What to put on popcorn

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Replies

  • Posts: 554 Member
    Olive oil spray, salt. Black pepper, cayenne pepper or Tabasco.
  • Costco has a nes seasoning salt called buffalo chicken wing seasoning. It is finely granulated like popcorn salt. I lightly spray olive oil cooking spray over popsorn, season immediately and microvave quickly to reheat-amazing. All of the kernal season s brand salts work really well too. Spray lightly with parm and garlic seasoning is awesome as well. :)
  • Posts: 66 Member
    Bump
  • Posts: 8 Member
    I spray air popped corn with Pam then add butter powder to it and mix. Got to spray as it is making.
  • Posts: 23 Member
    I like garlic and Parmesan cheese on my Skinny Pop popcorn ^^
  • today i made deliiiiicious popcorn (1.5 tablespoons uncooked, about 3.75 cups cooked!) which ended up being about 60 calories. i use an air popper.

    i added to the popcorn: a tiny bit of vegetable oil cooking spray to make things stick, basil leaf crushed up, tabasco sauce, allspice, oregano, marjoram, pepper, hot shot (hot red pepper crushed up with pepper). it was a wicked delicious combo!! and cost only about 65 calories!
  • Posts: 4
    I love air popped popcorn with Lowry's Seasoning Salt.
  • Little tip I found on pinterest (doesn't really have to do with toppings). Take a brown paper bag and add about 1/2 cup popcorn. Fold top over 2 times and microwave for about 2 minutes. Delicious, healthy microwaved popcorn for just pennies! No added preservatives, oil, junk that the microwave bags have in them!!!! So good and works perfectly!
    :huh:
    Is this not the normal way to make popcorn?
    I've been making it this way for all my life...
  • Posts: 389 Member
    My boyfriend and I stove pop ours with coconut oil, and then season it with a mixture of smoked paprika, oregano, and garlic salt. Yum!
  • Nutritional yeast- tastes buttery, but good for you.

    Also, italian seasoning or Garlic & Herb- both available in bulk from a health food store
  • Posts: 632 Member
    Nutritional yeast ~ buttery, cheesy and salty ~ with 8g of protein per serving

    I just finally found this stuff in the grocery store. It is ridiculously tasty. My son loves it! I'll bet it would stick to pop corn really well too.
  • Posts: 50 Member
    Jalapenos are the bomb on popcorn along with white cheddar cheese. OMG!!!!
  • Posts: 108 Member
    cheese powder or sour cream powder (don't overdo it)

    just salt

    cinnamon sugar

    Parmesan cheese

    sometimes i go plain. american's best whole grain 94% fat free popcorn is good even without any spice
  • Posts: 477 Member
    OLD BAYYYY
  • Posts: 172 Member
    A Little salt & raisins
  • Posts: 4,489 Member
    The sliced jalapenos from a jar, but baked so they aren't all squishy. If you make popcorn in a paper bag, just drop 'em in there. There's a spray butter chemical that is "free" and is pretty good too.
  • Posts: 2 Member
    Bump...ben looking for snack ideas! Just started this, and I am missing crunchy, salty snackfoods. Many great ideas!
  • of course
    Parmesan cheese!

    but only once....in a while...a big..while
  • Posts: 936 Member
    some good ideas on here. for the people who put the nutrional yeast on. Does it taste like cheese? i was thinking of buying some but i am not a cheese fan..
  • Posts: 239 Member
    OLD BAYYYY

    Truly? Is really tasty? (I mean you used ALL CAPS, you must be sincere!) We always have Old Bay around. Will try tonight! THANKS
  • Posts: 80 Member
    I have a stove top popper so i pop the kernels in a bit of coconut oil. When done I toss them with a tablespoon of melted butter. for seasoning I use either butter flavored popcorn seasoning or I use an asiago peppercorn popcorn seasoning. The melted butter helps the seasoning stick. you have to work fast while it's hot and steamy. so I usually pour half the popcorn in the bowl, use a spoon to drizzle half the butter on, sprinkle with seasoning. then add the other half of everything and then toss really well.
  • Posts: 56 Member
    How do you make 'air popped popcorn' - I've always used a store brought microwave bag. But they are usually really HIGH in calories...

    Any advice would be gratefully accepted.

    Steph xx
  • Posts: 134 Member
    Parmesan cheese and black pepper or cayenne pepper. LOVE it!
  • Posts: 31 Member
    I know this is weird, but Sriracha Sauce.
  • Posts: 237 Member

    ^^This! And nutritional yeast sometimes (tastes kinda like cheese!)
  • Posts: 237 Member
    How do you make 'air popped popcorn' - I've always used a store brought microwave bag. But they are usually really HIGH in calories...

    Any advice would be gratefully accepted.

    Steph xx

    You can just put a few tablespoons of popcorn in a glass bowl, add oil if you want (or not), cover it with a glass lid (I use a dinner plate) and put it in the microwave on high for about 3-4 minutes.
  • Posts: 54 Member
    I love Frank's red sauce on mine! yummmmy :)

    also i like Parmesan and Garlic Salt too.
  • Posts: 37 Member
    I just got Jolly Time 100cal. mini bags kettle corn and healthy pop butter on sale :-)
  • Posts: 132 Member
    I air pop my corn, spray it with a little pam to make the seasoning stick and then take a packet of stevia and mix it with kosher salt and sprinkle it over. Minimal calorie add and maximum yummy. Tastes a lot like kettle corn.
  • Posts: 446 Member
    May sound gross. Melted butter, lime juice, and salt. I pretend it's a margarita.
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