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Evil Subway - Read this if you eat at there!

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Replies

  • Posts: 7,001 Member

    And no one told me?? Where!?

    You can catch it at the station of redundancy station! Or find it on the recent posts board. :tongue:
  • Posts: 680 Member
    Any bakery that you go into that is large scale commercial is going to use some form of mold inhibitor to make it's shelf life better. They are in it for profits and bread that sours after 2-3 days is not profitable. It is a chain restaurant and all.
  • Posts: 162 Member
    The only evil thing about subway is that their onions stink up your hands for days.
  • Posts: 2,558 Member
    Now I want Subway, dammit.
  • Posts: 29,136 Member
    I love it when people flip out about "chemicals" being in their foods. Guess what....... Water = chemical. Chemicals are literally the worst. Science.

    so your saying cavemen drank chemicals, i.e. water? There goes the whole Paleo thing…bahahahahahahaha
  • Posts: 4,885 Member

    How long ago was this? I used silicone baking forms and no spray when I worked there.

    But you are essentially correct.

    You did?! Go make me a sammich.
  • Posts: 29,136 Member
    i eat subway like once a month ..so not a big issue for me…I find it a better option then Bk or wendys, but that is just me
  • Posts: 483 Member
    Wow - So much hatred spewed out over all this! You people just LOVE telling someone they are an IDIOT don't you? What a lovely COMMUNITY we've become! 2 Years ago, I didn't see very much of this negativity here. MFP has grown up to be Facebook!

    Now, on to my rebuttal to everyone who thinks I'm just a moron for posting an article like this!

    I guess Im just disappointed that they use so many preservatives and artificial stuff (in bread they bake right in the store) and feel the need to add so many chemicals.

    I fully knew that the meats and cheeses were processed and full of crap! But to put artificial colors in pickles or other chemicals in olives? Why? It's not needed?
  • Posts: 513 Member

    so your saying cavemen drank chemicals, i.e. water? There goes the whole Paleo thing…bahahahahahahaha

    You just blew so many minds!
  • Posts: 10,161 Member

    You can catch it at the station of redundancy station! Or find it on the recent posts board. :tongue:

    It's not there!
  • Posts: 4,440 Member
    Now I'm having Subway for lunch. This thread was a great idea! I can smell the 9-grain wheat bread already. :laugh:
  • Posts: 205 Member
    This just in!

    Hang the Bankers Subway article sponsored by McDonald's (Subway evil, McDonald's good) :wink:
  • Posts: 14,776 Member
    I was trying to decide what to have for dinner tonight since I'm out of protiens at home. I might just have to make a trip to Subway on my way home.

    Thanks OP! :flowerforyou:
  • Posts: 2,048 Member
    Now I want Subway, dammit.

    Seriously, we have a Subway within walking distance where I work and I may have go get me a sandwich.

    I think the OP had good intentions, but maybe he should have chosen a different title for the topic. Any title with Evil and food in the title is sure to get folks fired up.
  • Posts: 2,984 Member
    :yawn:
  • Posts: 10,161 Member
    If I hadn't just eaten a mountain of pork I'd probably be walking over to Subway right now.

    I might just go get some Pop-Tarts from the shop downstairs instead.
  • Posts: 2,131 Member
    But evil Subway just goes so well with my evil personality...well I'm not really evil...I'm not the black sheep of my family, but I am little grey...wait, wut?

    SUBWAY!
  • Posts: 303 Member
    Did anybody really think Subway was a great healthy option?
  • Posts: 10,161 Member
    Did anybody really think Subway was a great healthy option?

    It is! :)
  • Posts: 2,558 Member
    Did anybody really think Subway was a great healthy option?

    If you build your sandwich right and have a glimmering of an understanding of what your body needs, it is.

    Couple portions of veggies, some protein, a well structured transparent menu with calorie and nutrition information.

    Sounds like a bloody great option to me.
  • Posts: 1,074 Member
    If I hadn't just eaten a mountain of pork I'd probably be walking over to Subway right now.

    I might just go get some Pop-Tarts from the shop downstairs instead.

    I was going to Taco Bell for lunch but after reading through this thread I decided to hit up Subway instead-just got back with my 12" sub :bigsmile:
  • Posts: 29,136 Member
    Wow - So much hatred spewed out over all this! You people just LOVE telling someone they are an IDIOT don't you? What a lovely COMMUNITY we've become! 2 Years ago, I didn't see very much of this negativity here. MFP has grown up to be Facebook!

    Now, on to my rebuttal to everyone who thinks I'm just a moron for posting an article like this!

    I guess Im just disappointed that they use so many preservatives and artificial stuff (in bread they bake right in the store) and feel the need to add so many chemicals.

    I fully knew that the meats and cheeses were processed and full of crap! But to put artificial colors in pickles or other chemicals in olives? Why? It's not needed?

    How is this any different from any other fast food restaurant? I don't understand why you would be so shocked to find out that Subway is using preservatives to preserve their food…

    I like how you say that there is "hatred" being spewed, but you chose to title your thread "Evil Subway"….who is spewing hatred more; a few people having fun with an overtly obvious article about chemicals being in Subway food; or the person that titles a thread "evil subway"….
  • Posts: 29,136 Member

    It is! :)

    i will second that
  • Posts: 2,131 Member

    If you build your sandwich right and have a glimmering of an understanding of what your body needs, it is.

    Couple portions of veggies, some protein, a well structured transparent menu with calorie and nutrition information.

    Sounds like a bloody great option to me.

    Yep. I usually double the meat, add lots of veggies, and leave off any dressings since I like a dry-ish sandwich. Super easy to fit in my day. And I totally love the flatbread.
  • Posts: 2,048 Member
    Wow - So much hatred spewed out over all this! You people just LOVE telling someone they are an IDIOT don't you? What a lovely COMMUNITY we've become! 2 Years ago, I didn't see very much of this negativity here. MFP has grown up to be Facebook!

    Now, on to my rebuttal to everyone who thinks I'm just a moron for posting an article like this!

    I guess Im just disappointed that they use so many preservatives and artificial stuff (in bread they bake right in the store) and feel the need to add so many chemicals.

    I fully knew that the meats and cheeses were processed and full of crap! But to put artificial colors in pickles or other chemicals in olives? Why? It's not needed?

    I am not hating on what you posted and woudn't call someone an idiot. However, I don't eat there enough to really worry or fret over chemical in olives and the fact that the bread is frozen and then baked on sight. When I do go to Subway, I enjoy every bite and don't stress over what may or may not be in it. I think the fact that people stress over food that is probably more unhealthy then the food itself.
  • if we buy organic like meat, vegges,fruits etc, wouldn't they be without nitrates, I mean one from the fertilizers?
  • Posts: 7,001 Member

    It's not there!

    Here it is: http://www.myfitnesspal.com/topics/show/1165839-eat-mcdonald-s-lose-wight-set-terrible-example
  • Posts: 742 Member
    I don;t eat there anymore. My newest vice is http://www.firehousesubs.com/



    I love Firehouse Subs!
  • Posts: 1,615 Member
    Wow - So much hatred spewed out over all this! You people just LOVE telling someone they are an IDIOT don't you? What a lovely COMMUNITY we've become! 2 Years ago, I didn't see very much of this negativity here. MFP has grown up to be Facebook!

    Now, on to my rebuttal to everyone who thinks I'm just a moron for posting an article like this!

    I guess Im just disappointed that they use so many preservatives and artificial stuff (in bread they bake right in the store) and feel the need to add so many chemicals.

    I fully knew that the meats and cheeses were processed and full of crap! But to put artificial colors in pickles or other chemicals in olives? Why? It's not needed?

    I suspect this won't be taken well, but you clearly have no clue what true hatred is.
  • Posts: 175 Member
    I only eat the cookies there, so I'm safe ;)
This discussion has been closed.