What do your meals look like (show me pictures)....
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Lots of yummy food and wine on a recent girls trip to Central Coast of California... Sorry for the pic dump! Apparently I drank a lot of rose with my meals on this trip, I do love it in the summertime!
Lunch in Solvang at Fresco Valley Cafe:
Chicken, avocado and smoked mozerella panini with side salad. Followed by aebelskivers for dessert.
Appetizers at our evening cocktail reception at the B&B: Brie, Pear and Apricot Chutney Grilled Cheese with Fennel Roasted Almonds (so addictive)
Morning breakfast at B&B: blackberry pancake and sausage/spinach quiche.
Lunch: Fish Tacos at Sebastian's Store in San Simeon
Dinner: Clam Chowder from Splash Cafe in San Luis Obispo and a cheese plate at a local wine shop.
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A few more meals:
Seared Ahi Tuna salad with grapefruit and avocado in sesame wasabi dressing.
Dinner at Bouchon in Santa Barbara:
Crab cakes
Summer Squash Puree
Pan Seared White Fish with potatoes and fava beans
Dinner at Olio e Limone in Santa Barbara:
Ricotta stuffed zucchini blossoms
Arugula Salad with Shaved Parmesan
Margherita Pizza
Fig and Proscuitto Pizza with Grana Padano
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Salmon with a mixture of mayo, cayenne pepper, mushrooms, green onions, and garlic pepper. FAVORITE! With pan fried bell peppers and a secret stash of bacon.0
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Tuna salad (tuna, asparagus, red bell pepper, cucumber, white onion, green onion, garlic, tomato, dill pickle, romaine, mayo, garlic salt and black pepper) on a bed of shredded romaine with cucumber slices, 1/2 a small baked potato, and pecorino cheese; and a nectarine.
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Lobster, snow crab and cod in cream bisque over a baked potato. Not terribly pretty looking, but so delicious! Extremely satisfying food truck snack.
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Spicy seafood medley with angel hair and pecorino
Toast with mashed avocado, tuna mixed with greek yogurt and spices, and cherry tomatoes. With our own aloe-mint kombucha
Fresh tuna shredded into baby spring mix with avocado, pecorino, and sundried tomatoes. Sorry for the blurry pic. I think I'm always in a rush to just eat lol
Berries and peanut butter topped with a bit of chocolate sundae sauce. Yummm
ETA: not sure why these are coming out sideways. Oh well0 -
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Baked tomato egg cup with cheese on top, with some sauteed kale, spinach and diced tomatoes0 -
Made my own version of tomato basil soup with grilled cheese sandwich. I'm so proud of myself. Lol
Yesterday at Chada Thai. Green Thai curry!
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Pork tenderloin, broccoli rabe, sharp prov, pickled long hots
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Breakfast outside this morning, it was a beautiful day. Fresh blueberries on Greek 2% yogurt with mango, thinned with a little fat free half and half. I put a bowl of ice under it so I could eat it at my leisure while working on art projects. White tea with melon flavoring.
Lunch was eggs scrambled with pico de gallo, fresh salsa verde, onion, tomato, and "power greens"
Supper was Caribbean Black Beans and Chicken.0 -
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Toasted flax seed bread topped with 1/4 avocado, arugula, and 4 oz sockeye salmon lox, with carrots. Around 400 calories
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