Spicy Honey-Brushed Chicken Thighs
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I am making this tonight with some chicken breasts. The spice rub smelled SO good! Can't wait for it to finish! I think I will end up making a big batch of the spices so I can have it ready at anytime (and put it on everything!)
I know! I just checked mine and it smells soooo good! :bigsmile: Enjoy your dinner, I know I will!0 -
I am making this tonight with some chicken breasts. The spice rub smelled SO good! Can't wait for it to finish! I think I will end up making a big batch of the spices so I can have it ready at anytime (and put it on everything!)
I know! I just checked mine and it smells soooo good! :bigsmile: Enjoy your dinner, I know I will!
Let me know how it works in the crockpot! Did you add any water/broth?0 -
Let me know how it works in the crockpot! Did you add any water/broth?
It was awesome!!!!! I used the spices (except for the red pepper). I put the chicken thighs in the crock pot on low and let it cook for about 2 hrs. Then I poured 1 T. apple cider vinegar and 3 T. honey over the top of it and let it cook for another 2 hrs. It was soooo tender and EVERYONE (me, hubby, and 3 kids) loved it! I will definitely be making it again.0 -
making this tonight.....sounds YUMMY!0
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BUMP! Making this again tonight, chicken thighs on sale today.0
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I made this last night! Very good! It will go into the recipe book for future use!
Thanks!0 -
I want to make it tonight, my DH and I love spicey, is it too much for the kids?0
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Just to show the state of my mind today, when I glanced and saw this topic I was thinking I want to have spicy thighs. I didn't clue in that this was a recipe, I was thinking hot, sexy thighs and wishing I had some :laugh:0
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I want to make it tonight, my DH and I love spicey, is it too much for the kids?
My wife thought it was too spicy at times. Apparently a few spots retained too much of the chili powder or red peppers. I noticed very little spice. But my spice tolerance is a little higher.
I would say its probably on par with a medium salsa.0 -
I want to make it tonight, my DH and I love spicey, is it too much for the kids?
My wife thought it was too spicy at times. Apparently a few spots retained too much of the chili powder or red peppers. I noticed very little spice. But my spice tolerance is a little higher.
I would say its probably on par with a medium salsa.0 -
Bump.0
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I think I may make this tonight myself!!! Using chicken breasts instead of thighs though!0
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I want to make it tonight, my DH and I love spicey, is it too much for the kids?
My kids love it! I don't use the red pepper in mine though (only because I didn't have it!). I also add a little more apple cider vinegar and less honey. It's a favorite around here!0 -
Bump0
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:smooched: :smooched: :smooched: I'M IN LOVE :smooched:
Made this the other day, kids loved it with and without the spice!!!! THANKS TAMI!!!!0 -
I made this last night. I also added some cooked beans (about 3 cups combo of black,great northern,pinto & kidney) , 1 can NS diced tomatoes and 1 green onion. It was very yummy. :flowerforyou:0
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Making this for dinner tonight!0
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Just to show the state of my mind today, when I glanced and saw this topic I was thinking I want to have spicy thighs. I didn't clue in that this was a recipe, I was thinking hot, sexy thighs and wishing I had some :laugh:0
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bump:flowerforyou:0
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Thanks you!0
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