What do your meals look like (show me pictures)....

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  • JL2513
    JL2513 Posts: 867 Member
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  • vegmebuff
    vegmebuff Posts: 31,389 Member
    So....could you figure it out??


    @JL2513
    JL2513 wrote: »
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  • Tweaking_Time
    Tweaking_Time Posts: 733 Member
    Getting ready to smoke some pork-loin steaks...30 calories/ounce if they are trimmed of fat...but what fun is that? Instead, I wrapped them with a slice of Farmland 40 cal./slice bacon. I will eat the bacon, trim the pork loin fat, and eat the smoked pork loin steak - calling it maybe 35 cal/oz when done. Each steak weighs 8 oz. untrimmed.

    Seasoning is - don't laugh - Chef Paul Prudhomme's Magic Salmon Seasoning. We found out by experimenting that it goes great with pork loin as well as it is fantastic on broiled salmon.

    Smoker temp set at 225F
    Smoke will be pecan. Pecan is milder than hickory, stronger than apple.
    Done internal temp of 145F.

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    Finished pics to be posted later.
  • Tweaking_Time
    Tweaking_Time Posts: 733 Member
    Correction - I had to smoke them at 275F to crisp the bacon...

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  • JL2513
    JL2513 Posts: 867 Member
    vegmebuff wrote: »
    So....could you figure it out??
    @vegmebuff I'm guessing mushroom soup or French onion soup
  • JL2513
    JL2513 Posts: 867 Member
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  • Gaia85
    Gaia85 Posts: 190 Member
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  • DowntonJul
    DowntonJul Posts: 39 Member
    Homemade focaccia
    Chicken Milanese
    Beef stew and corn muffins
    Sausage stuffed mushrooms
    Brisket
    Roasted salmon with zucchini
    Baked chicken legs with kale and mashed taters
    Baked cod with cous cous and roasted tomatoes
    Maple bacon wrapped thighs with kale and baked beans
  • JL2513
    JL2513 Posts: 867 Member
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  • ashleyconleche
    ashleyconleche Posts: 78 Member
    Mushroom and black bean quesadilla

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  • JL2513
    JL2513 Posts: 867 Member
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  • vegmebuff
    vegmebuff Posts: 31,389 Member
    @JL2513
    You have the yummiest weekends!! I love those 'Artisan Crisps' - just as yummy as Lesley Stowe ones:)
  • Tweaking_Time
    Tweaking_Time Posts: 733 Member
    My supper was a 1300 calorie, pecan smoked, garlic-chipotle bologna sammich with stone ground mustard and muenster cheese. I was still way under calorie-goal for the day due to a nice hour long bike sprint.

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  • ona1990
    ona1990 Posts: 58 Member
    Follow me one Instagram.
    @goforgreen1990
    I post most of meals everyday on there!
  • 0911shunamite
    0911shunamite Posts: 150 Member
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    Green juice with chia seeds in a used startbucks cup don't judge me disposable cups are expensive and so is Starbucks I know. I don't go often but when I do I save the cup
  • DowntonJul
    DowntonJul Posts: 39 Member
    Zucchini cashew muffins

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  • jdlobb
    jdlobb Posts: 1,232 Member
    Lunch today

    500 calorie steak salad with blue cheese crumbles, blue cheese yogurt dressing, cucumber, bell pepper, and tomato

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  • JL2513
    JL2513 Posts: 867 Member
    crazyravr wrote: »
    JL2513 wrote: »

    Those Kii crackers are my best friend. Try the coconut mix. The best. I have tried them all.

    I'm so pleased with how yummy they are! What is this coconut mix one you mentioned? I don't see any coconut product listed on their site.
  • agbmom556
    agbmom556 Posts: 694 Member
    @crazyravr - You post the most beautiful dishes. I have to ask , Are you a chef?

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