crazyravr wrote: »
    Quick work lunch.
    Cup of cottage cheese, lots of chopped up veggies. Mix the veggies in a bowl, top with cottage cheese, add salt/pepper to taste and stir once more. Stupid easy protein and veggies all in one.
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    this looks super yummy? what veggies did you use ? :)
  • nixology
    nixology Posts: 151 Member
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    zeegee82 wrote: »
    He
    nixology wrote: »
    zeegee82 wrote: »
    A quick veggie burger with my homemade cilantro hummus.

    Home made vegan coconut cookies. Has no refined sugars in there. Only honey, maple syrup, coconut oil, coconut milk, coconut flakes, flour, and vanilla.
    They were the fluffiest, tastiest cookies I've ever made

    Oooohhh, would you mind terribly sharing your recipe for the hummus & the cookies please? *Wipes drool*

    here you go :) For the coconut cookies

    Yummers! Thanks so much. Any chance you have the hummus recipe as well please?
  • kaylee0614
    kaylee0614 Posts: 3 Member
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    Spinach tomato sandwich!
  • nixology
    nixology Posts: 151 Member
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    zeegee82 wrote: »
    Yummers! Thanks so much. Any chance you have the hummus recipe as well please?

    I kind of just made it up myself but here you go :) and here's a pic of it

    Thank you! Yummy, yummy ... thank God lunch time is coming round soon ... am getting hungry looking at all the photos! LOL
  • lizzocat
    lizzocat Posts: 356 Member
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    Ezekiel toast topped with avocado mashed with lemon, salt and pepper and topped with two small farmer's eggs fried in a little truffle oil
  • DevilsDenHen
    DevilsDenHen Posts: 10 Member
    edited September 2015
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    20150916_081627-1_zpsqxl9cxvc.jpgBreakfast
    Pita bread with black forest ham
    Grapes and guava
    And some cottage cheese :)
  • nixology
    nixology Posts: 151 Member
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    Lunch was Apple, Brie, Honey-Glazed Walnuts & Raw Honey on Broccoli Crust Pizza and dinner was a simple fish soup with a chicken liver and bok choy added.

    Supper was a petai, cherry tomatoes, red onion scrambled eggs.
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  • Emily3907
    Emily3907 Posts: 1,461 Member
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    Lunch: Turkey/Swiss Panini, Parmesan Pretzel Chips, Dill Pickle Spears. Simple and yum.

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  • greenbarley
    greenbarley Posts: 13 Member
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    Turkey meat pie, roasted beet salads and cooked broccoli

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