the best crockpot recipe I've EVER made

1…78101213…17

Replies

  • cflec1
    cflec1 Posts: 60 Member
    that sounds good
  • bisland
    bisland Posts: 245 Member
    Bump, I have got to try this.
  • kerriBB37
    kerriBB37 Posts: 967 Member
    Sounds delicious. However, I am just a little concerned about the sodium content. 640 is a lot of sodium.

    that comes with canned goods and the hidden valley ranch packet.. you could omit that and save a lot! to me, 640 is not too bad considering I am allowed 2500mg a day AND I drink no less than 128 oz of water a day.. it's 8am here and I've already had 8 glasses! :)
  • courtneymal17
    courtneymal17 Posts: 672 Member
    Definitely need to try this!
  • Karmynzahringer
    Karmynzahringer Posts: 192 Member
    Bump! I love white chicken chilli and this sounds even better!
  • Mom2M_and_O
    Mom2M_and_O Posts: 214 Member
    I made this yesterday and OP is right -- it is SOOOOO good! The only thing I did differently was substitute 4 oz of regular cream cheese for the 8 oz of light/fat-free cream cheese. It was perfect. My recipe (with 28 oz of chicken) made 5 cups and came to 400 calories per 1 cup serving. One cup is definitely filling on its own but it leaves enough calories if you want to add something with it.
  • LBachynsky
    LBachynsky Posts: 64 Member
    Tag
  • natalieg0307
    natalieg0307 Posts: 237 Member
    bump....mmmmmmm sounds great!
  • sandhillcrane
    sandhillcrane Posts: 301 Member
    I made it yesterday and it was soooo good! My family loved it. If you have a crock pot, make this!!!! :drinker:
    Leftovers tonight!!
  • ssforcey
    ssforcey Posts: 92 Member
    Yum!!!
  • MamaKL5
    MamaKL5 Posts: 69 Member
    Trying this tomorrow!
  • jdavison91
    jdavison91 Posts: 50 Member
    OMG, that was amazing. Saw this post yesterday, made it today! The whole family enjoyed it with a side of fat free corn bread. What a great low-cal meal that we all can enjoy. It literally took me 5 minutes to prepare and then I just watched it all day, stirring a couple of times to make sure everything was mixing together.

    Thanks so much for the great recipe!!
  • mightymom2
    mightymom2 Posts: 312 Member
    bumping for later
  • lisamvan
    lisamvan Posts: 10 Member
    Mmmm, sounds uber good...hehe :tongue:
  • MalDunc2012
    MalDunc2012 Posts: 170 Member
    My husband will love this. Thanks!
  • LovingCruz
    LovingCruz Posts: 634 Member
    bump for later
  • basbaluva24
    basbaluva24 Posts: 121 Member
    Fancy seeing you on here! :)
  • lisseth82
    lisseth82 Posts: 28 Member
    bump
  • diannk1974
    diannk1974 Posts: 7 Member
    bump
  • Way_2_a_Healthy_Mel
    Way_2_a_Healthy_Mel Posts: 175 Member
    Definitely saving this. It is similar to other things I have made, but different. I have almost everything in the recipe, too. I will make it this week!
  • 2Big4MyBritches
    2Big4MyBritches Posts: 23 Member
    bump
  • lazatin
    lazatin Posts: 452 Member
    Bump
  • JMommy03
    JMommy03 Posts: 7 Member
    bump
  • Femtec74
    Femtec74 Posts: 347 Member
    Bump - thanks for sharing!
  • shanna0413
    shanna0413 Posts: 600 Member
    bump
  • kelbel76
    kelbel76 Posts: 148 Member
    Bumping for later. Thanks!
  • dakitten2
    dakitten2 Posts: 888 Member
    I just saw this on one of my friends diary today and was commenting about how good it sounds. Thanks for the recipe!
  • Gottastop
    Gottastop Posts: 67 Member
    Bumping & making extra for enchiladas yum!
    I make this all the time too! I love it. I will use the left-overs the next night as my filling for enchiladas. It is so yummy!
  • cunnine
    cunnine Posts: 52 Member
    bump, thanks
  • Mompanda4
    Mompanda4 Posts: 869 Member
    Thx
This discussion has been closed.

Categories