What's a food you're currently obsessed with?

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Replies

  • skelterhelter
    skelterhelter Posts: 793 Member
    I’m really loving Gorgonzola cheese lately. I top my salads with it, and also eat it straight out of the container. Thinking of trying it in an omelet soon, maybe with some diced chicken sausage, tomatoes, and spinach?
  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    Affogatos, or a scoop of vanilla ice cream with a shot of espresso poured over top. I’ve had 2 in the last week :D
  • lessjess22
    lessjess22 Posts: 21 Member
    Yasso frozen yogurt bars. Low calorie and very delicious.
  • springlering62
    springlering62 Posts: 5,259 Member
    Lidl’s Karate Teriyaki.

    Sweet, tangy, dark, umami. It has it all. Heaven on roast tenderloin or in lieu of BBQ sauce.
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,286 Member
    edited June 14
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    These, too bad only 3 in a box! (I eat 3, one of each flavor every night past few weeks LOL)
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,286 Member
    I tried making the hamburger bun donuts from Greg doucette and now I have been obsessed! Been making a batch of 4 every night lol. ( )

    mf15tqqv8x0c.jpeg (this is jelly filled ones)

    You use SF jello as the inside. One whole donut is about 130 calories because I used 50 cal buns and huge! Same size as a regular boston creme donut. I brushed the outside of the bun with a mix of water, brown sugar truvia, and confectioners style truvia. I am going to try and experiment with different toppings like walden farms marshmallow or protein icing, etc. So many possibilities.

    The SF vanilla jello really tastes exactly like the filling in Boston creme in taste and texture. I am going to try other varieties with maybe mixing in some powdered pb or using butterscotch, chocolate, or white chocolate SF jello instead.

    You just put the pudding inside the bun and then inch the edges so it stays together, brush with mixture and bake. I don’t use the egg whites or protein powder but they still come out great. 4wxlu4syjna7.jpeg
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  • naturallykat
    naturallykat Posts: 115 Member
    Roasted Buckwheat. It's tasty and better for pre-diabetes me than rice. Where has it been all my life???

    Also 85% dark chocolate - but I think you have to age into enjoying dark over milk chocolate 😅
  • AM_Canadian
    AM_Canadian Posts: 1 Member
    My own homemade vegan ice cream. Mix up frozen strawberries, banana, almond butter or switch out the strawberries for mango. No banana taste if you get the right proportions! And creamy, not like sherbet. No sugar added! Addicted.
  • MsCzar
    MsCzar Posts: 799 Member
    My own homemade vegan ice cream. Mix up frozen strawberries, banana, almond butter or switch out the strawberries for mango...
    Never thought of adding nut butter. Hmmm. I have a Yonanas machine and am currently inundated with wild berries. Been enjoying berry and banana 'ice cream' every day.
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,286 Member
    Turkey sandwiches…. Been eating 2-4 a day past few weeks lol. One with vegan Gouda one with vegan cheddar, spicy mustard pickles tomato and follow your heart vegan Mayo on 70 calorie bun. I hate regular Mayo but love this vegan Mayo. It’s sweet which I like. I tried the hellmans vegan Mayo and it was gross.
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  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,286 Member
    Morning star farms are one of my top vegan nuggets so I was excited to try this new flavor when I saw it. This is the BBQ flavor. My favorites for them in order are…

    1. Zesty ranch (these are just soooo good especially dipped in hot sauce)
    2. Sweet honey mustard
    3. Bbq
    4. Original plain

    The other flavored ones have slightly different coating than the original (less breadcrumbs). But the flavored bbq is more similar to original. Smells fantastic and like bbq but doesn’t have a super strong bbq flavor. If I didn’t know what the flavor was and couldn’t smell it I don’t think I’d guess bbq. It has a slight spiciness to it. Overall, not as good as ranch or honey mustard, but still really good and I would get them again. 3z9u26wozyh0.jpeg
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  • VegjoyP
    VegjoyP Posts: 2,126 Member
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  • VegjoyP
    VegjoyP Posts: 2,126 Member
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  • PAPYRUS3
    PAPYRUS3 Posts: 11,814 Member
    @VegjoyP - That coffee sounds absolutely delicious and love the ingredients too. It actually get it delivered to my country, except I don't have a pod coffee maker...I'm thinking I might have to get one lol!
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,286 Member
    Morning star farms are one of my top vegan nuggets so I was excited to try this new flavor when I saw it. This is the BBQ flavor. My favorites for them in order are…

    1. Zesty ranch (these are just soooo good especially dipped in hot sauce)
    2. Sweet honey mustard
    3. Bbq
    4. Original plain

    The other flavored ones have slightly different coating than the original (less breadcrumbs). But the flavored bbq is more similar to original. Smells fantastic and like bbq but doesn’t have a super strong bbq flavor. If I didn’t know what the flavor was and couldn’t smell it I don’t think I’d guess bbq. It has a slight spiciness to it. Overall, not as good as ranch or honey mustard, but still really good and I would get them again. 3z9u26wozyh0.jpeg
    05ehbxct6mub.jpeg

    Opps I meant to post this in the new foods thread but I guess it also fits here lol. Yesterday I was like hey where did my post go until I saw I posted here on accident this morning ha.
  • sarahnewton4862
    sarahnewton4862 Posts: 2 Member
    sarabushby wrote: »
    Sourdough Crumpets!
    90cal each
    Delicious

    Where do you find these?
  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    Drinks. All the drinks. It’s hot and humid where I live so exciting beverages have been ruling my life lol.
  • VegjoyP
    VegjoyP Posts: 2,126 Member
    edited June 29
    Rice cakes with plant based butter, almond butter and strawbery preserves!

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