Why do people get so provoked by vegans?
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I don't think it's people are provoked by vegans in general. I think it's like anyone else preaching their decisions as if we all have to agree with their choices. It's no different than bible thumpers shoving beliefs down your throat, Athiests shoving their non-belief beliefs (wow reads funny) down your throat, etc. While it's not every vegan, bible thumper, or Athiest, it's just a handful who act that way and people just get annoyed. In reality, most don't care and don't act out like that. But like any group, you have SOMEONE who is extreme and annoying about what they believe in.
But the difference is someone wouldn't post "I'M BURNING A BIBLE RIGHT NOW!" on a Christian thread. Why do people feel the need to post "YUM! I WANT STEAK! THOSE COWS DESERVED IT!" on a vegan thread? That happened yesterday after someone posted the results of a study. I don't comment on threads with meat in the title, so non-vegans should do the same if they only intend to upset the others.
I dont preach my beliefs to anyone, I dont want to be scolded, or compared to a slave trader because I choose to eat meat,
the OP I have absolutly no problem with anyones choices, as long as they are not illegal or directly concern me or my family.
And yet, if someone truly believes that what another is doing is murder, or slavetrading, or some other heinous label, I believe it would be disingenuous to expect them *not* to "preach" their opinion to others. I will still be annoyed by it, and may tell them that I find them annoying, but I would not say that they should not do it.
(Full disclosure: I am an omnivore who cares about how animals are treated (for various reasons) and do not have any ethical dilemma in that. I also consider myself keenly aware of hypocrisy, whether it be in the group whose opinions with which I agree or the other side. And for what it's worth, I still struggle with reconciling the field kills of cute furry animals in the harvest of a veg*n's food with the kill of slightly more than ONE grass-fed/finished cow per year to feed my family. Or said another way, I do not see how indirect deaths are somehow morally superior to more direct deaths.)0 -
I don't think it's people are provoked by vegans in general. I think it's like anyone else preaching their decisions as if we all have to agree with their choices. It's no different than bible thumpers shoving beliefs down your throat, Athiests shoving their non-belief beliefs (wow reads funny) down your throat, etc. While it's not every vegan, bible thumper, or Athiest, it's just a handful who act that way and people just get annoyed. In reality, most don't care and don't act out like that. But like any group, you have SOMEONE who is extreme and annoying about what they believe in.
But the difference is someone wouldn't post "I'M BURNING A BIBLE RIGHT NOW!" on a Christian thread. Why do people feel the need to post "YUM! I WANT STEAK! THOSE COWS DESERVED IT!" on a vegan thread? That happened yesterday after someone posted the results of a study. I don't comment on threads with meat in the title, so non-vegans should do the same if they only intend to upset the others.
I dont preach my beliefs to anyone, I dont want to be scolded, or compared to a slave trader because I choose to eat meat,
the OP I have absolutly no problem with anyones choices, as long as they are not illegal or directly concern me or my family.
And yet, if someone truly believes that what another is doing is murder, or slavetrading, or some other heinous label, I believe it would be disingenuous to expect them *not* to "preach" their opinion to others. I will still be annoyed by it, and may tell them that I find them annoying, but I would not say that they should not do it.
(Full disclosure: I am an omnivore who cares about how animals are treated (for various reasons) and do not have any ethical dilemma in that. I also consider myself keenly aware of hypocrisy, whether it be in the group whose opinions with which I agree or the other side. And for what it's worth, I still struggle with reconciling the field kills of cute furry animals in the harvest of a veg*n's food with the kill of slightly more than ONE grass-fed/finished cow per year to feed my family. Or said another way, I do not see how indirect deaths are somehow morally superior to more direct deaths.)0 -
I don't think it's people are provoked by vegans in general. I think it's like anyone else preaching their decisions as if we all have to agree with their choices. It's no different than bible thumpers shoving beliefs down your throat, Athiests shoving their non-belief beliefs (wow reads funny) down your throat, etc. While it's not every vegan, bible thumper, or Athiest, it's just a handful who act that way and people just get annoyed. In reality, most don't care and don't act out like that. But like any group, you have SOMEONE who is extreme and annoying about what they believe in.
But the difference is someone wouldn't post "I'M BURNING A BIBLE RIGHT NOW!" on a Christian thread. Why do people feel the need to post "YUM! I WANT STEAK! THOSE COWS DESERVED IT!" on a vegan thread? That happened yesterday after someone posted the results of a study. I don't comment on threads with meat in the title, so non-vegans should do the same if they only intend to upset the others.
I dont preach my beliefs to anyone, I dont want to be scolded, or compared to a slave trader because I choose to eat meat,
the OP I have absolutly no problem with anyones choices, as long as they are not illegal or directly concern me or my family.
And yet, if someone truly believes that what another is doing is murder, or slavetrading, or some other heinous label, I believe it would be disingenuous to expect them *not* to "preach" their opinion to others. I will still be annoyed by it, and may tell them that I find them annoying, but I would not say that they should not do it.
(Full disclosure: I am an omnivore who cares about how animals are treated (for various reasons) and do not have any ethical dilemma in that. I also consider myself keenly aware of hypocrisy, whether it be in the group whose opinions with which I agree or the other side. And for what it's worth, I still struggle with reconciling the field kills of cute furry animals in the harvest of a veg*n's food with the kill of slightly more than ONE grass-fed/finished cow per year to feed my family. Or said another way, I do not see how indirect deaths are somehow morally superior to more direct deaths.)
I read once of a horrible field-harvesting accident involving a fawn, but I really don't know how often something like this happens. Also, most animals used for meat in this country are grain fed for at least some of the time. The most conservative estimates say that a pound of meat requires at least 2 lb. of grain to produce. So, in that scenario, there's actually more harvesting of crops going on. Here's the article I used in basing these comments: http://www.extension.org/pages/35850/on-average-how-many-pounds-of-corn-make-one-pound-of-beef-assuming-an-all-grain-diet-from-backgroundi
Do you have any sources for the extent to which animals are killed in harvesting? Futuristic high-rise hydroponic farms are starting to sound really good to me, if you are right.0 -
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I read once of a horrible field-harvesting accident involving a fawn, but I really don't know how often something like this happens. Also, most animals used for meat in this country are grain fed for at least some of the time. The most conservative estimates say that a pound of meat requires at least 2 lb. of grain to produce. So, in that scenario, there's actually more harvesting of crops going on. Here's the article I used in basing these comments: http://www.extension.org/pages/35850/on-average-how-many-pounds-of-corn-make-one-pound-of-beef-assuming-an-all-grain-diet-from-backgroundi
Do you have any sources for the extent to which animals are killed in harvesting? Futuristic high-rise hydroponics farms are starting to sound really good to me, if you are right.
Indeed, which is (one of the reasons, although admittedly less than what I believe is a significant nutritional difference) why I take great effort in obtaining beef that is *not* grain fed (or is only lightly supplemented with grain). My last bulk beef acquisition was pasture-raised on my own family's land. (Was fortuitous for me as they typically supplement *some* grain in the final few months, but this time the drought made that difficult so they skipped that and took them early. Even still, their normal supplementing is nothing compared to the CAFO practice (*shudder*).
No, I do not have statistics on field kills. I can, however, based on personal childhood experience, acknowledge that the death-toll is substantial. (Yes, this is just anecdotal and slightly outdated, but I suspect that modern practices have not done anything to curtail this.)0 -
This visual presents the extent of harvest kills for various types of foods:
http://www.animalvisuals.org/projects/data/1mc/0 -
I went vegan last year for a bit, i guess you could say I was a 60%er lol I didn't follow the no use any animal products, scour your house of all things, i pretty much just cut out meat and dairy, and I do have to admit, I NEVER felt better then when I was eating that way. It was very strange and for me being the meat eater I am, shocked it came so easy for me. I think the biggest problem with veganism is that is it very easy to topple the wrong way nutritionally. When I was eating this way, I had ABSOLUTELY no appetite and even when I ate it wasn't much, so I can see how easy it would be to get malnourished. But ones that eat correctly probably feel fantastic and just want to share. I haven't really come across alot of people trying to push their diets on me, I welcome all advice, especially if you are doing something different then myself, nice to see others points of view. But obviously they are out there, and like I said, as long as you aren't knocking what I'm doing, no problem hearing your opinion!
Though i found it hard to sustain this lifestyle for the mere fact that i wasn't the greatest cook all the time and didn't know much about vegan meals, i did fall off, but I do still try to incorporate vegetarian/vegan dishes at some point in my week, nice to have a little something different and cheaper then meat.0 -
Full disclosure: I didn't read your whole post, as it is rather long.
I don't feel provoked by vegans, however I do get highly annoyed by ANYONE who preaches to me about their way as being the only path. This goes for diet (vegan, paleo, no carb, low carb) or religion and everything in between. People getting all preachy is just plain obnoxious and I have no patience for them online or in real life.
I don't have a label for how I eat. I eat some meat. I eat lots of vegetables and fruit. I try to be a "vegetarian until dinnertime," limiting meat consumption, if at all, to one meal a day. I try to avoid foods made by industrial giants, including freaky fake "meats" and anything made by companies such as ConAgra, Morningstar Farms (aka Kellogs), etc. I am good with what I eat and am happy for anyone else who finds a diet that fits their lifestyle.
This... soooooooooooooo much! x0 -
This visual presents the extent of harvest kills for various types of foods:
http://www.animalvisuals.org/projects/data/1mc/
Interesting. I'll have to poke holes in this...er, I mean, *read* this later.
(And for what it's worth, I suspect their "beef" is CAFO beef, which, in my opinion, is raised very differently compared to how mine is raised. And wow, look at the eggs. Surprising...however, again in my specific case, (although most likely for entirely different reasons), it makes sense as my "egg provider" (again, "family farm") has experienced a significant loss (~6 chickens in the past few months) due to predators. Fortunately, that same family farm has successfully trapped about a dozen of these predators.)
ETA: Okay, I lied...I briefly skimmed the article just now. Sounds like field kills are potentially woefully misrepresented: "Davis draws his estimates from a study done on field mice in England[12], and from a study done on sugarcane fields in Hawaii." That would help bridge the gap between this report and my experience growing up in a farming community.0 -
This visual presents the extent of harvest kills for various types of foods:
http://www.animalvisuals.org/projects/data/1mc/
Interesting. I'll have to poke holes in this...er, I mean, *read* this later.
(And for what it's worth, I suspect their "beef" is CAFO beef, which, in my opinion, is raised very differently compared to how mine is raised. And wow, look at the eggs. Surprising...however, again in my specific case, (although most likely for entirely different reasons), it makes sense as my "egg provider" (again, "family farm") has experienced a significant loss (~6 chickens in the past few months) due to predators. Fortunately, that same family farm has successfully trapped about a dozen of these predators.)
I don't mean this to sound as silly and condescending as it's going to but...I guess insects weren't included as "animals".0 -
Don't even get me started on CAFO beef.
I took Rte 40 through the Texas panhandle on a road trip a couple years ago. It felt like I had entered hell for cows. Crowded muck-covered feedlots, cattle trucks and slaughterhouses were everywhere. Even the cadillac sculpture attraction didn't make up for it. That night, I made it to New Mexico and felt as sad and discouraged as I have in my entire life.
Edit: I grew up on a 5-acre self-sufficiency farm. We raised black angus, chickens and turkeys at various points. Each fall, the oldest black angus would be picked up on a cattle truck for the slaughterhouse. I always worried about how they were treated, since they had names and were bottle-fed by us as calves. Still, their lives looked to be far better than what I was witness to outside Amarillo.0 -
This visual presents the extent of harvest kills for various types of foods:
http://www.animalvisuals.org/projects/data/1mc/
Interesting. I'll have to poke holes in this...er, I mean, *read* this later.
(And for what it's worth, I suspect their "beef" is CAFO beef, which, in my opinion, is raised very differently compared to how mine is raised. And wow, look at the eggs. Surprising...however, again in my specific case, (although most likely for entirely different reasons), it makes sense as my "egg provider" (again, "family farm") has experienced a significant loss (~6 chickens in the past few months) due to predators. Fortunately, that same family farm has successfully trapped about a dozen of these predators.)
I don't mean this to sound as silly and condescending as it's going to but...I guess insects weren't included as "animals".
And apparently, (although I'll admit, I haven't actually read the article yet), neither were rabbits, squirrels, foxes, raccoon, snakes, etc. And then there is the mono-crop issue and its destruction of suitable farmland. (Again, all compared to *my* approach to raising beef, and chickens, and eggs, (and not compared to the large-scale, grain-fed, CAFO operations, with which I have qualms).
But anyhow, this isn't even the point of this topic. Could someone steer this back on track please? I'll do my best not to derail it.0 -
this thread needed to derail and lose some seriousness long ago.0
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Okay...so I have a question about vegan stereotypes.
How many people think vegans are almost always city-folk with very little exposure to the realities of the natural world and farming?0 -
Okay...so I have a question about vegan stereotypes.
How many people think vegans are almost always city-folk with very little exposure to the realities of the natural world and farming?
If I'm being completely honest, I used to think this way. I've never actually met (in person) someone who was raised on a farm who was vegan.
The internet exposed me to people beyond that reality though so I recognize that many vegans are not just city-folk. Some were even raised on farms! *gasp*! But I certainly understand having that view if it's all you were ever exposed to.0 -
Okay...so I have a question about vegan stereotypes.
How many people think vegans are almost always city-folk with very little exposure to the realities of the natural world and farming?
I'd say *mostly*, but certainly not "almost always". And I'll broadly stereotype further by saying that the city-folk are vegan due in part because they are completely detached from the physical realities of food production and the non-city-folk are vegan due in part as a direct response to their experiences with the "natural world and farming". (Despite growing up in a small town/farming community, many of my friends who were actually the children of farmers at least dabbled in veg*nism because of their experiences. I would expect that still happens today.)
(Yes, I know, these are very broad stereotypes, and others would be right to call me out on them if I were claiming that *all* fall into my incredibly neat and tidy categories...but as long as we're evaluating the entire vegan population, I'll go with what I believe are some common stereotypes that likely have at least a little basis in fact.)
Edit: to fix an extra word...although I could probably spare myself some extra grief if I deleted a whole lot more of my words.0 -
Okay...so I have a question about vegan stereotypes.
How many people think vegans are almost always city-folk with very little exposure to the realities of the natural world and farming?
I didn't grow up on a farm but I visited family that kept farm animals. Most of them sold them later on and they were truely free range animals. The cows and goats were out on some land and the chickens had free reign and went to sleep in a chicken coop. But it wasn't until much later on I connected these animals as the same ones I used to eat. I think lots of people don't make that connection, from seeing a chicken sandwich to a small yellow chick. They see them as two different things. I did.0 -
I just think some people think vegans are wide-eyed innocents and overly-sensitive, who haven't came to terms with the harsh realities in life. I also think some people think that vegans anthropomorphize animals in a childish sort of way. I just wanted a show of hands to see if this stereotype is widespread, or not.0
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Okay...so I have a question about vegan stereotypes.
How many people think vegans are almost always city-folk with very little exposure to the realities of the natural world and farming?
I didn't grow up on a farm but I visited family that kept farm animals. Most of them sold them later on and they were truely free range animals. The cows and goats were out on some land and the chickens had free reign and went to sleep in a chicken coop. But it wasn't until much later on I connected these animals as the same ones I used to eat. I think lots of people don't make that connection, from seeing a chicken sandwich to a small yellow chick. They see them as two different things. I did.
That is why I try to urge people to buy local, instead of the big box or chain markets.
The Farm to Table movement needs to come back.0 -
This is just an observation from the first page
first post - why do people get so provoked by vegans ...then goes into saying this way works for the poster but each to their own.
Then several posts say don't preach to me and tell me your way is the only way lol
To answer the question - I have no idea but people obviously do lol0 -
If you want to be a vegan, go ahead. Mean while I'll
take that steak medium rare thank you very much.
My wife grew up as a vegan because of her mom.
After living on her own, she started eating meat.
Now she eats her steak medium rare. LOL
I don't see why anyone cares why people decide
to eat or not eat meat. Mother in law is still a vegan,
yet she eats fish, eggs, cheese, etc.. That part I don't
understand.0 -
Let's be clear on this, eat what you want to eat. Most of the world does not care what you choose for yourself. Do not evangelize your choices and everything will be fine.
Oh, and one other thing for everyone, remember to thoroughly wash your food before eating.
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Mother in law is still a vegan,
yet she eats fish, eggs, cheese, etc.. That part I don't
understand.
Are you sure she's not pescatarian or does she call herself vegan?0 -
Mother in law is still a vegan,
yet she eats fish, eggs, cheese, etc.. That part I don't
understand.
Are you sure she's not pescatarian or does she call herself vegan?
Actually she calls herself a vegitarian. Is there a difference?
I thought they were the same...0 -
A vegan consumes no animal products. Vegans often will not even buy leather belts or eat honey, though this varies from vegan to vegan.
Think of "vegan" as meaning "taking vegetarianism to its logical end."0 -
Mother in law is still a vegan,
yet she eats fish, eggs, cheese, etc.. That part I don't
understand.
Are you sure she's not pescatarian or does she call herself vegan?
Actually she calls herself a vegitarian. Is there a difference?
I thought they were the same...
A vegetarian can still eat eggs, dairy, honey. They just do not eat meat...which is why I do not understand why she eats fish, technically that would make her pescatarian because they are like vegetarians, except they eat fish. Vegans do not eat any animal nor it's bodily substances that are expelled (dairy, eggs, honey).0 -
Mother in law is still a vegan,
yet she eats fish, eggs, cheese, etc.. That part I don't
understand.
Are you sure she's not pescatarian or does she call herself vegan?
Actually she calls herself a vegitarian. Is there a difference?
I thought they were the same...
A vegetarian can still eat eggs, dairy, honey. They just do not eat meat...which is why I do not understand why she eats fish, technically that would make her pescatarian because they are like vegetarians, except they eat fish. Vegans do not eat any animal nor it's bodily substances that are expelled (dairy, eggs, honey).
Cool, thanks for the clarification. Also when I do eat steak,
I balance it out with a baked potato, and a salad. Sometimes
I even make fresh beets! Tonight we're having marinated cube
steak (money's tight) white rice, lentils, and a salad.0 -
I didn't read all of this thread either, but I think I am one of the obnoxious vegans that people are talking about here. The reality is however, that I never tell anyone what to eat, but rather I keep throwing scientific studies in their faces, showing a definitive correlation between eating meat and chronic diseases. The reactions are usually pretty strong. The dumbest ones usually say something like "studies are all slanted and skewed by researchers who have an agenda," or "you haven't proven causation - correlation does not equal causation." They ignore the fact that studies have been done since the 1940, and virtually all of them show the same thing: eating meat is correlated with deadly chronic diseases. Every reputable medical association in the world recommends eating no meat or at worse less meat.
I recently got into an on-line argument with a VEGETARIAN who was very angry at my approach. He messaged me and said, "What the Hell are you doing. What do you care what those idiots eat? They will get cancer or heart disease and die. This is Darwinism. Survival of the fittest."
I had to say he had a good point. However, I do care for several reasons:
1. I don't want to pay increased health care costs because of them.
2. I was once a meat eater, so there is hope for everyone
3. The animal suffering caused by eating meat is horrible. We are an evil species.
4. I invariably get messages or friend requests from people saying my direct approach has help them.
The latter category is worth talking about. Anyone who has studied sociology knows what "magical thinking" is. It is also known as "cognitive dissonance." People compartmentalize their thought processes and hold conflicting views. For example, some people may say, "The scientific approach is good. It has given us civilization." Yet these same people will make up excuses for not believing thousands of studies that correlate meat eating with chronic diseases. Magical thinking somehow protects them. They think these studies are either bogus, or not properly done, or in the usual words of the most statistically challenged of them, "that causation is not proven." (When asked what study they know of does prove causation, they can't give me one.)
My approach which for some reason many, many people find offensive, is simply this: Look at the science. Are longitudinal studies perfect? No. Can scientists slant or skew results? Yes. However, I really do not think they do a lot (probably the exception is those studies funded by special interest groups, because there, the outcome of the study is tied to the funding.)
In any event, until someone tells me a better source of information than massive longitudinal studies, they will inform my opinion, for better or worse.
Hmm...
After reading this, I'm not sure why anyone would be provoked. LOL!
Yeah, me either.0 -
This BBC article is about the amount of people in the UK who eat vegetarian/vegan 'meat' instead on animal meat for health reasons, despite not being vegetarian otherwise:
http://www.bbc.co.uk/food/0/19294585
Also, Quorn adverts in the UK never mention vegetarianism or animal rights. They don't even say that it isn't meat. Just that it's lower in fat:
http://youtu.be/_Ymabb7Uzeg
"The UK market for meat-free products such as tofu, sausages, burgers, and imitation chicken fillets was most recently put at £786.5m a year, up 7.7% from five years earlier. A further 10.3% increase is expected over the next five years, according to market research company Key Note.
But this boom in meat-free products is no longer being driven solely by vegetarians.
Just 6% (3.8m) of the UK population identified themselves as "mainly" vegetarian (eating fish but not meat) in 2011, and 3% (1.9m) as completely vegetarian.
So who is fuelling the rise?
Su Taylor from the Vegetarian Society says it's "people with differing motivations", which could be health, environment, animal welfare or just "trying something different".
They include "meat reducers" - people who may have bought in to campaigns such as "Meat Free Mondays" and are trying to reduce their carbon footprint."0 -
... but rather I keep throwing scientific studies in their faces, showing a definitive correlation between eating meat and chronic diseases. ...
There is no such thing as a definitive correlation study.
Your opinion. I guess my question to you is if there is no such thing as a definitive correlation study, why do they keep doing them?
Why do major health organizations use them for policy purposes and recommendations?
When you have a thousand studies from all over the world, using different cohorts, following longitudinally for years, even decades, all saying the same thing, why can't the results be considered definitive?
The sun has risen in the East since I was born. It is likely to until I die. True, a cosmic event might turn the earth upside down so the directions East-West are reversed, then that statement would no longer be true. Why can't it be considered definitive until that happens.
What study have you ever read that is definitive? If none, then your objection applies to every study ever done, so why are you even making the objection?0
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