CROCKtober - break out your crock pot recipes for October!

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  • SoViLicious
    SoViLicious Posts: 2,633 Member
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    HECK YEAH!
  • UsedToBeHusky
    UsedToBeHusky Posts: 15,229 Member
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    Bump
  • sarahemily86
    sarahemily86 Posts: 78 Member
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    8 boneless Pork Chops at least 1/2 in. thick
    1 packet Hidden Valley Seasoning Packet
    1 or 2 cans Cream of Chicken Soup - if you use 1 can, then add 1 can of water

    Mix all ingredients together in crock pot, cook on Low for about 6 hours.

    Makes the most delicious, tender pork chops ever.... with a great gravy.

    This sounds so good! I'm going to try this soon!
  • joanlaxton
    joanlaxton Posts: 22 Member
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    awesome post!
  • zumbalove1975
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    Bump....Great post!! Always looking for new crock pot ideas.
  • Andrea681
    Andrea681 Posts: 178 Member
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    Bump to save for later. Thanks!
  • newcs
    newcs Posts: 717 Member
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    bump...I really need to buy a crockpot.
  • KJoy7
    KJoy7 Posts: 246
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    bump
  • NoleGirl0918
    NoleGirl0918 Posts: 213 Member
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    Bump for later - could use some new recipes :-)
  • saverys_gal
    saverys_gal Posts: 808 Member
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    Bump!
  • jjj1988
    jjj1988 Posts: 97 Member
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    bump!
  • issyfit
    issyfit Posts: 1,077 Member
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    Thanks for all of the recipes! I also have a bunch on Pinterest: www.pinterest.com/issypal
  • phdiva12
    phdiva12 Posts: 79 Member
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    Bumping!
  • TLEIGH33777
    TLEIGH33777 Posts: 93 Member
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    Bump, got a crock pot for Christmas last year and haven't used it yet!!
  • nikkit321
    nikkit321 Posts: 1,485 Member
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    Slow Cooker Salmon

    24 oz. bag baby spinach leaves
    1-2 lbs salmon filets
    1 lemon, sliced
    Dill to taste
    Salt and pepper to taste
    ¼ cup chicken broth.

    Fill slow cooker with spinach leaves. Top with salmon filets and sprinkle with salt, pepper, and dill to taste. Top with lemon slices and pour chicken broth over the top. Cover and cook on low for 2 hours. Salmon should flake and be fully cooked.


    I've never tried salmon or any fish in the crockpot. Thanks for posting!
  • SaraWo24
    SaraWo24 Posts: 192 Member
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    Bumping and will post later when I'm home from work!
  • cdprouty
    cdprouty Posts: 140 Member
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    What the what...this is fantastic!
  • Masq
    Masq Posts: 191 Member
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    Yum! saving for later!
  • hoch5045
    hoch5045 Posts: 15 Member
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    bump
  • bcf7683
    bcf7683 Posts: 1,653 Member
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    Chicken Fajitas.

    4 4oz boneless, skinless chicken breast
    1 sliced bell pepper
    1\2 sliced red onion
    2 cloves garlic, well chopped
    1\2 pkt taco seasoning
    2 cups water

    ^^^The above recipe, but instead of the water, dump in a whole jar of salsa. When everything's cooked, mix in 6 oz. softened fat free cream cheese. Comes out like chicken enchiladas without the fattening qualities. Really yummy over rice =)