Diner Meat Loaf "Muffins"

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  • punka274
    punka274 Posts: 895
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    I made these for supper tonight and my family LOVED them....Thanks for the Recipe Tammy:flowerforyou:
  • TamTastic
    TamTastic Posts: 19,224 Member
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    My kids eat anything if I tell them it is a muffin. LOL
    :laugh: :laugh:

    Try it with broccoli or something!! :wink:
  • TamTastic
    TamTastic Posts: 19,224 Member
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    I made these for supper tonight and my family LOVED them....Thanks for the Recipe Tammy:flowerforyou:
    Your welcome!

    Wow, these keep making a comeback!! :laugh:
  • 3babybeans
    3babybeans Posts: 8,268 Member
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    That's b/c they are an awesome, awesome thing! Mine are in the oven as we speak. Mmmm....
  • 3babybeans
    3babybeans Posts: 8,268 Member
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    I shall take a pic for your viewing pleasure.... :bigsmile:
  • TamTastic
    TamTastic Posts: 19,224 Member
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    I shall take a pic for your viewing pleasure.... :bigsmile:
    You should!! That would be great!! :bigsmile:
  • jessmomof3
    jessmomof3 Posts: 4,590 Member
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    That's b/c they are an awesome, awesome thing! Mine are in the oven as we speak. Mmmm....

    We're eating the leftovers tonight! :wink:

    Tam ~ It's making a comeback because they're awesome and easy to make!! :bigsmile:
  • keiko
    keiko Posts: 2,919 Member
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    I did not read through the whole thread but wanted to add if no one has that these freeze very good. Double the recipe and freeze. I take them out of the freezer to frig in morning. Bake for about 45-60 min with a sweet potatoe and all you have to do is make a vegetable for an easy meal.

    I also love CL mag!
  • TamTastic
    TamTastic Posts: 19,224 Member
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    I did not read through the whole thread but wanted to add if no one has that these freeze very good. Double the recipe and freeze. I take them out of the freezer to frig in morning. Bake for about 45-60 min with a sweet potatoe and all you have to do is make a vegetable for an easy meal.

    I also love CL mag!
    Ohhh great idea!!!! :drinker:
  • kellch
    kellch Posts: 7,849 Member
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    I'm making these tonight too :wink:

    :laugh: :laugh: :laugh:
  • TamTastic
    TamTastic Posts: 19,224 Member
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    I made these using ground turkey since my hubby won't eat beef and they were delicous! I did everything else the same.
  • TamTastic
    TamTastic Posts: 19,224 Member
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    bumping it for losingit4good.:wink:
  • LosingIt4good
    LosingIt4good Posts: 1,214 Member
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    Perfect! I have everything to make these for tonight too!!
  • TamTastic
    TamTastic Posts: 19,224 Member
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    Perfect! I have everything to make these for tonight too!!
    Woo! Enjoy!!!
  • Jackson347
    Jackson347 Posts: 31
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    Yum!
    Is all i can say...
    YUM!
  • wildkat318
    wildkat318 Posts: 326 Member
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    I made these using ground turkey since my hubby won't eat beef and they were delicous! I did everything else the same.

    I'm making these tonight! I'm using the ground turkey too, just less fat in general. Can't wait maybe some steamed asparagus and sweet potato fries, yum!
  • pettmybunny
    pettmybunny Posts: 1,986 Member
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    Yummmmy-- Made these for dinner tonight. The kids ate them, although you could tell that they weren't excited about it. Of course, the first time I made veal parmesan, they didn't like that, and now it's one of everyone's favorites. Too bad for them, I doubled the recipe, because we can have leftovers on the busy running nights really easy.
  • AmyNVegas
    AmyNVegas Posts: 2,215 Member
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    never thought to make them in muffin tins for portion control thanks!
    Amy

    118984.png
    Created by MyFitnessPal.com - Online Calorie Counter
  • pettmybunny
    pettmybunny Posts: 1,986 Member
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    never thought to make them in muffin tins for portion control thanks!
    Amy

    118984.png
    Created by MyFitnessPal.com - Online Calorie Counter

    They cook faster this way too!
  • TamTastic
    TamTastic Posts: 19,224 Member
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    These were definitely a hit in my house. My 2 year old son and my hubby loved them. Will probably make again soon. Had them with some potatoes (mashed for them and a baked potato for me), veggies and salad! Talk about a satisfying meal!

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