Cauliflower Pizza Crust

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  • finallychelle
    finallychelle Posts: 349 Member
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    i don't use cheese in the crust. and use cheddar cheese on the pizza.

    Do you substitute anything for the cheese? I've never tried the cauliflower crust because it uses so much cheese, but it looks like it's necessary to bind everything.

    I make my pizza crust without the cheese. It binds just fine if you make the crust thin enough.

    -Chelle
  • razzyjazz
    razzyjazz Posts: 119 Member
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    I have to try this!!
  • Picola1984
    Picola1984 Posts: 1,133
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    I made it tonight! It was delicious, although my mix came out a bit too sloppy so the base didn't secure together the best. I used buffalo mozzarella, peppers, olives and onions as my topping with a puttanesca sauce. It came out at 413 calories for the whole thing so I'm happy
  • hollyeverhart
    hollyeverhart Posts: 397 Member
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    bump!
  • ToughMudderAddict
    ToughMudderAddict Posts: 290 Member
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    I want to try this! Thank you!
  • LilBee82
    LilBee82 Posts: 189 Member
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    Mmmmm
  • kimhurt
    kimhurt Posts: 313 Member
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    bump
  • Runnels
    Runnels Posts: 5
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    I'm so excited to try this! Thank you for the info!
  • bhall1943
    bhall1943 Posts: 1
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    Would you please post the directions on how to make the crust? I would really appreciate it.
  • xxslvrxwngsxx
    xxslvrxwngsxx Posts: 195 Member
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    bump
  • nikkicormier82
    nikkicormier82 Posts: 101 Member
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    pizza is my weakness for sure!!!
  • imworthit
    imworthit Posts: 165 Member
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    Want to try this!
  • divinesoul
    divinesoul Posts: 48 Member
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    I would love to try it on the weekend! Any suggestions on what to replace eggs with?
  • llahairdna
    llahairdna Posts: 521 Member
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    I would love to try it on the weekend! Any suggestions on what to replace eggs with?

    You could use egg substitute--no cholesterol and way fewer calories.

    I made this pizza and my son took off all of the toppings and just ate the crust. He looked at me while doing it, just "daring" me to say something to him about it, but I just smiled because he had no idea he was eating a whole bunch of cauliflour. haha!
  • thoshowski
    thoshowski Posts: 135 Member
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    bump
  • divinesoul
    divinesoul Posts: 48 Member
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    I would love to try it on the weekend! Any suggestions on what to replace eggs with?

    You could use egg substitute--no cholesterol and way fewer calories.

    I made this pizza and my son took off all of the toppings and just ate the crust. He looked at me while doing it, just "daring" me to say something to him about it, but I just smiled because he had no idea he was eating a whole bunch of cauliflour. haha!


    He must be wondering how his mom is letting him eat the crust! lol
    I will try finding the egg substitute and make this on the weekend. Hopefully it will turn out good :)
  • fit4justme
    fit4justme Posts: 92 Member
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    Such a good idea. bump.
  • angelica020
    angelica020 Posts: 2
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    Looks great! I will so be trying this recipe soon! Thanks
  • phard53
    phard53 Posts: 40 Member
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    All your recipes sound good!
  • amelia2033
    amelia2033 Posts: 20
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    Thanks, I found that website: I will try thi sone : cheers

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