For those who won't waste cals on chocolate...
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For a treat (185 cal total) I'll take 16 Ghirardelli 60 % cacao dark chocolate chips--put them in a bowl, melt them in a microwave then slice up a banana into the melted chocolate. Yum! Very satisfying. Intense chocolate flavor from the melted chips and the sweet from the banana.0
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Camino by La Siembra Co-Operative (Ottawa, Canada) - Their 100 gram (3.5 oz) chocolate bar line-up includes three solid dark chocolate bars (a 55%, a 71% and an 80%) as well as flavoured dark chocolate bars like Espresso (my favourite), Coconut, Almond, Mint, Caramel Crunch and Raspberry. They also have a dark chocolate chia and a dark chocolate with ginger...yum!0
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Not sure if it counts as chocolate but Ferrero Raffaelo are amazing.
Lindt balls esp the black ones
But nothing beats a bag of cadbury buttons
Hershey tastes like soap. Its only just above that nasty *kitten* cheap easter egg chocolate
This threads given me pause to go looking for new ideas though0 -
AllOutof_Bubblegum wrote: »Godiva's Open Oysters! (Yes, that is a hazelnut mousse filling! )
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This. 100x this.
Curious about that green layered chocolate too though.0 -
Camino by La Siembra Co-Operative (Ottawa, Canada) - Their 100 gram (3.5 oz) chocolate bar line-up includes three solid dark chocolate bars (a 55%, a 71% and an 80%) as well as flavoured dark chocolate bars like Espresso (my favourite), Coconut, Almond, Mint, Caramel Crunch and Raspberry. They also have a dark chocolate chia and a dark chocolate with ginger...yum!
Camino's espresso is my favourite flavour of theirs, too. Their hot chili flavoured one is good, too. And they make good hot cocoa powder.
Also, Galerie au Chocolat, based here in Montreal, makes good fair trade chocolate, and has a yummy espresso bar, too. Their sea salt bar is delicious also, though that's milk chocolate so I don't let myself indulge too often.0 -
Camino Original Dark Drinking Chocolate. I will never drink Carnation hot chocolate again.0
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Chocolove organic/free trade dark. All the flavors!!! Current faves are Dark Chocolate Cherry-Almond and Dark Chocolate with Crystalized Ginger! YUM!0
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Did anyone say...
I keep this bag in my desk at work. I have one after lunch a few times/week....0 -
Bump for chocolate lovers!!0
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Been eating this, it was a Christmas present
Definitely not bad. It's gone now though.
And my sister brought me this from France. My main issue with it is that I'm going to have to share with my husband.
I'm still very much doubting my self control otherwise so I've resisted buying anything else...0
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