Like mushrooms and spinach? 64 cal of heaven------->

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1679111219

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  • lisalocum
    lisalocum Posts: 15
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    Have you tried just using the egg whites rather than whole egg- that would save loads of calories, and most things I make with just the whites taste just as good
  • jazzcat55
    jazzcat55 Posts: 164 Member
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    I don't see why you couldn't. I personally can't stand egg-white-only recipes, so the calorie savings aren't worth it to me. But to each his own!
  • avababy05
    avababy05 Posts: 930 Member
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    bump
  • sassynkp
    sassynkp Posts: 148 Member
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    Bump
  • celtic0ne
    celtic0ne Posts: 216 Member
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    Making these this weekend! Thank you :)
  • kareyn19
    kareyn19 Posts: 26 Member
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    bump
  • felcandy
    felcandy Posts: 228 Member
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    Bumpitybump
  • JenniferMary_9169
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    bump because of the awesomeness that this girl cannot wait to try :love:
  • skinnyjess6
    skinnyjess6 Posts: 35 Member
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    Yum!! This looks amazing!
  • sivankeren
    sivankeren Posts: 105 Member
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    bump
  • lisaann7089
    lisaann7089 Posts: 43
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    bump
  • fuhrmeister
    fuhrmeister Posts: 1,796 Member
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    I've done similar things before will bell pepers and green onions. So yummy. I think you can add whatever veggie syou like. I liek teh spenach and mushroom ideas.

    I bake mine in foil cupacke wrapers.
  • joyce0624
    joyce0624 Posts: 115 Member
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    bump!
  • missbossypants
    missbossypants Posts: 42 Member
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    bumping so I can remember this recipe. Sounds great!
  • Tercob
    Tercob Posts: 151 Member
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    Bumping for later.
  • BlessedHeart
    BlessedHeart Posts: 249 Member
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    I'll have to try these. They sound convenient to have on hand and delish too! Thanks for posting! :flowerforyou:
  • STC189
    STC189 Posts: 34 Member
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    Bump
  • JustAGirlyGeek
    JustAGirlyGeek Posts: 149 Member
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    Bump!
  • allinoelle007
    allinoelle007 Posts: 163 Member
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    Yummy!
  • Gianna44
    Gianna44 Posts: 124
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    I'm picturing them doused in salsa. Mmmm........

    ^^ this.
    Making these tonight for the a.m.