What is your FAV SLOW COOKER Recipe?

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  • babygurl1
    babygurl1 Posts: 196 Member
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    You can just type bump and it will put it under your my topic column and make it easier to find later to reference.
  • TeriTegland
    TeriTegland Posts: 30 Member
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    BUMP
  • aprillawson
    aprillawson Posts: 10
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    Here is a super easy one for the fall weather right around the corner.
    6 large carrots cut in half and quatered
    3 sweet potatoes cut in half and quatered
    1-2 lbs. ham
    1 cup maple syrup

    Place the carrots and sweet potatoes on the bottom of the slow cooker and put the ham on top. Pour the maple syrup over and cook 8 hours on low or 4 hours on high. Since there is a lot of water in the ingredients, you do not need to add any.
    We like to have mini corn muffins with our servings.


    This sounds Really good... I think I am gonna try it tonight for dinner!!

    Thanks For the Recipe!!!
  • aprillawson
    aprillawson Posts: 10
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    Bump
  • joyfulmommaof2
    joyfulmommaof2 Posts: 95 Member
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    Bump!
  • lot013
    lot013 Posts: 53
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    bump
  • Suzanita
    Suzanita Posts: 51 Member
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    bump!
  • Suzanita
    Suzanita Posts: 51 Member
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    Bump!
  • misskate1971
    misskate1971 Posts: 27 Member
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    Bump!

    All sound delish, and I just got a CP for Xmas! Woo hoo!
  • kim0913
    kim0913 Posts: 51
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    bump
  • sey930
    sey930 Posts: 6
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    bump!
  • shannon_stallone
    shannon_stallone Posts: 136
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    Shredded chicken tacos and really low in calories!

    Throw some boneless chicken breast in there with a jar of salsa and sprinkle some low fat mexican cheese(I like Weight watchers brand) and put on high for 4 to 5 hours....Shred the chicken and put on a whole wheat fajita tortilla with some low fat sour cream, an avocado slice and some cilantro...Yum!! Without the avocado I think they're only about 150 calories per taco
  • candorandson
    candorandson Posts: 8
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    I LOVE this topic...can't wait to try some!! =)
  • caysea
    caysea Posts: 16 Member
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    I call it my Crockpot Chicken Soft Tacos.

    Throw 4-6 boneless, skinless breast into the C.P. and cover it with a jar of Salsa Verde (I use the Safeway Select Brand). Put it on low and let it go all day. Remove the breast and shred with 2 forks. Place chicken back into sauce. Serve in your fav tortilla (I like Mission white corn) with your fav taco toppings: lettuce, tomato, onion, jalapenos, olives, avocado....you can also serve with Greek Yogurt which tastes just like sour cream......ENJOY! :drinker:
  • bksteve26
    bksteve26 Posts: 216 Member
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    bump
  • littletiger972000
    littletiger972000 Posts: 159
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    Bump!
  • dawny17
    dawny17 Posts: 77 Member
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    Hey I really love this topic...but could you delete the replies that have "bump" ?
    I try to scroll through all the replies to find different recipes, and it's hard with all the 'Bumps' on the path LOL!
    I know you got great responses which is great support (definitely encourage people to do so) but I'd love to check out the recipies !
    Thanks!
  • rtgilliam
    rtgilliam Posts: 6
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    The crock pot is my best friend!
    I've gotten some great recipes off of here.
    Thanks everyone!! :)
  • dawny17
    dawny17 Posts: 77 Member
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    You can just type bump and it will put it under your my topic column and make it easier to find later to reference.

    OHHHHH Thanks for sharing....Bump was getting a little annoying...LOL and I googled it too...and actually did find a ricipe site LOL! Too funny!
  • Jessica_Lo
    Jessica_Lo Posts: 199 Member
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    bump

    (btw I just realized why people "bump" the posts. I've been on here for months. lol Had to laugh at myself a little bit) :laugh:

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