What was the last meal you cooked?

1…89111314…107

Replies

  • madwells1
    madwells1 Posts: 510 Member
    Turkey breast, stuffing and homemade apple tart.
  • JeromeBarry1
    JeromeBarry1 Posts: 10,179 Member
    Breakfast. I wrapped some little smoked sausages in crescent rolls and called it breakfast.
  • alias1001
    alias1001 Posts: 634 Member
    Made pan-poached eggs and veggie hash for breakfast.
    Chicken sausage and zucchini pasta with spicy sauce for lunch.

    Little less than 600 calories so far. :)
  • drramymubarakhuss
    drramymubarakhuss Posts: 2 Member
    yzit1nd594p7.jpeg
    Made some brown bread
  • kami3006
    kami3006 Posts: 4,979 Member
    Made a pot of chili. Tonight we had "chili pies"...chili with fritos and cheese. Tomorrow I may make some nachos out of it.
  • acpgee
    acpgee Posts: 7,965 Member
    Grilled romaine topped with whipped feta and spaghetti carbonara stretched with spiralized courgette.
  • Paulak412
    Paulak412 Posts: 9 Member
    Rainbow trout with citrus rice salad
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    Paulak412 wrote: »
    Rainbow trout with citrus rice salad

    I like that combination
  • amgreenwell
    amgreenwell Posts: 1,267 Member
    Italian turkey sausage and vegetable and barley soup
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    edited October 2018
    Oven low and slow roasted pork BBQ ribs, spicy green beans and crab cakes. We could have fried them a tad more, only that we'll likely reheat in the oven upon our return from our PM workout.

    2r81pi2drk8c.jpg

  • hesn92
    hesn92 Posts: 5,966 Member
    edited October 2018
    I made ham and potato soup and small quesadillas :D Kind of an odd combination but we had leftover tortillas and taco stuff so why not. Typically I would have done sandwiches with the soup. My toddler likes cheese quesadillas and soup so it was a good meal for him.
  • TheRoadDog
    TheRoadDog Posts: 11,788 Member
    Lasagna
  • DistortedVisionUK
    DistortedVisionUK Posts: 35 Member
    l3tzm9wnsc71.jpg
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    Oven roasted apple dry rub chicken wings, Ranch cauli mash (a little lumpy) and roasted garlic creamy butter broccoli, cauliflower and carrots.

    7fpxo1mme487.jpg
  • amgreenwell
    amgreenwell Posts: 1,267 Member
    Salsa chicken with cream cheese rolled up in corn tortillas with black beans
  • sivyaleah
    sivyaleah Posts: 51 Member
    Oven roasted swordfish with cherry tomatoes, sliced red onion and capers. Served it over a garlic brown rice/quinoa mixture. Was quite good and wish I'd taken a photo.
  • aokoye
    aokoye Posts: 3,495 Member
    Dinner was leftover stir fry (chicken thigh, garlic chives, black bean paste, cabbage, broccoli, onions, and I think some other things) and rice

    Before eating dinner I made probably 8 cups of cranberry apple sauce that I will reheat to a boil and can on Friday and a no-recipe apple crisp.
  • CarrieAnnH14
    CarrieAnnH14 Posts: 85 Member
    Grilled citrus marinated chicken breasts, roasted maple bacon brussel sprouts and pasta roni parmesan noodles.
  • amgreenwell
    amgreenwell Posts: 1,267 Member
    instant pot lentil soup
  • hesn92
    hesn92 Posts: 5,966 Member
    pulled pork in the instant pot
  • 777Gemma888
    777Gemma888 Posts: 9,578 Member
    Made Cajun roux for my turkey meatballs stew, to be served with fluffy herb butter cauliflower rice. Chose to pan fry the meatballs in the skillet first before adding it to the slow cooker to do its thing.

    40fyj7rx00l6.jpg
    03ndpaxx8f1t.jpg
  • xxxNavarroKinesiologyGodxxx
    xxxNavarroKinesiologyGodxxx Posts: 5 Member
    4oz chicken, 2oz spinach, 7oz med apple, & half avocado! Delicious GAINZ!!
    ADD ME
  • andreascjonsson
    andreascjonsson Posts: 433 Member
    Just a huuuuge omelett with freshly picked mushrooms,water chestnuts,broccoli and waayyyyy to much cheese.
  • amgreenwell
    amgreenwell Posts: 1,267 Member
    slow cooker pork bbq with steamed peas and creamed corn
  • aokoye
    aokoye Posts: 3,495 Member
    The plan for this evening is trout in papillot with homemade preserved lemons, capers (not home preserved), onions, and parsley. I'll probably make some Israeli couscous as well.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Baked chicken thighs, sauteed green beans, and homemade mashed potatoes. Yum!
  • AngryViking1970
    AngryViking1970 Posts: 2,847 Member
    Pan fried flounder, basmati rice and sautéed spinach w/garlic.
  • Peregrin72
    Peregrin72 Posts: 27 Member
    Breakfast this morning: three eggs scrambled with spinach and onion, topped with Parmesan cheese and a pat of butter. Yum!
  • acpgee
    acpgee Posts: 7,965 Member
    I'm the weekend cook. Sunday night was miso glazed aubergine, followed by easy home style peking duck. That's breasts only (not a whole roast duck) with ready made peking pancakes from the deep freeze section of the asian supermarket, hoisin thinned with soy, cucumber and green onion.
  • amgreenwell
    amgreenwell Posts: 1,267 Member
    slow cooker chicken pasta Florentine with roasted brussel sprouts

Categories