If it didn't have calories, right now I would eat...

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Replies

  • nutmegoreo
    nutmegoreo Posts: 15,532 Member
    pinuplove wrote: »
    nutmegoreo wrote: »
    pinuplove wrote: »
    pinuplove wrote: »
    FireOpalCO wrote: »
    I saw these for the first time at the store.

    (Whimper)

    vq31ip3aokcb.jpeg
    Those are a combination of "If money didn't matter" and "If calories didn't matter". I've always wanted to try those, but can't bring myself to spend 5$ a pint!

    Ditto. Maybe when the husband and kids are out of the house for a week this summer I'll treat myself and have one for lunch/dinner :tongue:

    I usually buy Ben & Jerry's when my husband is out of town, LOL!

    Also a very good option! @quiksylver296 recommends The Tonight Dough highly. I owe it to her to give her a try!

    She's right. It's a beautiful thing. I had one gifted to me. I will not buy another. It is that good.
    But that's on the menu for our pajama party! :disappointed:

    This is fine, I'm just not purposefully bringing it into the house regularly.


    nutmegoreo wrote: »
    pinuplove wrote: »
    pinuplove wrote: »
    FireOpalCO wrote: »
    I saw these for the first time at the store.

    (Whimper)

    vq31ip3aokcb.jpeg
    Those are a combination of "If money didn't matter" and "If calories didn't matter". I've always wanted to try those, but can't bring myself to spend 5$ a pint!

    Ditto. Maybe when the husband and kids are out of the house for a week this summer I'll treat myself and have one for lunch/dinner :tongue:

    I usually buy Ben & Jerry's when my husband is out of town, LOL!

    Also a very good option! @quiksylver296 recommends The Tonight Dough highly. I owe it to her to give her a try!

    She's right. It's a beautiful thing. I had one gifted to me. I will not buy another. It is that good.

    It is that good. Plan to eat the entire pint.

    But I want to try those Talenti, too!

    Exactly!
  • WJS_jeepster
    WJS_jeepster Posts: 224 Member
    Graham cracker nostalgia for me is graham cracking/frosting sandwiches. Mmmmmm. My grandma used to make them for us.

    My mom made these and put them in the freezer. They were AWESOME frozen.
  • FireOpalCO
    FireOpalCO Posts: 641 Member
    edited April 2019
    Those are a combination of "If money didn't matter" and "If calories didn't matter". I've always wanted to try those, but can't bring myself to spend 5$ a pint!

    They are absolutely delicious! You can justify that you are getting delicious gelato and a free storage container!

    The number of people I see reuse them to store craft supplies, wood working supplies, loose little items in the pantry, etc.
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    FireOpalCO wrote: »
    Those are a combination of "If money didn't matter" and "If calories didn't matter". I've always wanted to try those, but can't bring myself to spend 5$ a pint!

    They are absolutely delicious! You can justify that you are getting delicious gelato and a free storage container!

    The number of people I see reuse them to store craft supplies, wood working supplies, loose little items in the pantry, etc.

    I keep them, too.

    But don't put them in the dishwasher. They warp and the lids won't fit anymore.
  • puffbrat
    puffbrat Posts: 2,806 Member
    edited April 2019
    Why did I open this thread?!? I know better than that! Now I want to eat a whole box Cocoa Pebbles. Or queso. There is a local restaurant that serves green chile queso with flour tostadas instead of chips. Mmmmmm!
  • Smacfit_
    Smacfit_ Posts: 101 Member
    I would eat:

    Cinnamon toast crunch (a large bowl probably equivalent of 2-3 servings lol)

    Portugese egg tarts (several instead of a reasonable one lol)

    Chicken korma with a giant buttery nan bread and rice

    Gnocchi with a really rich creamy sauce covered in cheese with some bread

    😲😲😲😲😲
  • lx1x
    lx1x Posts: 38,330 Member
    Milanos.. whole bag. 😇
  • glassyo
    glassyo Posts: 7,758 Member
    lx1x wrote: »
    Milanos.. whole bag. 😇

    Amateur. :p
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    Copious amounts of buffalo chicken pizza, dripping in ranch.

    g4szna6a8x23.jpg

    With a huge bag of peanut butter M&Ms for dessert.

    ggj2alfh027a.png
  • lx1x
    lx1x Posts: 38,330 Member
    Copious amounts of buffalo chicken pizza, dripping in ranch.

    g4szna6a8x23.jpg

    My fav currently.. 🤤
  • glassyo
    glassyo Posts: 7,758 Member
    The fresh baked brownies our client brought us yesterday. They were so good I cut up half the pan to give to my dentist's office in the same building. I'm the only one who apparently eats brownies now in this place.
  • pinuplove
    pinuplove Posts: 12,871 Member
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:
  • Cassandraw3
    Cassandraw3 Posts: 1,214 Member
    0l2worq9a4wo.jpg

    They brought back the cotton candy blizzard for the summer. I'm trying really hard not to go there and eat it every day. It is a good thing my location doesn't have the blizzard cake version otherwise I would really be in trouble.
  • RelCanonical
    RelCanonical Posts: 3,882 Member
    just_Tomek wrote: »
    pinuplove wrote: »
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:

    See... I find nothing appealing about this at all. I would definitely not be eating this if I had the calories. To me this isnt a pizza. The one above is more like it for sure.

    Is this like a New York vs. Chicago thing? Do I need to put on an accent?
  • pinuplove
    pinuplove Posts: 12,871 Member
    just_Tomek wrote: »
    pinuplove wrote: »
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:

    See... I find nothing appealing about this at all. I would definitely not be eating this if I had the calories. To me this isnt a pizza. The one above is more like it for sure.

    They really can't be compared. Sometimes you want fine dining. Sometimes you just want gooey, cheesy, carby goodness while you binge watch some Netflix guilty pleasure. (And remember, the calories don't count in this thread, so it's not a matter of being "worth it" ;) )
  • Cassandraw3
    Cassandraw3 Posts: 1,214 Member
    just_Tomek wrote: »
    pinuplove wrote: »
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:

    See... I find nothing appealing about this at all. I would definitely not be eating this if I had the calories. To me this isnt a pizza. The one above is more like it for sure.

    Is this like a New York vs. Chicago thing? Do I need to put on an accent?

    It's definitely not a Chicago thing. Where is the sauce on that pizza?!
  • nutmegoreo
    nutmegoreo Posts: 15,532 Member
    just_Tomek wrote: »
    pinuplove wrote: »
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:

    See... I find nothing appealing about this at all. I would definitely not be eating this if I had the calories. To me this isnt a pizza. The one above is more like it for sure.

    Is this like a New York vs. Chicago thing? Do I need to put on an accent?

    Round here, deep dish means more cheese, not more crust.
  • pinuplove
    pinuplove Posts: 12,871 Member
    edited April 2019
    just_Tomek wrote: »
    pinuplove wrote: »
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:

    See... I find nothing appealing about this at all. I would definitely not be eating this if I had the calories. To me this isnt a pizza. The one above is more like it for sure.

    Is this like a New York vs. Chicago thing? Do I need to put on an accent?

    It's definitely not a Chicago thing. Where is the sauce on that pizza?!

    I've seen deep dish pizza, not Chicago style with sauce on top, referred to as Detroit style. No idea if that's accurate or not though!
  • pinuplove
    pinuplove Posts: 12,871 Member
    nutmegoreo wrote: »
    just_Tomek wrote: »
    pinuplove wrote: »
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:

    See... I find nothing appealing about this at all. I would definitely not be eating this if I had the calories. To me this isnt a pizza. The one above is more like it for sure.

    Is this like a New York vs. Chicago thing? Do I need to put on an accent?

    Round here, deep dish means more cheese, not more crust.

    More of both, with extra oil in the pan for good measure and a few more gratuitous calories :lol:
  • Panini911
    Panini911 Posts: 2,325 Member
    edited April 2019
    I have zero issues spending $5-10 for what i really want once in awhile (a few times a year).
    pinuplove wrote: »
    pinuplove wrote: »
    FireOpalCO wrote: »
    I saw these for the first time at the store.

    (Whimper)

    vq31ip3aokcb.jpeg
    Those are a combination of "If money didn't matter" and "If calories didn't matter". I've always wanted to try those, but can't bring myself to spend 5$ a pint!

    Ditto. Maybe when the husband and kids are out of the house for a week this summer I'll treat myself and have one for lunch/dinner :tongue:

    I usually buy Ben & Jerry's when my husband is out of town, LOL!

    Also a very good option! @quiksylver296 recommends The Tonight Dough highly. I owe it to her to give her a try!

    I have tonight dough in my freezer. picked it up on sale. 350cal for half a cup though urgh. i haven't been able to eat it yet. maybe it'll get freezer burn and save me the cals.

    If not i may have it on my bday.
  • RelCanonical
    RelCanonical Posts: 3,882 Member
    edited April 2019
    just_Tomek wrote: »
    pinuplove wrote: »
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:

    See... I find nothing appealing about this at all. I would definitely not be eating this if I had the calories. To me this isnt a pizza. The one above is more like it for sure.

    Is this like a New York vs. Chicago thing? Do I need to put on an accent?

    It's definitely not a Chicago thing. Where is the sauce on that pizza?!

    I was making an analogy to compare the two, haha. As in, I want to argue something that's not important like how people argue whether Chicago or New York pizza is better. Perhaps I should have referenced something else like toilet paper over the roll or under the roll thing.

    It's midwest pizza, lol.

    Edit: I shouldn't use big words when I use the wrong ones lol.
  • RelCanonical
    RelCanonical Posts: 3,882 Member
    pinuplove wrote: »
    just_Tomek wrote: »
    pinuplove wrote: »
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:

    See... I find nothing appealing about this at all. I would definitely not be eating this if I had the calories. To me this isnt a pizza. The one above is more like it for sure.

    Is this like a New York vs. Chicago thing? Do I need to put on an accent?

    It's definitely not a Chicago thing. Where is the sauce on that pizza?!

    I've seen deep dish pizza, not Chicago style with sauce on top, referred to as Detroit style. No idea if that accurate it not though!

    You are correct, Jet's originated in Sterling Heights!
  • pinuplove
    pinuplove Posts: 12,871 Member
    Panini911 wrote: »
    I have zero issues spending $5-10 for what i really want once in awhile (a few times a year).
    pinuplove wrote: »
    pinuplove wrote: »
    FireOpalCO wrote: »
    I saw these for the first time at the store.

    (Whimper)

    vq31ip3aokcb.jpeg
    Those are a combination of "If money didn't matter" and "If calories didn't matter". I've always wanted to try those, but can't bring myself to spend 5$ a pint!

    Ditto. Maybe when the husband and kids are out of the house for a week this summer I'll treat myself and have one for lunch/dinner :tongue:

    I usually buy Ben & Jerry's when my husband is out of town, LOL!

    Also a very good option! @quiksylver296 recommends The Tonight Dough highly. I owe it to her to give her a try!

    I have tonight dough in my freezer. picked it up on sale. 350cal for half a cup though urgh. i haven't been able to eat it yet. maybe it'll get freezer burn and save me the cals.

    If not i may have it on my bday.

    Ouch. Birthday it is!
  • Cassandraw3
    Cassandraw3 Posts: 1,214 Member
    pinuplove wrote: »
    just_Tomek wrote: »
    pinuplove wrote: »
    Jet's Pizza deep dish duo with onion (pepperoni shown). Basically cheese sticks on one side and pizza on the other.

    Jet-s-Pizza_8cffc692-5056-a348-3a41dc67efb27482.jpg

    That looks yummy :yum:

    See... I find nothing appealing about this at all. I would definitely not be eating this if I had the calories. To me this isnt a pizza. The one above is more like it for sure.

    Is this like a New York vs. Chicago thing? Do I need to put on an accent?

    It's definitely not a Chicago thing. Where is the sauce on that pizza?!

    I've seen deep dish pizza, not Chicago style with sauce on top, referred to as Detroit style. No idea if that's accurate or not though!

    41e1auamilwr.jpg

    This is Chicago style, with the sauce on top. According to wikipedia, Detroit-style is the rectangular pizza.

    Side note: I could really go for a Lou Malnati's pizza right now.
  • Panini911
    Panini911 Posts: 2,325 Member
    edited April 2019
    pinuplove wrote: »
    Panini911 wrote: »
    I have zero issues spending $5-10 for what i really want once in awhile (a few times a year).
    pinuplove wrote: »
    pinuplove wrote: »
    FireOpalCO wrote: »
    I saw these for the first time at the store.

    (Whimper)

    vq31ip3aokcb.jpeg
    Those are a combination of "If money didn't matter" and "If calories didn't matter". I've always wanted to try those, but can't bring myself to spend 5$ a pint!

    Ditto. Maybe when the husband and kids are out of the house for a week this summer I'll treat myself and have one for lunch/dinner :tongue:

    I usually buy Ben & Jerry's when my husband is out of town, LOL!

    Also a very good option! @quiksylver296 recommends The Tonight Dough highly. I owe it to her to give her a try!

    I have tonight dough in my freezer. picked it up on sale. 350cal for half a cup though urgh. i haven't been able to eat it yet. maybe it'll get freezer burn and save me the cals.

    If not i may have it on my bday.

    Ouch. Birthday it is!

    especially as I am a big time volume eater. I have a very very hard time even now wrapping my mind around being satisfied by small portions. a big part of me feels half a cup is not even worth eating.

    we shall see, i may eat a cup and toss the rest. or i may just toss it. I actually have a birthday cake (sorta cake) I plan to make for my actual bday.