snowflake954 wrote: »
Nope--my recipe uses ricotta cheese. It's actually a ricotta pear cake, but I used apples---it's really good.
Ricotta Apple Cake
300g ricotta cheese
2 tsp baking powder
475 g cubed apples
1 1/2 tsp cinnamon
grated lemon rind
Mix eggs and sugar
Mix ricotta w cinnamon and lemon rind
Mix above and add flour, coconut and baking powder
Add cubed apples (or pears)
Mix all and pour into a roughly 9" round pan w high sides lined with parchment paper, or buttered and floured
Bake at 300° 60 min or until done.
Peach1948 wrote: »
The fish looks delicious, but, do you eat the head and eyes? Curious minds want to know. My dad owned a cat fish restaurant and Georgia and we ate everything but the head! LOL
TonyB0588 wrote: »
acpgee wrote: »
Hubby cooked Dutch andijvie stampot and rookworst.
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