SOUP SEASON: What's your favorite?

Love me a good soup... partial to chicken wild rice or broccoli cheddar or chicken noodle. What's your got-to?
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Replies

  • LyndaBSS
    LyndaBSS Posts: 6,964 Member
    Cream of Mushroom

    Tomato Basil soup with grilled cheese on rustic multigrain bread
  • VegjoyP
    VegjoyP Posts: 2,773 Member
    edited October 2019
    I have always loved pea soup( No ham). There is a seafood soup in a vegetable broth base I had at a Chinese restaurant that was sooo good. I loved my mom's Sheppard stew. Miso and a good hearty vegetable in broth base.
  • moonangel12
    moonangel12 Posts: 971 Member
    I was just thinking today that I needed to gather my soup recipes together! Working on a batch of tomato free (daughter’s allergies) vegetable beef - I add vinegar to replace the acidic tang.

    The other family favorite is sausage and kale! Subbed out broccoli this past week and it worked well...
  • corinasue1143
    corinasue1143 Posts: 7,460 Member
    Potato soup
    Quick French onion soup
    Tomato soup w/toast or grilled cheese
    Hamburger vegetable
    Cabbage soup
    Chicken and dumpling soup
    Pinto bean soup


  • Chef_Barbell
    Chef_Barbell Posts: 6,644 Member
    Split Pea with Pork and Loaded Baked Potato
  • Chicken and dumpling
    Homemade vegetable
    Minestrone
  • Katmary71
    Katmary71 Posts: 7,132 Member
    Split pea is number one, I'm trying a vegan version this week with jalapenos. Second favorite is bean. I also love pho!
  • JenSD6
    JenSD6 Posts: 454 Member
    Hamburger sauerkraut soup
  • Kupla71
    Kupla71 Posts: 1,551 Member
    My go to soup is butternut squash. I make it all year round.
  • nighthawk584
    nighthawk584 Posts: 2,024 Member
    Chili...just made my first batch today..it was awesome but hard to only have one serving.
  • vaman
    vaman Posts: 253 Member
    Clam chowder or oyster stew.... made with fresh, not canned, shellfish 😁
  • Safari_Gal_
    Safari_Gal_ Posts: 1,461 Member
    Ooooh so many... 😋

    Thai coconut with chili and lime
    Cream of cauliflower
    Portobello/shiitake mushroom
    Pasta fagioli
    Kale/sausage
    Tomato :)

    Actually I’m not sure I’ve met a soup I didn’t like 🤔

  • purplefizzy
    purplefizzy Posts: 594 Member
    Jamie Oliver’s chicken-butternut-red-coconut-curry soup easy and awesome.

    Blended winter veg soups in general...
    Usually with curry or coconut cream.

    Also into the ‘pour screaming hot Thai broth over fresh veg and tofu/meats’ hack versions.
  • melodyvegan
    melodyvegan Posts: 59 Member
    Pho
    Ramen
    Lentil soup
    Lasagna soup
    Kale and white bean soup

  • BarbaraHelen2013
    BarbaraHelen2013 Posts: 1,941 Member
    So many! But strictly homemade...I really dislike tinned soup and the stupidly expensive chilled tubs from the supermarket.

    A few off the top of my head:

    Chipotle Black Bean
    Tortilla Soup
    Mushroom & Tarragon
    Cheese and Onion
    Cullen Skink
    Icelandic Fish Soup
    Moroccan Chickpea Soup
    Pasta Fagioli
    Lemony Lentil Soup
    Sweetcorn Chowder
    Cauliflower Chowder
  • missjck2
    missjck2 Posts: 146 Member
    Good old fashioned Chicken Noodle Soup!
  • Lentil and tomato.
  • Machka9
    Machka9 Posts: 25,681 Member
    Pumpkin & curry
    Potato & leek
  • missysippy930
    missysippy930 Posts: 2,577 Member
    Chicken wild rice (made a pot yesterday)
    Tortellini with Italian turkey sausage
    French onion
    Clam chowder
  • trisH_7183
    trisH_7183 Posts: 1,486 Member
    Beef vegetable using Mother & Grma’s recipe. I call it loaded veggie soup with homemade beef broth,lots of shredded ,sautéed cabbage,diced carrots,onion,celery.Then add every veggie in the garden or freezer,a couple cans of rinsed beans & lots of spices,your choice. Makes a lot of soup.Serve with rustic bread or cheese & crackers. So good & filling.
  • VegjoyP
    VegjoyP Posts: 2,773 Member
    Potato soup
    Quick French onion soup
    Tomato soup w/toast or grilled cheese
    Hamburger vegetable
    Cabbage soup
    Chicken and dumpling soup
    Pinto bean soup


    Ooo yes Cabbage soup!
  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    I love almost all soups. I love that this thread is giving me additional ideas.

    Discovered sorrel soup this year, although that's more of a spring thing, same with a cold potato and leek or that with watercress. Gazpachos of all kinds are a summer favorite. But for this time of year, tomato, black bean and sweet potato, kale and sausage and white beans, Italian wedding soup, all kinds of broccoli soup, all kinds of chicken soup. Had a play on bouillabaisse last night.
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    tuckerrj wrote: »
    Hot & Sour soup, the kind with tofu, bamboo shoots, mushrooms, etc. in it. There are 2 really good restaurants locally I get it from.

    ooh yes definitely my favorite too.

    My husband makes a thick split pea soup year round and I love that too. I also really like a simple homemade vegetable soup with a tomato base. Alongside some cheese toast and fruit, it's the perfect fall/winter meal to me.
  • acpgee
    acpgee Posts: 7,987 Member
    Vietnamese watercress soup is a year round favourite for me..
  • MelanieCN77
    MelanieCN77 Posts: 4,047 Member
    I like lentil with red lentils, they get all mushy and make a nice thick soup. Stock with onions, garlic, carrots and potatoes and S&P is usually good enough.

    I make a good tomato soup from scratch too, with white beans.

    Cabbage soup with a can of fire roasted tomatoes and some kind of ground meat or meat substitute is regular.

    I just got a new vegan cookbook that has a soup and stew section, and plan to dip into that soon!