5 ingrediants or less/crockpot

Bump for later. Thanks for sharing!

I love Stuffed Pepper Soup! Even though the directions do not say to make in the crockpot, I always do. I also use ground turkey and brown rice to make it even healthier. I don't use hot sauce but I do put in some red pepper flakes.
Ingredients
1 lb lean ground beef
2 Tbsp olive oil, divided
Salt and freshly ground black pepper
1 small yellow onion chopped (1 cup)
3/4 cup chopped red bell pepper (a little over 1/2 of a medium)
3/4 cup chopped green bell pepper
2 cloves garlic, minced
2 (14.5 oz) cans petite diced tomatoes
1 (15 oz) can tomato sauce
1 (14.5) can beef broth
2 1/2 Tbsp chopped fresh parsley, plus more for garnish
1/2 tsp dried basil
1/4 tsp dried oregano
1 cup uncooked long grain white or brown rice (I've tried and like both)
Cheddar or mozzarella cheese, for serving (optional)

I'm loving this thread! I'll add my favorite 5 ingredient or less:

Guinness Corned Beef

1 corned beef brisket w/seasoning packet
1 c. brown sugar
2-3 bottles Guinness

Place brisket in crock and cover with seasoning packet and brown sugar. Cover with the beer and cook on low 8 hours. You can add some cabbage toward the end of the cooking time, but I usually make mine separately.

Cranberry Pork Roast

3-4 lb. pork roast, trimmed
1 can whole berry cranberry sauce
1/3 c. Italian dressing
1 onion, sliced

Place roast in crock; mix remaining ingredients together and pour over. Cook on low 7-8 hours.

Split Pea Soup

1 bag green split peas; rinsed
1 c. chopped onion
1 c. chopped celery
1 c. chopped carrot
2 lbs. smoked ham hocks
7 c. water
salt and pepper to taste

Throw it all in the crock, cook on low 8-10 hours. The longer the better IMO. Take out the hocks and remove the meat, return to slow cooker, stir and serve. A nice dark pumpernickel goes great with this.

Bump

In for the recipes too.

Bump

gia07 wrote: »

I have sooooooo many crockpot recipes and for the life of me, not one of them are 5 or less unless it is just something like bbq pork, bbq chicken...

I like the ones above except the slit pea soup... The other thread called bring your crockpot recipes is going on as well if you want to check that thread out..

Bumping this as well...

Yeah I know, I like that thread but if there are too many ingredients I just skip it. Too much work.

YES this is really really easy pot roast recipe. However high in sodium. One packet of Good Seasons Dressing, One packet of Brown Gravy, One packet Ranch dressing powder Mix together in bowl and add enough water to make a mixture of a not too thick gravy. Place a pot roast in crockpot pour gravy mixture over and cook on low 6-8 hours so good

These are more than 5 ingredients, but only like 10. Both of these recipes are delicious and you just throw in the ingredients (all cheap) and leave it so pretty easy.

Slow Cooker Butter Chickpeas and Tofu
http://delishknowledge.com/slow-cooker-butter-chickpeas/

Slow Cooker Lentil & Veggie Stew
http://skinnyms.com/slow-cooker-lentil-veggie-stew/