What "dressing" do you put on your salad?

Happymom83 · July 2012

I need something new to put on my salad..I usually use Newmans Lite Honey Dijon...but im sooo tired of it..Any ideas?

paintlisapurple · July 2012

Apple cider vinegar. Only 2 cals per TBSP!

Abays10 · July 2012

I use kens steak house lite raspberry walnut, and i add a tablespoon of balsamic vinegar because i am a vinegar freak!!!

Calimama123 · July 2012

I LOVE LOVE LOVE goddess dressing, but its 120cal/2 Tb, so I don't usually buy it, but I JUST found goddess iite today, and I am SO excited to try it. Hopefully its not gross :laugh:

Moretakitty · July 2012

Newman's Light Balsamic, or I use Lemon or Vinegar, with salt and pepper and I sprinkle in Dill or Uncle Dan's Country Dill or Ranch. The powdered dressing packages that have 0 calories.

jicarter01 · July 2012

The Italian that you mix yourself. comes with its own container that tells how much oil/vinnegar/water to mix. I swap the vinnegar and oil for more vinnegar, less oil. Healthier and tastes great!

Cold_Steel · July 2012

I like the Kraft Light Parmesan Asagio Balsamic Vinaigrette

Or the Yogurt based ones cant remember the name so I am no use.

Francesca3162 · July 2012

I either use extra virgin olive oil and white wine vinegar... or sometimes I use the make it yourself good seasons zesty Italian with evoo and balsamic, but use less oil and more vinegar... or I make my own lemon mustard vinegrette with tarragon and fennel... I ear salad everyday so I have to mix it up.....or I get bored fast...

wolfi622 · July 2012

Those "Wishbone" spritzer dressings. What a great idea. A controlled way to add just enough dressing to your salad without over doing it. And you can reuse the spritzers to put the dressing of your choice in it (though Blue Cheese probably won't work......).

hhayes06 · July 2012

I love Caesar dressing on any salad, I switch between Kraft Caesar Vinagarette and Kraft Creamy Caesar. I love the tanginess of it. I also just recently started eating salads so I am slow going in trying different dressings. :bigsmile:

ctmom1 · July 2012

Sometimes I use Josrph's Tzatziki's dip on my salad. 25 cals per tbs and only 1 gram of carbs. I also use Newmann's Own balsamic dressing. I never use the lite dressings.

saraann4 · July 2012

One thing I don't skimp on is salad dressing. I buy the Marketside brands preferably Chiptole Ranch which is 90 calories for 2 tbsp. Delicious! They are in the refigerated section by the lettuce/veggies at Walmart. The last bottle I bought had some major kick to it. I love it so much, I don't even look at the price...which probably isn't too bad, but have no idea of the price hahaha

jenaissance · July 2012

salsa

Jishmeister · July 2012

Greek dressing is my favorite. Especially the one with feta cheese and olives.

TArnold2012 · July 2012

I hate the taste of low or no calorie dressings. I would rather have less of the real stuff or nothing. I just make sure I log it.

Kitzey · July 2012

I go in cycles with my dressings... Kraft balsamic vinegar, half a lemon's juices, Hidden Valley Ranch

These days it's the lemon doing the trick but I normally have plenty of dressings on hand in case I'm in the mood for something different.

MsNewBooty83 · July 2012

I use salsa. I also use salsa mixed with a tbs or two of Kraft Tuscan Italian olive oil dressing. It's tangy and yummy and stretches the salsa a bit further. Try it...you'll like it! Lol

peggymenard · July 2012

My fav is lemon juice, olive oil and garlic

Busyboymomx3 · July 2012

I just bought the wishbone low fat sweet and spicy french and I actually like it!

NeverGoinBack2012 · July 2012

Anything made by Bothouse

bdubois63 · July 2012

I use tomatoes in my salad and yellow mustard, I know it sounds strange, but the tomatoes give a bit of 'juice' for moisture and the mustard gives a tang.....it is really quite yummy!

falcon367 · July 2012

I don't use "dressing" per say ... I use Pace Picante` Sauce since I usually eat my salad with grilled chicken. Way less calories and 0 fat.

hottiebikerchick · July 2012

I buy (in little single serving containers) the sweet onion vinegarette at SUBWAY...I buy like 10 at a time! they only charge like .25 each and they are portable and great on sandwiches and next to nothing on cals...like 20 per TBSP...LOVE IT! ask them and they will serve u!
It has the sweet taste I crave and love it on grilled chicken sandwiches!

TexasRattlesnake · July 2012

Roasted red pepper Italian.

TexasRattlesnake · July 2012

I don't use "dressing" per say ... I use Pace Picante` Sauce since I usually eat my salad with grilled chicken. Way less calories and 0 fat.

Killer idea!

hottiebikerchick · July 2012

dont be afraid to look up dressings from your favorite restaurant and if its DO-ABLE by calories (check their nutrition lite) then ask them for some to go....It seems like I love it at the restaurant, but cant buy it at the stores....

reneconqueso · July 2012

I make my own using equal parts of olive oil and lemon juice (usually 1 tbsp of each). It's light and refreshing (I am not huge on heavy dressings...) and tastes great with a greek salad. Salsa is also great if you have a southwestern-style salad (black beans, corn, etc).

mom2mozart · July 2012

Usually make my own, I have assorted vinegars, including white wine, red wine (both 0 calories for a tablespoon), balsamic, white balsamic, raspberry blush balsamic - add a little water and a little oil - you can season to taste with salt and pepper and add Mrs. Dash Italian. If I use bottled it is usually Ken's Light Northern Italian - it is very good. Also like the Light Catalina (red french).