We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

What do your meals look like (show me pictures)....

1…597598600602603…822

Replies

  • mockchoc
    mockchoc Posts: 6,573 Member
    ^That bread was amazing! So quick. No touching the dough at all and just perfect. Blown away.
  • vaman
    vaman Posts: 253 Member
    Tried making this bread several months ago, and as you said, it was amazing. Very easy to do and had a great crust!
    Had to stop making it.... was far too easy to grab a bread slicing knife and some real butter and go nuts! 😋
  • mockchoc
    mockchoc Posts: 6,573 Member
    vaman wrote: »
    Tried making this bread several months ago, and as you said, it was amazing. Very easy to do and had a great crust!
    Had to stop making it.... was far too easy to grab a bread slicing knife and some real butter and go nuts! 😋

    That bread is amazing isn't it? Very suprised for how quick and easy it is and no touching the dough even one bit! I don't know how I controlled myself so well but I had some salmon DH BBQ'd and a salad to fit in too so did OK. Guess we'll eat the other half tomorrow for brunch with bacon and eggs etc.
  • acpgee
    acpgee Posts: 8,087 Member
    http://www.diyarbakirrestaurant.co.uk/
    zt7lz58e9125.jpeg
    2a6wiqswlqt6.jpeg

  • lucyjessica0107
    lucyjessica0107 Posts: 3 Member
    Hey everyone!

    If you wanna see any food photos or find some new recipes, me and my friend have a healthy eating Instagram page where we post what we eat and share some recipes.

    We have a mixture of meat, fish, vegetarian and vegan recipes. Check us out @fatfreefriends on instagram.

    Thanks❤
  • mockchoc
    mockchoc Posts: 6,573 Member
    kcmcbee wrote: »
    Slow cooked BBQ pork ribs, steamed broccoli and vegetables.a9eckkgl2f22.jpeg

    That looks really good. I have a banana cake in the oven. Most will be going to my 2 year old grandson that is banana crazy and his mum and dad of course.
  • amandaeve
    amandaeve Posts: 723 Member
    spinach salad w/ feta, sun-dried tomatoes, K-rab, walnuts:r1ewbek5atuj.jpg

    forbidden rice stir-fried with mung bean sprouts, mushrooms, cabbage, curry sauce:
    fy6i2b4wm2pe.jpg


  • amandaeve
    amandaeve Posts: 723 Member
    vacation food! Breakfasts made for us by our Airbnb hosts:
    puhk8qxr1rpt.jpg
    lw0gulo0a1dx.jpg
    Bison chilli and truffle fries at the brew pub:
    3iwd63h885qz.jpg


  • amandaeve
    amandaeve Posts: 723 Member
    Tried "healthy noodles" from Costco. Spoiler: they are gross. They taste like water and melt in your mouth. Here they are cold in a salad with edamame, mushrooms, avocado, sesame ginger sauce:
    zyt2ele0ur9f.jpg
    Rolled up my gimme lean into logs for a change of pace. eggs, Crumpet with apple butter.
    xo6v8y29vhmb.jpg
    Added some sauteed kale and salsa to my egg and gimme lean breakfast:
    tibesww6qa0m.jpg
    made pizza at home:
    izl70usmydfk.jpg
    vmii64pvrgwg.jpg

  • PAPYRUS3
    PAPYRUS3 Posts: 13,259 Member
    mockchoc wrote: »
    9f20ba5853463cf06dacfd927a3bbfed.jpg

    Banana cake with lemon cream cheese frosting. Mostly for my grandson since he's cute and loves bananas :)

    Can I be your new Granddaughter???
  • mockchoc
    mockchoc Posts: 6,573 Member
    I'm busting to have a granddaughter so of course :)
  • Minion_training_program
    Minion_training_program Posts: 13,440 Member
    edited March 2020
    mockchoc wrote: »
    d3e38b0d2a228d3322cae146f6204b17.jpg

    First try at turbo bread. Not bad but not tasted it yet.
    @mockchoc
    I couldnt wait to look at it till afternoon, and this thing looks amazing Sue! Can you send me the recipe please?
  • mockchoc
    mockchoc Posts: 6,573 Member
    For sure Gus. I'll send you the link to the video :) You have to try it. Anyone can do it. Dead easy and so good.
  • acpgee
    acpgee Posts: 8,087 Member
    https://www.brindisakitchens.com/restaurant/tapas-brindisa-shoreditch/
    nilbmfdlirdr.jpeg
    rs1nhpx7ih12.jpeg
  • kcmcbee
    kcmcbee Posts: 179 Member
    Homemade pizza here too! Broke the stone today 😕
    b24544n8jn0i.jpeg
    jddnqv2b70hd.jpeg
    bthj6mccpotl.jpeg
    rt13n61ibav7.jpeg
  • Safari_Gal_
    Safari_Gal_ Posts: 1,461 Member
    Dinner tonight : 10 vegetable saffron stew with wild cod. Crispy artichokes on the side with lemon zest & grated pecorino romano...

    Super tasty — photos kinda eh. 👩‍🍳

    jbbd7iimioe6.png

  • Safari_Gal_
    Safari_Gal_ Posts: 1,461 Member
    kcmcbee wrote: »
    Homemade pizza here too! Broke the stone today 😕

    I broke mine too! Dah!!!! The other one is an antique stone- now I’m scared to use it. 😬
  • Kiyomoo
    Kiyomoo Posts: 357 Member
    @WinoGelato What are those long yellow things??
  • WinoGelato
    WinoGelato Posts: 13,454 Member
    Kiyomoo wrote: »
    @WinoGelato What are those long yellow things??

    Lemon danish
  • kcmcbee
    kcmcbee Posts: 179 Member
    Safari_Gal_ wrote: »
    kcmcbee wrote: »
    Homemade pizza here too! Broke the stone today 😕

    I broke mine too! Dah!!!! The other one is an antique stone- now I’m scared to use it. 😬

    Yea bummer. Mine was about 20 years old but I guess 550 degrees for an hour+ (preheating) did it in. It wasn’t broken when I slid/push/pulled the dough onto it.
  • sjonathans
    sjonathans Posts: 12 Member
    Veggie and grilled chicken stirfry with avocado and tomatoes

Categories