What do your meals look like (show me pictures)....

1948CWB

That pancake looks delicious!

janicemlove

Pasta and chicken w tomato sauce (made w tomatoes from the garden + CSA box), roasted broccoli w garlic, and salad

acpgee

Tapas bar lunch with a girlfriend.

acpgee

Salad blue cheese and pear followed by celeriac soup with chorizo oil for dinner.

takinitalloff

@acpgee What's the soup-like dish at the tapas bar? Looks yummy.

acpgee

@takinitalloff
It was a dish I never had before. Grilled cuttlefish on a soupy mash drizzled with olive oil and topped with fried cubes of jamon iberico. It is the last of the starters on this online menu.
https://josepizarro.com/media/documents/12.07_Pizarro_A4_Food_Bermondsey_.pdf

acpgee

Leftover celeriac soup from last night followed by spaghetti with pesto Trapanese. This has got to be the easiest pasta sauce ever.

Cat0703a

Grilled mesquite chicken with an heirloom tomato salad



Food prep for breakfast this week…roasted veg and egg casserole

acpgee

Sichuan takeaway.

takinitalloff

@Cat0703a Thank you again for the salmon recipe. I just finished my lunch and this was sooo good!

SafariGalNYC

Just some Shakshuka- with a generous helping of harissa and Za’atar mixed in.

takinitalloff

Sunshine on a plate 🌞 Slices of orange beefsteak tomato from the farmer's market with a little mayo, salt & pepper. Plus a drizzle of olive oil.

Cat0703a

takinitalloff wrote: »

@Cat0703a Thank you again for the salmon recipe. I just finished my lunch and this was sooo good!

You made it!!! Looks delicious!

Lynngoddard125

Flapjacked Waffles with two scrambled eggs. 32 grams protein, 24 grams of carbs, and 4grams of fat.

acpgee

Pad thai with a side of roast Belgian endive.

cmsienk

Dinner out last night: Caesar salad with salmon

SafariGalNYC

🍽️ Dinner - herbed chicken breast with the most ripe flavorful heirloom tomato 🍅!
Used a little sea salt, evoo and balsamic di Modena.

👩🏼‍🍳 😋

SafariGalNYC

Lynngoddard125 wrote: »

Flapjacked Waffles with two scrambled eggs. 32 grams protein, 24 grams of carbs, and 4grams of fat.

@Lynngoddard125 love seeing the nutrition breakdown!

takinitalloff

Za'atar chicken with yogurt sauce (slightly modified from this recipe by Melissa Clark). Plus sautéed summer squash with almonds, cumin, coriander, garlic, and a hint of parmesan.

SafariGalNYC

takinitalloff wrote: »

Za'atar chicken with yogurt sauce (slightly modified from this recipe by Melissa Clark). Plus sautéed summer squash with almonds, cumin, coriander, garlic, and a hint of parmesan.

@takinitalloff
You had me at Za’atar - one of my fav spices! ☺️
Looks awesome!

SafariGalNYC

Breakfast - bed of oak leaf lettuce, tomatoes with a hint of evoo, balsamic and tuna 🥗 salad.

Dinner - One of my fav Egyptian dishes.. Alexandrian liver. (Kebda Iskandarani )
It’s a mix of peppers, onions, garlic, herbs and liver medallions... squeeze of lemon and top with garnish.. I used lamb liver.

Made fresh almond tortillas.. that kind of came out a bit like pita. So it worked!

acpgee

Dinner out at a Latin American influenced BBQ restaiurant that does sharing plates.

100_Rabbits

I love my local taco truck lol. Beans, rice and quesabirria tacos. I don't do 'cheat days' very often but I kinda go out when I do :P

acpgee

We ate out. I had a rare sirloin and broccoli, which had been over sweetened. The steak was good though.

Cat0703a

Went to the Farmer’s market yesterday so today’s meals are almost entirely local

Bannock with homemade apple jelly (apples picked on Friday)



Grilled zucchini, eggplant, and peppers on a grilled baguette with goat cheese (not local), fresh basil, and a balsamic reduction.




Now washing and freezing the blackberries picked yesterday while trying not to eat too many of them 🤭

acpgee

Spaghetti carbonara with sides of roast asparagus and roast cherry tomato.

janicemlove

Was thinking about making this all weekend but I was too sick to make it

takinitalloff

Creamy burrata with ripe peach & luscious golden olive oil I love how food sounds so much tastier when you add a few adjectives haha

SafariGalNYC

My husband made breakfast for me this morning.
His Nonna’s fav breakfast: zucchine cacio e uova—zucchini w egg and cheese.. Though just a lil cheese for me.

His Grandmother loved to make vegetables in the morning. Her garden in Rome is one of the most splendid gardens I’ve ever seen with the most flavorful and tender vegetables.

Going to have to grab the late summer harvest while I can.. 🌾 🌿 😉

takinitalloff

Kale & bean soup with leeks & garlic, pistachio-parsley-lemon zest pesto, plenty of olive oil, and feta. Yum.



@SafariGalNYC You're inspiring me. I want to try Kebda Iskandarani and the zucchine cacio e uova looks delicious, too.

@acpgee What's the cheesy baked dish at the Latin American restaurant? That entire table looks amazing. Hope it was as good as it looks.

@Cat0703a Your farmer's market haul looks great, too. I love the sunflower!