What do your meals look like (show me pictures)....

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Replies

  • Tunia85
    Tunia85 Posts: 212 Member
    Made this for my wife on her birthday: pork schnitzel, perogies, red cabbage and sauerkraut.

    so Polish :D
  • mercina22
    mercina22 Posts: 446 Member
    Tonights Dinner:

    Shepards Pie with Cauliflour Mashed. OMG YUM!! Will deff be making this agian. :love:

    What a great idea! I had shepherd's pie tonight for dinner with regular mash, but I'll have to try it with cauliflower next time.

    Second that! such a good way to cut back on cals and carbs! thanks for posting!

    Another idea: go half mashed and have pureed butternut squash - delicious and pretty!!! (It's what's on the shepherd's pie I'm having for dinner tonight!)



    Great Idea I will have to try that too.. Adds a touch of sweetness to the meal!!
  • sarbee2013
    sarbee2013 Posts: 20 Member
    bump
  • missyjane824
    missyjane824 Posts: 1,199 Member
    Several items from the last week or so.
    pot stickers
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    pork chops with green beans and stuffing
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    pumpkin ravioli
    2vamjno.jpg

    beef stew and dumplings
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    I made too much dough for the dumplings so also made drop biscuits
    1g680m.jpg
  • mercina22
    mercina22 Posts: 446 Member
    Do you have the Recipe? nutritional values :)
    Tonights Dinner:

    Shepards Pie with Cauliflour Mashed. OMG YUM!! Will deff be making this agian. :love:




    Recipe name


    Number of servings 12
    Serves people 12

    Ingredients:

    Freshness - Yellow Onion, 1 onion (medium)
    Spice World - Minced Garlic, 1 tsp (5g)

    Kirkland - 88% Lean Ground Beef - Raw, 16 oz
    Trader Joe's - Organic Foursome, 1 container (3 3/10 cup (85 g) ea.)
    Safeway - Tomato Sauce, 15 oz
    Fat - Coconut Oil, 1 T (15mL)
    Generic - Fresh Steamed Cauliflour, 2 heads
    Trader Joe's - Parmesean Cheese Grated, 1/2 cup
    Hungry Jack - Instant Mashed Potato Flakes, 0.5 c flakes
    Butter - Salted, 4 pat (1" sq, 1/3" high)
    Spices - Pepper, black, 4 tbsp
    Salt to taste
    Cream - Half and half, 1 cup


    Sautee onion and garlic in the coconut oil in a pan. Breakup chopped meat and brown in pan with onions and garlic.
    Salt and pepper to taste.
    Add tomato sauce ad mix well. Let simmer for a few minutes.
    Add frozen veggies and mix well.
    Cover and simmer on low/ med heat. Stir occasionaly.
    In a food processor process two heads of cauliflour ( i used the orange kind bit it's what i had in the house.)
    When nice and processed i placed it in a bowl and microwaved it for 9 minutes.
    When done add butter, cream, instant potatoes, grated parm and beat them well with a hand mixer.
    Salt and pepper to taste.

    Spread meat/veggie mixture on the bottom of a baking dish. Size will depend on how thick you want your pie to be. Spread potato mixture on top and with wet fingers smooth out and cover evenly over meat.

    Bake in oven on 350 for 30 minutes or untill top begins to brown and begins to bubble.

    I cut it into 12 pieces but the portions were kinda small. You can cut portion sizes to what you want them to be just be sure to change it in MFP to account for the macro change.

    Per Serving:

    197 cal

    15 Carb

    11 Fat

    12 Protein

    3 Sugar

    4 Fiber
  • that cracks me up:laugh:
  • flexdirectcpr
    flexdirectcpr Posts: 103 Member
    Bump.
  • Dahllywood
    Dahllywood Posts: 642 Member
    cheerios and banana and coffee for breakfasts:

    eH0CzyTl.jpg

    Mango and toast with each meal this week

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    tuna/jalapeno/broccoli stuffed peppers

    wRitSMcl.jpg

    Swai, green beans, cauliflower and broccoli

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    cajun chicken, sprouts, sweet potato

    Ou04QKpl.jpg
  • nrvo
    nrvo Posts: 473 Member
    bump
  • eylia
    eylia Posts: 200 Member
    8577326888_d84511bf13.jpg
    veggie soup craving finally met it's match today; potato, celery, onion and carrot with one rasher of streaky bacon for flavour. Stirred fresh parsley, cracked pepper and baby spinach in at the last minute.

    8577325932_7123551601.jpg
    dry pan-fried, crispy skinned salmon with lemon herb seasoning, spicy oven baked sweet potato fries, asparagus and baby spinach with a little vinegar and seasoning. devoured this; so yummy.
  • Tatiyanya
    Tatiyanya Posts: 255 Member
    M0HsgdD.jpg

    It might look like soggy sponge but is delicious, flourless hazelnut cake :3

    Woah, resizing.
  • Oh my lordy i would love the recipes to all of those things!!! pretty please lol =)
  • Oh my lordy i would love the recipes to all of those things!!! pretty please lol =)


    Oopsies i was ment to quote that to another post lol
  • Some recent eats, my first attempt at all of these recipes:

    1) Raspberry Protein Fluff

    It was awesome and ridiculously filling. I couldn't even eat half in one sitting and I was starving.

    2) Peanut butter swirl protein brownies

    78 calories per serve and very very delicious.

    3) Cauliflower pizza crust

    This one was so good I forgot to take a shot after I added toppings and baked. I ate it very quickly. The macros were incredible! My new favourite way to have pizza.



    Oh my lordy i would love the recipes to all of those things!!! pretty please lol =)
  • ncrissey460
    ncrissey460 Posts: 97 Member
    bump for later!
  • sara_m83
    sara_m83 Posts: 545 Member
    New recipes I've done tonight. Haven't put them into MFP yet so not sure of the macros, but my estimates puts this meal at under 400 calories. Unintentionally all vegan, too: homemade tofu and ****aake gyoza with "General Tso's Chicken" - made with faux chicken and eggplant.

    0D866AA4-13EF-48F2-BA16-E39E1A677A9B-7781-0000041F09F0B74C.jpg
  • sara_m83
    sara_m83 Posts: 545 Member
    Some recent eats, my first attempt at all of these recipes:

    1) Raspberry Protein Fluff

    It was awesome and ridiculously filling. I couldn't even eat half in one sitting and I was starving.

    2) Peanut butter swirl protein brownies

    78 calories per serve and very very delicious.

    3) Cauliflower pizza crust

    This one was so good I forgot to take a shot after I added toppings and baked. I ate it very quickly. The macros were incredible! My new favourite way to have pizza.



    Oh my lordy i would love the recipes to all of those things!!! pretty please lol =)

    The recipes have already been posted in this thread - page 2 or 3.
  • meagalayne
    meagalayne Posts: 3,382 Member
    ^^ :noway:
    Some days I wish this were a closed group... FFS people.

    That said, that hazelnut cake looks incredible. Not soggy at all! Nice job!!
  • adopt321
    adopt321 Posts: 111
    Where the recipes with ingredients, cook time, etc????? Some of these look so good!
  • RipperSB
    RipperSB Posts: 315 Member
    Made this for my wife on her birthday: pork schnitzel, perogies, red cabbage and sauerkraut.

    so Polish :D

    German, actually, but delicious all the same!
  • dwnrss
    dwnrss Posts: 5
    dry pan-fried, crispy skinned salmon with lemon herb seasoning, spicy oven baked sweet potato fries, asparagus and baby spinach with a little vinegar and seasoning. devoured this; so yummy.

    Your oven baked sweet potato fries look amazing! I still cannot get my crispy. They are always a soggy fry. :laugh:
  • charliehefferon
    charliehefferon Posts: 223 Member
    dry pan-fried, crispy skinned salmon with lemon herb seasoning, spicy oven baked sweet potato fries, asparagus and baby spinach with a little vinegar and seasoning. devoured this; so yummy.

    Your oven baked sweet potato fries look amazing! I still cannot get my crispy. They are always a soggy fry. :laugh:

    haha same here!! I found this thread earlier - might by useful!!

    http://www.myfitnesspal.com/topics/show/535988-how-do-you-make-sweet-potato-fries
  • caly_man
    caly_man Posts: 281 Member
    pretty simple. Ham, Egg, breakfast sandwich on wheat toast with mayo. 495 Kcals.

    breakfastsandwich495Kcals.jpg

    I am loving this thread, definitely is inspiring me to cook more often.
  • dwnrss
    dwnrss Posts: 5
    dry pan-fried, crispy skinned salmon with lemon herb seasoning, spicy oven baked sweet potato fries, asparagus and baby spinach with a little vinegar and seasoning. devoured this; so yummy.

    Your oven baked sweet potato fries look amazing! I still cannot get my crispy. They are always a soggy fry. :laugh:

    haha same here!! I found this thread earlier - might by useful!!

    http://www.myfitnesspal.com/topics/show/535988-how-do-you-make-sweet-potato-fries

    Thanks! I'm making some tonight. :smile:
  • cmeiron
    cmeiron Posts: 1,599 Member
    tuna/jalapeno/broccoli stuffed peppers

    Oooh, I love the idea of a pepper as a tuna-salad vessel instead of bread! Changing my plans for tomorrow's tuna-melt lunch! :D
  • meagalayne
    meagalayne Posts: 3,382 Member
    Where the recipes with ingredients, cook time, etc????? Some of these look so good!
    This is not a "what do my recipes look like " thread. If you want a specific recipe, ask. Otherwise, just gawk at the food like the rest of us. There are quite a few recipes posted throughout the thread...
  • garnet116
    garnet116 Posts: 144 Member
    This is by far my most favorite thread of all I have seen since I joined MFP. Please keep doing them!
  • Acg67
    Acg67 Posts: 12,142 Member
    Bagel sandwich with pan fried, thick cut mortadella, a parmesan omelet and roasted red peppers

    IMG_20130321_184059.jpg
    IMG_20130321_184241.jpg
  • meagalayne
    meagalayne Posts: 3,382 Member
    Pork tenderloin seared and oven roasted with polish mustard and sriracha, roasted squash, broccoli, and peas + mushrooms.
    IMG_20130321_182729_zps2a974577.jpg
  • jilly1130
    jilly1130 Posts: 52 Member
    Bump