What do your meals look like? (Let me see pics)
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Bump for later0
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Last night's dinner. And for the record, this is what one serving of pasta looks like.
3/4 cup dry penned noodles (boiled of course)
approx 4 oz grilled chicken (no seasoning or marinade)
1/4 cup hunt's tomato sauce (with some added dry seasonings taste)
1/2 weight wathcers monzerrella string cheese
crushed red pepper
Approx 375 calories.
Would be great with a small side salad too.0 -
400 Cal Crock Pot Chili!
1 pound lean ground turkey
1 pound bulk pork sausage
4 cans kidney beans, rinsed and drained
2 cans diced tomatoes, undrained
2 cans diced tomatoes and green chilis, undrained
1 large onion, chopped
1 medium green pepper, chopped
1 envelope taco seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
In a skillet, cook turkey and sausage over meduim heat until meat is no long pink; drain. Transfer to a 5-qt slow cooker. Stir in remaining ingredients. Cover and cook on high for 4-5 hours or until vegetables are tender.
Serve desired amount. Cool the remaining chili; transfer to freezer bags or containers. May be frozen up to 3 months.
To use frozen chili: Thaw in the refrigerator; place in a saucepan and heat through. Add water if desired. Yield 3 quarts.
ETA: I added a sprinkle of cheese too! YUM.0 -
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What is this? It looks sooo delicious!!!0
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bump
hi can i ask what 'bump' stands for?
Keep seeing it and can't work it out, is it good or bad.
Anyone please bring me up to date!!
Tar
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This thread is filled with all my favourite foods! Especially Avacado, and soups! Mmm! Brilliant idea guys!! Keep cooking such delicious looking meals!0
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bump
hi can i ask what 'bump' stands for?
Keep seeing it and can't work it out, is it good or bad.
Anyone please bring me up to date!!
Tar
:huh:0 -
bump
hi can i ask what 'bump' stands for?
Keep seeing it and can't work it out, is it good or bad.
Anyone please bring me up to date!!
Tar
:huh:0 -
Love the pics that you posted.....they look tasty!0
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Bump!0
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Bison Tomato Curry w/ Quinoa & Salad
http://healthydoesntmeanboring.blogspot.com/2011/06/bison-tomato-curry.html
Apricot Pork Loin w/ Saute'd Mushrooms & Onions, baked potato & salad
http://healthydoesntmeanboring.blogspot.com/2011/06/apricot-pork-loin-w-sauted-mushrooms.html
These look awesome, I will double up on the serving sizes (the benefits of being a man I guess) but will certainly try the pork loin recipe as a matter of priority!0 -
These look awesome, I will double up on the serving sizes (the benefits of being a man I guess) but will certainly try the pork loin recipe as a matter of priority!
That's what my husband does. I usually make recipes with 4 servings. I get one serving, he gets two servings, and I get the leftover serving for lunch the next day (with a smidge less due to the munchkin eating a little).0 -
I love this thread, wanted to add my favorite dinner
pork rib 3oz, green beans, new potatos, tomatos.
all veggies came fresh out of the garden (gotta love summer)
326 cal including the lite wheat bread.
Ok i changed the img to small case why wont pics work ??0 -
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bump. love this thread.0
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bump0
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