Potato Chips In the Oven... Magic. Absolute Magic.
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Thanks so much for posting this I am going to try it along with the sweet potato idea as well with cinnamon on them!!0
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This sounds yummy!!0
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Okay, I have got to try this!! I love chips and the only ones I will eat that really tastes like chips are Light Lays but they are made with Olean and I know that olean is not necessarily very healthy. So it would be great to find something with no oil and still have low calories! Thanks for sharing!0
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Wow. Just tested them and they are great! I paired with some of this dip:
http://www.myfitnesspal.com/topics/show/555071-yogurt-dip
note: it is not a good idea to forgo the parchment paper and cook them directly on the plate. I had no parchment paper and 2/3 of my lovely chips were not able to be removed from plate!
and yes they are crunchy and yummy!
Bless you for posting this! :flowerforyou:0 -
do they really come out crunchy? I think I'll give it a try.
I'd love to know the details for sweet potatoes as well.
Thanks for sharing!
Oh yes. Super crunchy.Thank you.
My boyfriend and i think you look like Katherine Heigl, by the way. Gorgeous!
Oh gosh, really? Well, thank you for making my night.
Apparently sweet potatoes work wonderfully as well.. as I would assume cassava or any starchy root veggie would. Yum yum yum.0 -
Sounds yummy, maybe I'll try it later. I'm just scared because, for some reason, I am prone to microwave fires. I'm sure my death will be in newspapers one day: "girl dies while reheating leftovers'. So maybe I should pass this recipe along to someone more capable in the house.
Yeah... the one chip bursting into flames scared me half to death. It was a potato slice that was thinner than the rest on the paper. I did mine in one minute intervals, and then when they got closer to being done, thirty second intervals, and I watched them closely. Definitely not something to pop into the microwave and just leave.0 -
Thank you for posting the pretty picture, I had no idea how to.0 -
Great idea!0
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Thanks for the post....had just seen trays sold in pampered chef to make these for like $30...and didn't think it would work. Will definetly try and parchment paper is much cheaper0
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Oh, yum!! Do you have to use parchment paper?0
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Sounds good i'm making them once i get home tonight !! C:0
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