Vegetarians - why?
Replies
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I know a few vegetarians and their reason for not eating meat is the fact that they don't think it's right to kill animals for food when you can get all the nutrients you need from plants.0
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However, I just don't get it, and never will.
So why?
If you don't get it and never will, why are you asking why?
Excellent point.0 -
I'm an omnivore so I'll eat whatever's on my plate... so long as it fits into my calories. Ah well, more meat for me!0
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You are what you eat. I eat bacon.
So...you're a cooked piece of dead animal flesh? Wow, I hope you don't use that for a pick-up line. :laugh: :laugh:
See this is what gets me- when people say "dead animal flesh" or "carcus". Like people who eat meat a bad or animals (which we are- I mean in a derogatory way). Bashing us for being meat eaters. Which by the way I am craving steak so bad right now !0 -
I agree 100 percent with rhichi. I have been a vegetarian for three years and it isn't because I am all crazy about not killing animals. I do believe that some animals are meant to be killed and eaten but personally I do not like the taste,texture, or after feling I get when eating meat. I feel much lighter and healthy without it.0
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I've been eating vegan for a year now, and I 1) need less sleep, 2) need less food, 3) have more energy, and 4) feel 10 years younger. My body thrives this way.
And yeah, I know not everyone would feel this way. And, in fact, I wasn't interested in being vegan. Last year I went on a camping trip where I accidentally ate (raw) vegan for 5 days, and once I realized what had brought on such an amazing change, I never looked back.0 -
You'd eat any tofu recipe I made and you would ask for seconds.
This. Even my meat-eating husband adores my beer-breaded tofu. And that's only one example. :-)
As to why, it's because all my research and my gut feeling and the looks and diseases and overweight of people who chow down the meat constantly have convinced me. Do whatever you want. I don't preach. I don't have to. If my absolutely marvelous health, stamina, energy, positive outlook and MUSCLES don't win any converts, then nothing I can say would either.
Oh, and also so I don't have to pick user names like "Big Mama Rebecca". :bigsmile:
Haha...I chow down on meat pretty much constantly...does my "look" convince you?
But in all seriousness...I'll never understand why people do it, I personally couldn't...but at the same time I really don't care why people do it...or don't do it for that matter.
I do get a little offended with blanket statements like the above though. Not everyone who eats meat is diseased and overweight....I'm not! I'm healthy as a horse, feel great, and LOVE meat!
I know many vegetrians that are over weight. All they eat is cheese and eggs.0 -
I am trying to convert to vegetarianism for health purposes mostly. I have friends who don't eat meat because they don't want to contribute to animal killing. I have friends who simply don't like the taste of meat. I don't want to eat meat anymore because of the hormones, antibiotics, and corn products they pump into animals. I don't want that crap in my body. I understand I could eat grass-fed beef and antibiotic-free chicken, but I don't have the money to buy those products. Becoming vegetarian is just the cheaper and healthier option for me.
With this being said, I would never try to convince other people to eat the way I eat. It'sreally none of my concern what you choose to put into your body.0 -
You are what you eat. I eat bacon.
So...you're a cooked piece of dead animal flesh? Wow, I hope you don't use that for a pick-up line. :laugh: :laugh:
See this is what gets me- when people say "dead animal flesh" or "carcus". Like people who eat meat a bad or animals (which we are- I mean in a derogatory way). Bashing us for being meat eaters. Which by the way I am craving steak so bad right now !
Calling meat what it is isn't bashing anyone, it's just fact. Just because it's "beef" or "steak" doesn't mean it's not dead cow.0 -
(To a general You - not you specifically)
Why not? I don't comment about your food and the impact it has on your body. . Why is it necessary for someone to comment on mine? I don't want to eat something. You don't like every food put in front of you, do you? To each their own. I hated beets all my life - even when I ate meat. Should I be mocked for that?
I went from vegetarian to vegan and I've never been happier. I have less health problems and I don't feel guilty after I eat. I am a pet lover and knowing that the cow/chickens I played with at my grandparents was going to be dinner next week never sat well with me.
It means that when I call myself an animal lover - that I'm not made into a hypocrite when I eat.
There are tons of reasons to be vegetarian/vegan . . Environmental, physical, financial (As long as you don't live off of over processed crap. I have found my grocery bill to be much smaller).
I also like it for some stupid reasons. It minimizes the chances I'll eat out, eat random food at work/parties. It means I'm smarter about what I eat in general because I know everything that is going into my body instead of just nutritional info on a label. It removes a lot of temptation for me.
Am I saying that people that eat meat/dairy are bad? Not at all. It's a personal choice. I don't care what they eat as long as they don't dump it on my plate. Just like I don't think people should care about what I eat. If something I make is vegan (cupcakes, pasta salads, cakes, fudge) I let people know so they can make that choice. Everyone always says yes and no one says it tastes 'vegan' just that it tastes 'good'. . It has opened up their minds to other possibilities. Did I lecture? Nope. I just said 'Hey. I have brownies. They are vegan - just in case you don't want to eat that' That simple. If they went 'eww' - I would've shrugged and moved on. It's not my place to lecture or mock - there is no reason to lecture or mock.
Personally - it just works for me and it makes me happier. Isn't that all that matters?
/end rambling.0 -
I don't eat ice cream.
Fact.
Now this is offensive - not even caramel toffee ice cream, strawberry, or bacon ice cream?
Nope. Just to really torque your chonies, I also don't eat cake, cookies, pie or candy :blushing:0 -
I choose not too for many reasons, animal cruelty/welfare, my health, the environment, cost, the amount of grain and water and energy needed to produce it, and like being creative with recipes and trying new foods that are vegan, which i aiming to become by the end of the year.
this article was published yesterday:
http://www.guardian .co.uk/commentisfree/poll/2012/jun/20/would-you-eat-less-meat-to-save-planet?fb=native0 -
You'd eat any tofu recipe I made and you would ask for seconds.
This. Even my meat-eating husband adores my beer-breaded tofu. And that's only one example. :-)
As to why, it's because all my research and my gut feeling and the looks and diseases and overweight of people who chow down the meat constantly have convinced me. Do whatever you want. I don't preach. I don't have to. If my absolutely marvelous health, stamina, energy, positive outlook and MUSCLES don't win any converts, then nothing I can say would either.
Oh, and also so I don't have to pick user names like "Big Mama Rebecca". :bigsmile:
Haha...I chow down on meat pretty much constantly...does my "look" convince you?
But in all seriousness...I'll never understand why people do it, I personally couldn't...but at the same time I really don't care why people do it...or don't do it for that matter.
I do get a little offended with blanket statements like the above though. Not everyone who eats meat is diseased and overweight....I'm not! I'm healthy as a horse, feel great, and LOVE meat!
Don't take it personal. I know there are people who appear to be healthy who eat meat. I just happen to think it will kick their *kitten* down the road. The fat that is contained in even lean red meat and chicken ups your bad cholesterol and triglycerides and over time, that accumulates as plaque in your arteries. So even if you feel healthy now, watch out. But by all means, have at it. I started for health reasons, but along the way fell more in love with animals the more respect I showed them by not supporting their murders and now that's another reason I don't eat their flesh. It isn't a blanket statement from my perspective, it's a difference of opinion.0 -
However, I just don't get it, and never will.
So why?
If you don't get it and never will, why are you asking why?
Same reason people who post this always come back to the answers given with more statements of "I don't get it... it's ______". It's soft-trolling. They are looking to start something but doing it in what they think is a subtle way.0 -
You are what you eat. I eat bacon.
So...you're a cooked piece of dead animal flesh? Wow, I hope you don't use that for a pick-up line. :laugh: :laugh:
See this is what gets me- when people say "dead animal flesh" or "carcus". Like people who eat meat a bad or animals (which we are- I mean in a derogatory way). Bashing us for being meat eaters. Which by the way I am craving steak so bad right now !
carcass: : a dead body : corpse; especially : the dressed body of a meat animal
flesh: : the soft parts of the body of an animal and especially of a vertebrate; especially : the parts composed chiefly of skeletal muscle as distinguished from visceral structures, bone, and integuments
dead: deprived of life : having died
It is what you're eating, there's no exaggeration there. Why does it bother you?0 -
A good, scientific based explanation for adopting a plant based diet can be found in the documentary "Forks Over Knives". It is a non political documentary based on the research of a physician and nutrition expert. It changed the way that I think about food.
Thats a very good documentary. In addition, the bestselling book by Dr. Joel Fuhrman (http://www.amazon.com/Eat-Live-Amazing-Nutrient-Rich-Sustained/dp/031612091X/ref=tmm_pap_title_0) - Eat to Live gives detailed, scientific and incredibly well-researched arguments for being vegetarian. I also agree that there are tons and tons of recipes and foods which are non-tofu based and are still protein-rich and tasty.0 -
I gave up eating all meat 37 years ago. The main reason being that I just hated the thought of eating flesh. Yes, I love animals too - but it really is the thought of chewing any kind of flesh that is just abhorrent to me. I still cook it for my husband and always gave my three children the choice when they were growing up. Each to their own.,0
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Why are you asking why? Is it because you're unable to understand it or come up with a single good reason why someone would be a vegetarian? Or are you simply curious about what an individual vegatarian's reasons are for not eating meat? If it's the former I can see why the person would be defensive. It sounds like you're coming across as closed-minded and judgemental.
If it is indeed genuine curiosity, maybe you need to broach the question differently. Instead of asking "why?" ask them: "Are you doing it for health reasons? For environmental? Do you have a moral objection ot eating meat or is it just something you don't like?" Being more specific shows you're somewhat educated about the subject and have considered the possible advantages of a meat-free diet, even if you don't agree with them all and it's a diet you don't want to adopt personally. No one would find that offensive.0 -
I see lots of people jumping the OP and no one giving a reason. Given that's exactly what the OP says always happens, I wish I could find it ironic, but it's exactly what I was expecting, too.0
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You'd eat any tofu recipe I made and you would ask for seconds.
This. Even my meat-eating husband adores my beer-breaded tofu. And that's only one example. :-)
As to why, it's because all my research and my gut feeling and the looks and diseases and overweight of people who chow down the meat constantly have convinced me. Do whatever you want. I don't preach. I don't have to. If my absolutely marvelous health, stamina, energy, positive outlook and MUSCLES don't win any converts, then nothing I can say would either.
Oh, and also so I don't have to pick user names like "Big Mama Rebecca". :bigsmile:
Haha...I chow down on meat pretty much constantly...does my "look" convince you?
But in all seriousness...I'll never understand why people do it, I personally couldn't...but at the same time I really don't care why people do it...or don't do it for that matter.
I do get a little offended with blanket statements like the above though. Not everyone who eats meat is diseased and overweight....I'm not! I'm healthy as a horse, feel great, and LOVE meat!
Don't take it personal. I know there are people who appear to be healthy who eat meat. I just happen to think it will kick their *kitten* down the road. The fat that is contained in even lean red meat and chicken ups your bad cholesterol and triglycerides and over time, that accumulates as plaque in your arteries. So even if you feel healthy now, watch out. But by all means, have at it. I started for health reasons, but along the way fell more in love with animals the more respect I showed them by not supporting their murders and now that's another reason I don't eat their flesh. It isn't a blanket statement from my perspective, it's a difference of opinion.
I don't take it personal. But how do you explain people (like my grandparents) who are pushing 90 and are still active and healthy? They've eaten meat all their life! Again, I don't take it personal...I guess we've just seen different examples of meat and non-meat eaters in our lives.0 -
A good, scientific based explanation for adopting a plant based diet can be found in the documentary "Forks Over Knives". It is a non political documentary based on the research of a physician and nutrition expert. It changed the way that I think about food.
The one that changed me was "Food Matters" very interesting!0 -
why does it matter
exactly. i live my life, you live yours.
:flowerforyou:
I hate this type of answer to a question. It shows such a fundamental level of ignorance.
Why should I read about what's happening in other parts of the world, why should I be interested in what others say or think or do...? Because sometimes we are interested in things.
That is the reason things like Wikipedia exist.
Whether you believe the OP actually cares or is just stirring debate is beside the point, asking questions is how we learn...0 -
It's a choice. What people choose is their business. Which means it is none of yours. Unless, of course, you are a vegetable.0
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You'd eat any tofu recipe I made and you would ask for seconds.
This. Even my meat-eating husband adores my beer-breaded tofu. And that's only one example. :-)
As to why, it's because all my research and my gut feeling and the looks and diseases and overweight of people who chow down the meat constantly have convinced me. Do whatever you want. I don't preach. I don't have to. If my absolutely marvelous health, stamina, energy, positive outlook and MUSCLES don't win any converts, then nothing I can say would either.
Oh, and also so I don't have to pick user names like "Big Mama Rebecca". :bigsmile:
Haha...I chow down on meat pretty much constantly...does my "look" convince you?
But in all seriousness...I'll never understand why people do it, I personally couldn't...but at the same time I really don't care why people do it...or don't do it for that matter.
I do get a little offended with blanket statements like the above though. Not everyone who eats meat is diseased and overweight....I'm not! I'm healthy as a horse, feel great, and LOVE meat!
Don't take it personal. I know there are people who appear to be healthy who eat meat. I just happen to think it will kick their *kitten* down the road. The fat that is contained in even lean red meat and chicken ups your bad cholesterol and triglycerides and over time, that accumulates as plaque in your arteries. So even if you feel healthy now, watch out. But by all means, have at it. I started for health reasons, but along the way fell more in love with animals the more respect I showed them by not supporting their murders and now that's another reason I don't eat their flesh. It isn't a blanket statement from my perspective, it's a difference of opinion.
Some of my best friends are cows.0 -
Some of my best friends are cows.
I lol'd.0 -
You are what you eat. I eat bacon.
So...you're a cooked piece of dead animal flesh? Wow, I hope you don't use that for a pick-up line. :laugh: :laugh:
See this is what gets me- when people say "dead animal flesh" or "carcus". Like people who eat meat a bad or animals (which we are- I mean in a derogatory way). Bashing us for being meat eaters. Which by the way I am craving steak so bad right now !
carcass: : a dead body : corpse; especially : the dressed body of a meat animal
flesh: : the soft parts of the body of an animal and especially of a vertebrate; especially : the parts composed chiefly of skeletal muscle as distinguished from visceral structures, bone, and integuments
dead: deprived of life : having died
It is what you're eating, there's no exaggeration there. Why does it bother you?
It might not be exaggeration, but it is certainly cacophemism.
It's like using the term kicked the bucket instead of died, it is intentionally harsh to make a point.
That being said - you can call meat what you like, I'll still chow down on that ****...omnomnom0 -
I don't see a problem with asking why. That's how we learn. :flowerforyou:
I'm a fairly new vegetarian. Not vegan...I still eat some eggs and dairy, but not anywhere near as much as I used to eat.
For me, the decision has come mostly from a health standpoint, and also from my upbringing. I spent a good part of my childhood on my grandparents' farm, where there was always a huge supply of fresh, good-quality vegetables and fruits, so that was what I ate most often. There just wasn't any processed food, and there wasn't a lot of meat. It wasn't a preference, it was just the way things worked out for them because the closest grocery store was almost 45 minutes away, so they ate what they had on hand, as did the rest of us.
I never had any problems maintaining a healthy weight until I started eating more processed foods and meats. Over 15 years or so, I nearly doubled my body weight, and now that I'm trying to lose well over 100 pounds, I just went back to what seemed to work well for me before. Guess what? It still works well. I lost 20 pounds in 2 months, and I'm working on the next 10. My blood pressure is lower, my cholesterol levels are coming down, and I don't have any of the stomach trouble or general "aches and pains" that I used to have. I don't think it would be overstating to say that I take in a much more nutritionally stable diet now than I ever did while eating meat. I'm not saying it's for everybody, but it's what works for me. :ohwell:
I also take issue with all the hormones used for growing the animals used to produce meat, and don't get me started on the conditions at the processing facilities. But again, that's just me. Your mileage may vary. :happy:0 -
However, I just don't get it, and never will.
So why?
If you don't get it and never will, why are you asking why?
Same reason people who post this always come back to the answers given with more statements of "I don't get it... it's ______". It's soft-trolling. They are looking to start something but doing it in what they think is a subtle way.
Or maybe they'd truly like to be enlightened about something they don't understand...0 -
. But by all means, have at it. I started for health reasons, but along the way fell more in love with animals the more respect I showed them by not supporting their murders and now that's another reason I don't eat their flesh.
you can not murder a cow/pig/chicken0 -
Why do you care?
You have your way of eating, I don't expect you to give a reason so why do you expect veggies to explain.
Thank you! :happy:0
This discussion has been closed.
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