Baked Vegetable Egg Rolls (w/Pics) - 73 calories each!

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Replies

  • mirna_ayala0428
    mirna_ayala0428 Posts: 406 Member
    How much would the recipe go up if I added salad shrimps?

    Thanks
  • traveltalk
    traveltalk Posts: 2
    Bump.....I am new - have seen lots of "bump"---does this save somewhere??
  • lisajuly
    lisajuly Posts: 240 Member
    bump.

    To travel talk, when you bump a topic, it will show up under "my topics" when you are in the message board tab. that way (espcially for recipes) you can find it easier as opposed to using the search function.
  • Painten
    Painten Posts: 499 Member
    I'm really going to have to try these. I don't think i've ever seen egg roll wrappers so will see if i can find an alternative which is low in calories and will use fry light or a splosh of olive oil instead of the pam which i don't think we can get here in the uk.
  • Kminor67
    Kminor67 Posts: 900 Member
    I'll be using this one! Thanks!!! YUM!
  • Hourglass25
    Hourglass25 Posts: 340 Member
    These look very yummy. Can't wait to try this recipe. Thanks
  • Todd08
    Todd08 Posts: 80 Member
    OMG those look so good!
  • lisajuly
    lisajuly Posts: 240 Member
    FYI, by me, egg roll wrappers are either in the produce section OR by tofu. hope that helps.
  • brookalina
    brookalina Posts: 19
    Oh my goodness those look good! Egg rolls are definitely a down fall of mine! I am definitely going to try these out!!! Thanks for sharing!!:bigsmile:
  • ksnowras
    ksnowras Posts: 29 Member
    bumping!!
  • shander7
    shander7 Posts: 613 Member
    Trying these tonight!! I can't wait! Does anyone have a good fried or "fried" rice recipe to go with this?
  • SweetyGirl
    SweetyGirl Posts: 40
    Trying these tonight!! I can't wait! Does anyone have a good fried or "fried" rice recipe to go with this?


    Another use for the lowly cauliflower, Cauliflower Fried "Rice"-->

    http://www.genaw.com/lowcarb/fried_rice.html
  • mrpintobean
    mrpintobean Posts: 16 Member
    We had this the other night and it was really good. Thank you
  • airsangel
    airsangel Posts: 50 Member
    BUMP:)
  • iluvmine
    iluvmine Posts: 56 Member
    looks good!!! will def. try.
  • anewme58
    anewme58 Posts: 24
    I'm very excited about these. I think the family will love them too! thanks for taking the time to give that to us. :flowerforyou:
  • sarahliftsUP
    sarahliftsUP Posts: 752 Member
    Yummmmmy! Bumping for later.
  • extremelyblessed
    extremelyblessed Posts: 2
    That looks good, I'm going to have to try that. Thanks!!
  • seeled
    seeled Posts: 93
    I used to fry my egg rolls. I have not made any in about 5 years because they are so fattening. I baked them last night after brushing them with oil. Was quicker than frying too. Good and not near as much fat! Family enjoyed them too. They were just glad I finally made some!
  • LoseItCorinne
    LoseItCorinne Posts: 48
    Holy Heaven these look amazing.. Im all over this!
  • amy_marie
    amy_marie Posts: 130 Member
    I made these last night, very good! Thanks so much! :flowerforyou:
  • lina1131
    lina1131 Posts: 2,246 Member
    I am so glad you guys are enjoying this recipe! :heart:
  • rwhite1510
    rwhite1510 Posts: 17 Member
    BUMP
  • jenmcgraw
    jenmcgraw Posts: 40 Member
    Yum! Thanks for posting, cant wait to try them:)
  • lilmommy
    lilmommy Posts: 84
    Oh yummy those look good thanks for sharing!!
  • eyoreblu
    eyoreblu Posts: 41
    Bump!!!
  • katya143
    katya143 Posts: 313 Member
    bump!
  • Jenny421
    Jenny421 Posts: 16
    Bump!
  • xonophone
    xonophone Posts: 474 Member
    I make homemade chinese food all the time and will definately add these to my repertoire! Thanks for sharing.
  • SamiRose
    SamiRose Posts: 118 Member
    Thank you soo much! I love Egg Rolls....my boyfriend and I are totally going to make these together!
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