What was the last meal you cooked?

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  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
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    Nicksmom106 wrote: »
    Big pot of chicken soup, used split chicken breasts, crushed tomatoes, garlic, onions, purple, yellow, white and orange carrots, red bell pepper, baby spinach and a few new potatoes....was sooo good especially with me having a cold😷 but will pair great with salads and sandwiches for the next few days😋!

    I love this post, you all are amazing!!!
    Hugs🌼
    Ali

    Welcome. Sounds delicious. Feel better soon! Hugs.
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
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    It was oven baked chicken wings, lemon pepper butter frozen veggies mix and the big to do was the from scratch Mac n cheese. We made it with pimento cheese, because it was available in plenty. Not a mistake. Super good.

    ksfdbxyuja80.jpg
  • acpgee
    acpgee Posts: 7,621 Member
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    Chicken laksa made with commercial laksa paste. Som tam made with spiralized carrot and granny smith apple because green papaya is hard to come by in London.
    8cgnj2h5l23e.jpeg
  • foreverhealthy3
    foreverhealthy3 Posts: 107 Member
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    I can't do photo as I don't have a smart phone, and no usb for my camera;. Yesterday, I made ground sirloin grilled patty, roasted tator tots, raw cherry tomatoes, and raw mini sliced cucumber, it was colorful and a clean eating meal
  • Cutemesoon
    Cutemesoon Posts: 2,646 Member
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    I'm in the process of meal prepping for the week. Baked chicken breasts and fish. Brown rice pasta. I threw Chicken, butternut squash, lima beans, broccoli, chicken stock and yellow curry in my instant pot. I plan to make califlower crust pizza using artichoke spread instead of tomato sauce. I also plan to make Chicken waldorf salad. For snacks, I cut up apples, portioned off carrot sticks and grapes.

    I'll post pics when i'm done. If i'm not to tired. 😥😩
  • GreenValli
    GreenValli Posts: 1,054 Member
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    Yesterday's dinner: Stir fry chicken (chicken breast chunks, pineapple chunks, green beans, carrots, onion, garlic, spaghetti, ginger with sauce of pineapple juice, soy sauce, olive oil, and cornstarch ) served over white rice, with a glass of wine.
  • daveredvette
    daveredvette Posts: 87 Member
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    trying different recipes for dinner. I found the site Skinnytaste.com and cooked two recipes.
    Stuffed eggplant parmesan and Enchilada chicken roll-ups. Family like both of them.
  • kdbulger
    kdbulger Posts: 396 Member
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    Breaded, baked haddock, rice, and roasted garlic kale.
  • amgreenwell
    amgreenwell Posts: 1,268 Member
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    Sautéed chicken with cucumber/pear salad and steamed green beans
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
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    amgreenwell wrote: »
    Sautéed chicken with cucumber/pear salad and steamed green beans

    💚 that combination.
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
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    crazyravr wrote: »
    Ribs in Instantpot then finished under a broiler brushed with BBQ sauce, coleslaw and acorn squash pure for sides. Easy hands off dinner really.

    😋Delish!
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
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    foreverhealthy3 wrote: »
    I can't do photo as I don't have a smart phone, and no usb for my camera;. Yesterday, I made ground sirloin grilled patty, roasted tator tots, raw cherry tomatoes, and raw mini sliced cucumber, it was colorful and a clean eating meal

    Welcome!
  • invisibleman53
    invisibleman53 Posts: 20 Member
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    I made some pasta with Ragu classic sauce and drank 8 ounces of Bragg's organic apple cider vinegar with the mother. Sounds great, doesn't it?
  • Kimmotion5783
    Kimmotion5783 Posts: 417 Member
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    elsie6hickman wrote: »
    I don't know if this is the right place to post, but I bought myself a Cuisinart indoor grill a year ago. It lets you pick your category (chicken, pork, meat, fish) and it alerts you to the doneness. I use it almost every day. It was a bit pricey, but when I break down the cost per use, it was really cheap. And the non-stick panels go into the dishwasher. It beats getting the grill up all the time.

    I've never heard of that, it sounds really interesting. I think I'm going to have to look into this. I love cooking and grilling, but yeah- traditional grilling can be a pain and it's a lot of work (in my experience). Thanks so much for mentioning this elsie!
  • Kimmotion5783
    Kimmotion5783 Posts: 417 Member
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    db9qormngs2n.jpg

    Trader Joe's Shawarma Chicken Thighs with brown rice and Asian veggie medley.
  • hesn92
    hesn92 Posts: 5,967 Member
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    Last night I made "homemade" pizza with pepperoni, red onion and green pepper...
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
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    acpgee wrote: »
    Chicken laksa made with commercial laksa paste. Som tam made with spiralized carrot and granny smith apple because green papaya is hard to come by in London.
    8cgnj2h5l23e.jpeg

    OMG! I can almost taste it. Love how you paired the Laksa with Som tam. Just that crunchy fresh bite to cool the palate. I'm inspired, unfortunately, all I have is shwarma spices. Hmmmm
  • amy19355
    amy19355 Posts: 805 Member
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    Onions, kale, rice sautéed in a smidge of olive oil and two eggs scrambled into it.
    Probably my favorite 8fgidjnx11ks.jpeg
    meal to start the day.
  • AngryViking1970
    AngryViking1970 Posts: 2,847 Member
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    Pan fried flounder with basmati rice and roasted butternut squash
  • makkimakki2018
    makkimakki2018 Posts: 414 Member
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    Carne asada angus steak 13 ounces. Salad with salsa. Japanese rolled egg, whey protien shake mixed with almond milk.

    Only things actually cooked are the eggs and steak.

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