Two ingredient pancakes (TO DIE FOR!)

kelseycolbert
kelseycolbert Posts: 37 Member
I don't know if any of you follow blogilates on youtube or anything, but the recipe for the two ingredient pancakes has become an absolute favorite of mine and thought I should share.

Two eggs, one banana.
They are great. Just mash the banana, then add the two eggs and make sure they are well combined (I usually whisk mine together for a few minutes) and then cook them on your skillet like you would with a regular pancake.
You can eat the entire batch for only 248 calories! They are absolutely delicious, and I even add some cinnamon to mine for extra flavor, but they're also good without!
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Replies

  • pkoll
    pkoll Posts: 135 Member
    Do you put syrup on them, or eat them as is?
  • kelseycolbert
    kelseycolbert Posts: 37 Member
    I've eaten them as is and tonight I had a lot of extra calories so I added syrup and chocolate chips... haha! But they are excellent even without syrup, and I've also tried sugar free jam on them and honey as well. Many possibilities!
  • painauxraisin
    painauxraisin Posts: 299 Member
    Yummy bump!!!!
  • I follow her! I don't do her videos, but I do follow her haha xD I actually made these one morning for breakfast...I cooked them in 1 tbsp olive oil and they were DELICIOUS! I actually tried replacing the banana once with a pear, and once with an apple. They were both good <3

    The only major issue with the recipe I found was that it's kind of hard to tell when your batter is 'ready' because there will always be chunks in it lol. And if your someone such as myself who isn't used to chunky batter...you could end up stirring for a good 15 minutes ;)
  • kelseycolbert
    kelseycolbert Posts: 37 Member
    The pear and the apple idea are BRILLIANT! Definitely going to have to try them. As far as her videos go, you should consider them! I did the stiletto leg workout two days ago and my legs are still feelin' the burn! Haha, but I agree with the batter issue. The first time mine was very lumpy and strange, but when I started to mash the banana before adding the egg, it turned out much smoother!
  • Breakfast today I'll try it. Sounds good:smile:
  • I have been meaning to try these soon - I follow Cassey and she is always talking about them in her videos. I can't wait to make some. :)
  • c2111
    c2111 Posts: 693 Member
    I am gonna try this thanks :)
  • eatrainsmile
    eatrainsmile Posts: 220 Member
    plus a tsp of pumpkin pie spice.
  • seal57
    seal57 Posts: 1,259 Member
    yummy...might try these for breakfast tomorrow...hopefully my bananas will be ready for eating.........
  • Bump
  • jenilla1
    jenilla1 Posts: 11,118 Member
    There's always got to be someone with a bad attitude, I guess it might as well be me this time. This sounds nasty - even worse than overnight oats! :sick:

    ETA: I might try the pear and apple though. That's like a fruit omelette. :drinker:
  • mareeee1234
    mareeee1234 Posts: 674 Member
    ummmmmm, definitely making these!! thaaaaanks x
  • I'm gonna try it. I don't eat or like eggs, so I hope they're not eggy or taste like eggs. Two eggs seems like a lot.
  • Anyone have a photo of these?
  • kelseycolbert
    kelseycolbert Posts: 37 Member
    I do, but I don't know how to post photos to message boards? :/
  • starspeckled
    starspeckled Posts: 313 Member
    I'm gonna try it. I don't eat or like eggs, so I hope they're not eggy or taste like eggs. Two eggs seems like a lot.

    I heard someone say they were very eggy, so I might pass if I was you!

    http://bendoeslife.tumblr.com/post/35646004429/ben-does-pinterest-pancakes

    EDIT: Now reading the comments, I see a lot of people using 1 egg, 1 banana, and some sort of almond butter/peanut butter and they have liked it better... Only way to know it try it I guess!
  • radeema
    radeema Posts: 161 Member
    bump
  • They don't taste like eggs! At least not to me! :) And here's a photo from the website

    ba9dabc8e96111e1aaa822000a1de2ba_7.jpg
  • basschmitz
    basschmitz Posts: 10 Member
    Sounds delicious, I might just try that for breakfast tomorrow
  • lilycinnamon
    lilycinnamon Posts: 2 Member
    I'm gonna try this for breakfast tomorrow, except I am going to try it with egg whites. Thanks for the recipe(:
  • ZozoMonster
    ZozoMonster Posts: 270 Member
    They sound awesome, I'm gonna have to try those!
  • Pebble321
    Pebble321 Posts: 6,423 Member
    I made them for breakfast yesterday and was surprised at how well they cooked up - I was expecting an omelette with bits of banana, but they really do look like pancakes, I guess the starch in the bananas replaces the flour.
    I blended my egg/banana mixture with a stick blender which made them very smooth.
    When they were cooked they were a little bit tough to eat and the inside is a not-very-nice grey colour -but they tasted pretty good.
    I had them with a bit of ricotta and a drizzle of honey - yum!
  • Missklara
    Missklara Posts: 282 Member
    tried those month ago and they taste amazing! and you can eat them plain because banana gives them sweet taste :D
  • melaniecheeks
    melaniecheeks Posts: 6,349 Member
    I do a variation with just egg white - if you whisk the egg white till its fluffy you get a much lighter batter. And I add in a tablespoon of chia or flaxseed. And I cook them in the microwave - no oil.
  • ladyark
    ladyark Posts: 1,101 Member
    Thanks they look and sound yummy!
  • NeverGivesUp
    NeverGivesUp Posts: 960 Member
    I add apple sauce, peanut butter, cinnamon,vanilla and baking powder. Keeps me full for hours yummmmm
  • wwmorrow
    wwmorrow Posts: 118 Member
    Hmm...I never thought of eggs and banana together. I might give these a try!
  • mogletdeluxe
    mogletdeluxe Posts: 623 Member
    Buuuump! Love pancakes, so am going to give these a go this weekend. Thank you!
  • EmmaM2211
    EmmaM2211 Posts: 536 Member
    Adding half a teaspoon of baking powder is amazing - makes them nice and fluffy like scotch pancakes!

    I have them for breakfast quite regularly - with a teaspoon of homemade lemon curd...yummy!!!