What do your meals look like (show me pictures)....

Breakfast outside this morning, it was a beautiful day. Fresh blueberries on Greek 2% yogurt with mango, thinned with a little fat free half and half. I put a bowl of ice under it so I could eat it at my leisure while working on art projects. White tea with melon flavoring.


Lunch was eggs scrambled with pico de gallo, fresh salsa verde, onion, tomato, and "power greens"

Supper was Caribbean Black Beans and Chicken.

PB protein balls

Toasted flax seed bread topped with 1/4 avocado, arugula, and 4 oz sockeye salmon lox, with carrots. Around 400 calories

My breakfast lunch and dinner today

Roasted Moroccan spice rubbed eggplant wedges with grated Parmesan, mujadara with plumped raisins, wilted spinach + garlic chips, quick pan-grilled apricots with ricotta, pepper, sea salt


Lunch salad of greens, blackberries, black beans, nectarine, green onion, and vinaigrette, with a whole wheat egg muffin topped with garlic-chive hummus and some cucumber


Green pepper stuffed with pinto beans and fontina cheese, topped with homemade salsa + berries

Southern greens. Super yummy. Why hadn't I ever made it before?

crazyravr wrote: »

Just made this for work....

Chocolate cake with no chocolate and no sugar added healthy and delish.

Whatchu talkin bout Willis?

160 calories worth of veggies (steamed butternut squash, raw bell pepper, and grilled zucchini and eggplant). Colours are delicious!

Here is my dinners that weren't left overs from the last week.
1. Steak and potato salad with red wine and mustard vinagarette.
2. Egg salad, multi-grain bread, thyme sweet potatoes, and cauliflower in my first attempt at low cal cheese sauce.
3. Corn on the cob, fried green tomatoes, multi-grain bread, brussel sprouts, and a slice of bacon.

I've been enjoying being out of school and cooking all the time while I'm looking for work.

Lmao

Homemade ginger-soy black bean burger over baby spinach +pickled red onion salad with some A1 steak sauce (didja know it's vegan?) and a fried egg, with plum. Going to make this burger again as "meatballs" for a potluck this weekend for sure, maybe with some Thai basil added...hmm...

My Panera Strawberry Salad Dupe