the best crockpot recipe I've EVER made

mslack01 · February 2012

Thank you for sharing!!!

Rklane · February 2012

I need to try this! Thanks for sharing

nlehmann · February 2012

bump!

pspetralia · February 2012

Bump

xxquzme · February 2012

bump

ELIZACAY236 · February 2012

Bump

Amy_B · February 2012

YUM!

Hardemanwifey · February 2012

bump

elizabeth1222 · February 2012

this sounds very good:drinker:

hartterjw · February 2012

Definite BUMP! Gonna try this very soon!

cflec1 · February 2012

that sounds good

bisland · February 2012

Bump, I have got to try this.

kerriBB37 · February 2012

Sounds delicious. However, I am just a little concerned about the sodium content. 640 is a lot of sodium.

that comes with canned goods and the hidden valley ranch packet.. you could omit that and save a lot! to me, 640 is not too bad considering I am allowed 2500mg a day AND I drink no less than 128 oz of water a day.. it's 8am here and I've already had 8 glasses!

courtneymal17 · February 2012

Definitely need to try this!

Karmynzahringer · February 2012

Bump! I love white chicken chilli and this sounds even better!

Mom2M_and_O · February 2012

I made this yesterday and OP is right -- it is SOOOOO good! The only thing I did differently was substitute 4 oz of regular cream cheese for the 8 oz of light/fat-free cream cheese. It was perfect. My recipe (with 28 oz of chicken) made 5 cups and came to 400 calories per 1 cup serving. One cup is definitely filling on its own but it leaves enough calories if you want to add something with it.