What do your meals look like (show me pictures)....

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  • acpgee
    acpgee Posts: 7,625 Member
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    Duck tacos.
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  • acpgee
    acpgee Posts: 7,625 Member
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  • acpgee
    acpgee Posts: 7,625 Member
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    Indonesian tempeh sambal goreng with a Sichuan potato, carrot and celery stir fry on the side. Rice.r8s5jj6bzuoy.jpeg

  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
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    Grass fed new york strip, mashed potatoes, sauté of asparagus, oyster mushrooms & shiitake mushrooms in butter w/rosemary and basil.

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  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    edited March 2022
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    nevermind
  • acpgee
    acpgee Posts: 7,625 Member
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    A friend over for tapas and we made Spanish tortilla together and ate a lot of the cheese and charcuterie we dragged home from vacation last week. For pudding a cheese I made a month ago and froze. Defrosted cheesecake is not bad, only noticeable detioration is crispness of the graham cracker crust.
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  • BarbaraHelen2013
    BarbaraHelen2013 Posts: 1,940 Member
    edited March 2022
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    Wishing for Spring, despite the cold and almost constant rain!

    Tricolour pasta with Asparagus, Peas, Lemon & Goat’s Cheese.

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  • acpgee
    acpgee Posts: 7,625 Member
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    Celeriac soup followed by sea bass and red pepper tempura.
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  • acpgee
    acpgee Posts: 7,625 Member
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    Leftover tempura crisped up in the air fryer followed by Dutch split pea soup.
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  • goldenxbeauty
    goldenxbeauty Posts: 154 Member
    edited March 2022
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    Crepes with strawberries bananas, choc chips, whipped cream and caramel with eggs.
  • BarbaraHelen2013
    BarbaraHelen2013 Posts: 1,940 Member
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    It’s a Quorn Emmental Fillet with Roasted Brussel Sprouts with a Dijon Skyr dip, and salad.

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