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If it didn't have calories, right now I would eat...

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  • ladyhusker39ladyhusker39 Member Posts: 1,408 Member Member Posts: 1,408 Member
    Sharon_C wrote: »
    Cheesecake Factory's Reese's Peanut Butter Cup cheesecake

    Oooh, their lemon-raspberry with the lady fingers for crust. Do they still do that one? I haven't been there in at least a decade.

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    I'm pretty sure this is the one I had in May when my MIL was here and we went to CF for my hubby's birthday dessert. It was delicious. Worth every calorie.
  • quiksylver296quiksylver296 Member, Premium Posts: 28,074 Member Member, Premium Posts: 28,074 Member
    NovusDies wrote: »
    pinuplove wrote: »
    Told you he'd be mad :laugh:

    Meh. I can deadlift him.

    That'll teach him if he is really afraid of small heights.

    He’s afraid of me...
  • dsbooheaddsboohead Member Posts: 1,900 Member Member Posts: 1,900 Member
    NovusDies wrote: »
    4 replies and no bacon yet?

    Why is everyone else so bad at eating? - Ron Swanson

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    Be still my heart <3<3<3
  • debrakgooginsdebrakgoogins Member, Premium Posts: 2,034 Member Member, Premium Posts: 2,034 Member
    pinuplove wrote: »
    Fluffy taco :dizzy::lol:

    I'm sorry. These threads always bring out the worst in me. Actually, fluffy taco and fried ice cream sound good.

    If you've never had a fluffy taco, you haven't known pure bliss. The shell is a weird combo of hard and soft - it puffs up when it's fried. I haven't lived in Montana for 21 years but whenever I am home, that is my first stop. My husband loves them so much he has tried to figure out a way for my mom to express ship them to us, lol. Plus the fat alberto...fried bread topped with mexican ground beef, enchilada sauce, diced onions and cheddar cheese. Sigh...
  • debrakgooginsdebrakgoogins Member, Premium Posts: 2,034 Member Member, Premium Posts: 2,034 Member
    Buffalo chicken pizza with extra chicken, extra onions, and extra buffalo sauce... *drooling

    Ummm, completely forgot about buffalo chicken pizza. Thanks a lot.
  • debrakgooginsdebrakgoogins Member, Premium Posts: 2,034 Member Member, Premium Posts: 2,034 Member
    pinuplove wrote: »
    Sounds like what we call Indian tacos (please don't PC police me - I didn't name them!) Fried bread topped with whatever taco stuffings you like.

    Similar, we have those too but the Fat Alberto skips the tomatoes, lettuce, beans...pretty much everything that would make it more nutritious and triples the thickness of the fried bread. It has to be about 3000 calories. It's disgustingly high in fat and amazingly wonderful.
  • kellyjellybellyjellykellyjellybellyjelly Member Posts: 9,480 Member Member Posts: 9,480 Member
    a 20oz ribeye, an entire still-warm crusty French baguette with butter, baked potato with bacon, cheddar, sour cream and more butter aaaaaaand a bag of marshmallows and Cadbury fruit and nut for dessert lol

    I'll take everything minus the bag of marshmallows.
  • perkymommyperkymommy Member Posts: 1,639 Member Member Posts: 1,639 Member
    ACP from my favorite Mexican restaurant. Been craving it and just had it a couple weekends ago. :neutral: It's my favorite for sure!
  • quiksylver296quiksylver296 Member, Premium Posts: 28,074 Member Member, Premium Posts: 28,074 Member
    perkymommy wrote: »
    ACP from my favorite Mexican restaurant. Been craving it and just had it a couple weekends ago. :neutral: It's my favorite for sure!

    ACP?
  • debrakgooginsdebrakgoogins Member, Premium Posts: 2,034 Member Member, Premium Posts: 2,034 Member
    [quote="Crafty_camper123;c-42414652" They're called Indian Tacos out here too (Wyoming) . Usually sold along side Indian Fry Bread. It Must be a western state thing? They're a fair & rodeo staple. And now I want one. The fair & rodeo is gone now, sadly.[/quote]

    I live in Maine now and we have fried dough which is exactly the same as Indian fried bread back home but I have yet to find them made into tacos here. Then again, finding a good Mexican restaurant is pretty difficult too.
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