Overnight Oats...why didn't I do this sooner?!

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  • DrPepperLeigh74
    DrPepperLeigh74 Posts: 236 Member
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    Thanks!!!!
  • sugarbeans
    sugarbeans Posts: 676 Member
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    This sounds great. I will have to try these recipe's sometime soon!
  • Goal_Seeker_1988
    Goal_Seeker_1988 Posts: 1,619 Member
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    :smile: B_U_M_P:smile:
  • kwoodson94
    kwoodson94 Posts: 37
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    I make mine with 1/2 c. Quick oats, 1c. Vanilla almond milk (from aldi's), 1 packet Splenda and 1/2 c of fruit. I put it in a mason jar in the fridge overnight. I usually make my next days jar after I eat my breakfast, but I've left them in for 4+ days and they were still good. You could make them for he week on Sunday night. Love, love this recipe. You can add any fruit fresh or frozen. I sometimes add a sprinkle of cinnamon too.


    Thank you! Cant wait to try it!
  • jkmhlewis
    jkmhlewis Posts: 3 Member
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    How many calories are these recipes?
  • Elle408
    Elle408 Posts: 500 Member
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    I love this for a grab and go breakfast!

    My favourite one so far has been a Cherry Cinnamon version (UK ingredients)
    Asda 20g rolled Scottish oats
    1/2 teaspoon ground cinnamon
    15g of dried cherries (the sour ones, not glace!)
    1 heaped teaspoon of Asda finest Cherry conserve
    100g Asda low fat greek style yoghurt (the best i've found)
    100ml of semi-skimmed milk

    I use a small tupperware bowl with a waterproof seal lid. Put the lid on, give it a good shake and then leave in the fridge! The portion actually looks quite small (considering a regular portion of oats is 40g) but this is really filling and so yummy! Mine came up to about 270cals (14g of protein!)
  • Erindipitous
    Erindipitous Posts: 1,234 Member
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    Great thread for new ideas! ;)

    I love me some Double O's!
  • kelly1142
    kelly1142 Posts: 27 Member
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    These are my new favorite thing! Had peanut butter and banana this morning. Thinking if trying to use a tbsp of cookie butter with banana for tomorrow :)
  • urangelbaby2008
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    Never even heard of this before this post. Was looking for a quick and easy breakfast, and i think i found it!..Thanks gonna give this a try. Like some other users said i am not sure about cold oatmeal thou. Worth trying it!
  • tnqnt
    tnqnt Posts: 397 Member
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    I just made my overnight oats for tomorrow morning: 225 calories of YUMMINESS!

    1/4 cup Bob's Red Mill Whole Grain Gluten Free Rolled Oats - 90cal
    1/4 cup Fresh Strawberries - Raw - 13cal
    1/2 TBSP Nature's Earthly Choice - Chia Seeds - 27cal
    1/2 Single serve container Chobani - Greek Yogurt Plain Non-Fat (3oz) - 50cal
    1 TBSP Polaner - Sugar Free Apricot Preserves With Fiber - 10cal
    1 Teaspoon Organic Blue Agave - 20cal
    1/3 cup Blue Diamond - Unsweetened Breeze Almond Milk Coconut Milk Blend - 15cal
  • jesss5885
    jesss5885 Posts: 187 Member
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    bump
  • Zoeegirl
    Zoeegirl Posts: 100 Member
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    Bump
  • apriltrainer
    apriltrainer Posts: 732 Member
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    gonna try this!
  • nikkiw283
    nikkiw283 Posts: 90
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    I have had overnight oatmeal everyday this week and I have 3 more in my fridge now to get through the weekend! I have tried dark chocolate banana, mango almond (FAVORITE!!), raspberry vanilla, & cinnamon blueberry (2nd FAV!!). I have another mango almond ready to go for tomorrow morning and then dark chocolate strawberry & peanut butter banana for over the weekend. I have made them this week without the chia seeds because I couldn't get to a store that carried them. Hopefully I can get to a store sometime over the next few days for that part.
  • nikkiw283
    nikkiw283 Posts: 90
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    I am DYING to try to pumpkin one!
  • 1HappyRosie
    1HappyRosie Posts: 80 Member
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    bump
  • marathon64
    marathon64 Posts: 378 Member
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    Thanks for reminding me! I've been wanting to try this :)
  • marvelscale
    marvelscale Posts: 135
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    Ooh, I hardly ever eat breakfast, but I might have to do some shopping!
  • busymnmom
    busymnmom Posts: 133
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    bump
  • tnqnt
    tnqnt Posts: 397 Member
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    I usually do fruit .....but am going to try to do a PB2 and chocolate type version next week :):):)